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28 条记录 (耗时 0.023 秒)

    METHOD OF CONTROLLING RELEASE OF N-SUBSTITUTED DERIVATIVES OF ASPARTAME IN CHEWING GUM AND GUM PRODUCED THEREBY
    22.
    发明公开
    METHOD OF CONTROLLING RELEASE OF N-SUBSTITUTED DERIVATIVES OF ASPARTAME IN CHEWING GUM AND GUM PRODUCED THEREBY 失效
    法控制的供给N-取代衍生物阿斯巴甜口香糖，这让

    公开(公告)号：EP1083799A4

    公开(公告)日：2004-09-15

    申请号：EP98926372

    申请日：1998-06-05

    申请人： WRIGLEY W M JUN CO

    发明人： YATKA ROBERT J ,  TOWNSEND DONALD J ,  JOHNSON SONYA S ,  GREENBERG MICHAEL J ,  SITLER DANIEL J

    IPC分类号： A23G4/00 ,  A23G4/06 ,  A23G4/10 ,  A23G4/20 ,  A23G3/30 ,  A23G3/00 ,  A23L1/236

    CPC分类号： A23G4/06 ,  A23G4/10 ,  A23G4/20

    摘要： The present invention includes a method for producing a chewing gum with a modified release sweetener selected from the group of N-substituted derivatives of aspartame, particularly neotame, as well as the chewing gum so produced. The modified release neotame or other N-substituted derivative of aspartame sweetener is obtained by physically modifying the sweetener properties by coating and drying. Neotame or another N-substituted derivative of aspartame sweetener is coated by encapsulation, partially coated by agglomeration, entrapped by absorption or extrusion, or treated by multiple steps of encapsulation, agglomeration, absorption, or extrusion. The coated sweetener is then co-dried and particle sized to produce a release-modified high-intensity sweetener. When incorporated into the chewing gum, these particles are adapted to enhance the shelf stability of the sweetener and/or produce a modified release when the gum is chewed.

    摘要翻译： 本发明包括用于产生具有选自阿斯巴甜的N-取代衍生物，纽甜尤其，以及这样产生的口香糖中选择的修饰释放甜味剂的口香糖的方法。 调节释放纽甜或天冬甜素甜味剂的其它N- substituiertem衍生物通过物理地修改通过涂布和干燥所述增甜剂所获得的性能。 纽甜或天冬甜素甜味剂的另一N substituiertem衍生物由封装涂布，通过凝聚部分涂覆，通过吸收或挤出截留，或通过包封，凝聚，吸收，或挤出的多个步骤处理。 所述涂覆的甜味剂是然后共同干燥和颗粒尺寸，以产生释放改性的高强度甜味剂。 当掺入到口香糖，论文颗粒angepasst以增强甜味剂的储存稳定性和/或产生修改的释放时口香糖被咀嚼。

    IMPROVED CHEWING GUM COMPOSITIONS AND METHODS FOR MANUFACTURING SAME
    26.
    发明公开
    IMPROVED CHEWING GUM COMPOSITIONS AND METHODS FOR MANUFACTURING SAME 失效
    改进的口香糖组合及其制备方法

    公开(公告)号：EP0725567A4

    公开(公告)日：1998-03-11

    申请号：EP94928123

    申请日：1994-09-14

    申请人： WRIGLEY W M JUN CO

    发明人： BARKALOW DAVID G ,  GREENBERG MICHAEL J ,  CHAPDELAINE ALBERT H ,  URNEZIS PHILIP W

    IPC分类号： A23G4/00 ,  A23G4/02 ,  A23G4/10 ,  A23G3/30

    CPC分类号： A23G4/10 ,  A23G4/02

    摘要： Methods and compositions for providing improved processability for chewing gum. Pursuant to the present invention, the particle size of the sorbitol component is chosen so that a chewing gum composition is created that is sufficiently firm for processability through a typical chewing gum manufacturing process. To this end, a method is provided for regulating the firmness of a chewing gum composition including sorbitol comprising the step of selecting the particle size distribution of the sorbitol so as to create a chewing gum having desired firmness. By choosing sorbitol with reduced particle sizes, a firm chewing gum is achieved. Likewise, by choosing sorbitol with an increased particle size, a softer chewing gum is achieved.

    IMPROVED WAX-FREE CHEWING GUMS WITH CONTROLLED SWEETENER RELEASE.
    27.
    发明公开
    IMPROVED WAX-FREE CHEWING GUMS WITH CONTROLLED SWEETENER RELEASE. 无效
    VERBESSERTE WACHSFREIE KAUGUMMIS MIT GESTEUERTER FREISETZUNG VONSÜSSUNGSMITTEL。

    公开(公告)号：EP0633730A4

    公开(公告)日：1995-07-26

    申请号：EP93908281

    申请日：1993-03-02

    申请人： WRIGLEY W M JUN CO

    发明人： SYNOSKY STEVEN P ,  GREENBERG MICHAEL J

    IPC分类号： A23G4/00 ,  A23G4/02 ,  A23G4/04 ,  A23G4/06 ,  A23G4/08 ,  A23G4/10 ,  A23G3/30

    CPC分类号： A23G4/06 ,  A23G4/00 ,  A23G4/02 ,  A23G4/04 ,  A23G4/066 ,  A23G4/08 ,  A23G4/10

    摘要： A wax-free chewing gum is provided which uses a gum base which is devoid or substantially free of wax. The gum base includes about 20 to about 60 weight percent synthetic elastomer, 0 to about 30 weight percent natural elastomer, about 5 to about 55 weight percent elastomer plasticizer, about 4 to about 40 weight percent filler, about 5 to about 40 weight percent softener, and optional minor amounts of miscellaneous ingredients such as colors, antioxidants, etc. Wax-free chewing gum compositions which contain the wax-free gum base are also provided, which chewing gums further comprise flavoring agents and water-soluble bulk portions. The bulk portions contain controlled release sweeteners at least one of which provides a similar release profile to the release profile of at least one flavoring agent present in the chewing gums.

    摘要翻译： 提供一种无蜡口香糖，其使用不含蜡或基本上不含蜡的胶基。 胶基包括约20至约60重量百分比的合成弹性体，0至约30重量百分比的天然弹性体，约5至约55重量百分比的弹性体增塑剂，约4至约40重量百分比的填充剂，约5至约40重量百分比的软化剂 ，以及可选的少量杂项成分如颜料，抗氧化剂等。还提供了含有无蜡胶基的无蜡口香糖组合物，该口香糖还包含调味剂和水溶性松散部分。 大部分含有控释甜味剂，其中至少一种提供与存在于口香糖中的至少一种调味剂的释放曲线类似的释放曲线。