摘要:
A method of manufacturing a comestible is provided including providing at least one manufacturing instrument configured to contact the comestible. A releasing agent is atomized and expelled from an expelling device. Application of pressure to the releasing agent is unnecessary to achieve the atomizing. The atomized releasing agent is applied to either a surface of the at least one manufacturing instrument configured to contact the comestible or to a surface of the comestible.
摘要:
A feeder for machines for wrapping sheet-like products includes a track for supplying laminar blanks, a cutting unit for dividing the blanks into sheet-like products, and a channel for supplying a respective wrapping station with the sheet-like products. The feeder includes at least two channels arranged mutually side by side, and lead to respective mutually opposite wrapping elements of distinct wrapping stations. A sorting apparatus is interposed between the channels and the cutting unit for the selective transfer of the sheet-like products that arrive from the cutting unit to one respective channel at a time.
摘要:
The invention relates to a method and a device for producing individual strip-shaped objects (strips S), in particular objects suitable for chewing, in particular sticks of chewing gum, having the following method steps and features: supplying substantially rectangular sheets (P) from which the strips (S) are to be formed, wherein the length of the shorter sides of the sheets (P) substantially correspond to the length of a strip (S) to be formed, multiple ridges (R) which run parallel to one another are arranged in the sheets (P) at equal distances apart from one another in a substantially parallel manner to the shorter sides of the sheets (P), and the distance between each two adjacently arranged ridges (R) substantially corresponds to the width of a strip (S) to be formed; and forming individual strips (S) from the sheets (P) supplied individually in a successive manner in the longitudinal direction of the sheets. In particular, the step of forming the individual strips (S) has the following method steps and features: separating each individual strip (S) from the sheet (P) along the respective front ridge (R) at the front end of the sheet in the conveying direction; forming a specified distance between the successive individual separated strips (S) in the conveying direction in order to subsequently further convey the formed strips (S); detecting an actual position of each individual separated strip (S) in the conveying direction while the strips (S) are being separated from the sheet (P); and correcting the position of the individual separate strips (S) in the conveying direction if the detected actual position of the strip (S) does not correspond to a position matching the specified distance between the successive individual strips (S) for subsequently further conveying the formed strips (S).
摘要:
A method and an apparatus for making a multilayer confectionery product provided. The method and apparatus include at least two sets of forming drums that form and laminate confectionery sheets.
摘要:
Gum manufacturing methods and systems are provided including a set of rollers for compressive forming and sizing of a chewing gum in a single step. Heat transfer systems and methods for altering a temperature of chewing gum are also provided.
摘要:
The invention relates to a hard sugar coating method comprising a step in which a sugar coating syrup is applied, said syrup consisting of maltitol or isomalt and at least one binder, characterized in that all or part of the dry matter of said binder is substituted by a sorbitol syrup or power in order to reduce the fragility of said sugar-coated products.