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1.发明公开FOOD PACKING MATERIAL HAVING HYDROPHOBICITY, MANUFACTURING METHOD AND MOLD THEREOF 审中-公开疏水性食品包装材料，方法和模具THEREFOR
公开(公告)号：EP2734454A4
公开(公告)日：2015-04-15
申请号：EP11869522
申请日：2011-08-31
发明人： LEE JIN HWAN , JO KYOUNG SIK , LEE SANG WOOK , PARK MIN YOUNG , LEE SANG EON , LEE KANG WON , KIM JIN HA , LIM HEON KWANG , LEE SEUNG SEOB
CPC分类号： B29D22/003 , B29C33/3842 , B29C59/022 , B29C2059/023 , B29K2995/0093 , B65D1/48
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2.发明公开D-PSICOSE 3-EPIMERASE MUTANT WITH IMPROVED THERMAL STABILITY, AND CONTINUOUS PRODUCTION OF D-PSICOSE USING SAME 有权D-阿洛酮糖3- EPIMERASEMUTANT WITH IMPROVED热稳定性和D-阿洛酮糖连续生产SO
公开(公告)号：EP2749645A4
公开(公告)日：2015-06-10
申请号：EP12826072
申请日：2012-08-21
申请人： CJ CHEILJEDANG CORP
发明人： KIM YANG HEE , KIM JIN HA , LEE YOUNG MI , HONG YOUNG HO , KIM MIN HAE , KIM SEONG BO , PARK SEUNG WON , OH SEUNG HYUN , OH DEOK KUN , CHOI JIN GEUN
CPC分类号： C12P19/24 , C12N9/90 , C12P19/02 , C12Y501/03
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3.发明公开METHOD FOR STERILIZING MICROBIAL CELLS USING POLYETHYLENE GLYCOL-BASED NONIONIC SURFACTANT 审中-公开方法用于消毒微生物细胞USING A非离子表面活性聚乙二醇为基础的
公开(公告)号：EP2796543A4
公开(公告)日：2015-08-05
申请号：EP12858874
申请日：2012-12-20
申请人： CJ CHEILJEDANG CORP
发明人： KIM JIN HA , LEE YOUNG MI , KIM SEONG BO , KIM TAEK BEOM , KIM YANG HEE , PARK SEUNG WON
CPC分类号： A23L29/06 , A23L3/3508 , A23L29/065 , C12N1/20 , C12N9/90 , C12N11/16 , C12P19/02 , C12P19/24 , C12Y503/01003 , Y02P20/52
摘要： The present invention relates to a method for sterilizing microbial cells and to sterilized microbial cells, in which microbial cells or a culture containing microbial cells is treated with a polyethylene glycol-based nonionic surfactant so that almost all of the microbial cells are sterilized while the enzyme activity expressed in the microbial cells is maintained at a high level. In detail, the present invention relates to a method for sterilizing microbial cells and a material containing the sterilized microbial cells, in which the microbial cells are sterilized using a polyethylene glycol-based nonionic surfactant that can be used for foods so that the microbial cells are sterilized to be used in food production. Further, the present invention relates to a material containing sterilized microbial cells that can be used in processes for preparing tagatose, in which Corynebacterium genus microbial cells that produce Galactose and/or Arabinose isomerase are sterilized using a polyethylene glycol-based nonionic surfactant.
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4.发明公开IMMOBILIZATION OF PSICOSE-EPIMERASE AND A METHOD OF PRODUCING D-PSICOSE USING THE SAME 有权阿洛差向异构酶和流程固定化了这么制备D-阿洛
公开(公告)号：EP2470668A4
公开(公告)日：2013-04-10
申请号：EP10820781
申请日：2010-09-01
申请人： CJ CHEILJEDANG CORP
发明人： HONG YOUNG HO , KIM JIN HA , KIM SUNG BO , KIM JUNG HOON , LEE YOUNG MI , PARK SEUNG WON
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5.发明公开L-ARABINOSE ISOMERASE VARIANT HAVING IMPROVED CONVERSION ACTIVITY AND METHOD FOR PRODUCING D-TAGATOSE USING SAME 有权L-ARABINOSE-ISOMERASE-VARIANTE MIT VERBESSERTER UMWANDLUNGSWIRKUNG SOWIE VERFAHREN ZUR HERSTELLUNG VON D-TAGATOSE DAMIT
公开(公告)号：EP3115453A4
公开(公告)日：2017-07-19
申请号：EP14884327
申请日：2014-04-25
申请人： CJ CHEILJEDANG CORP
发明人： OH IN SEOK , KIM CHANG GYEOM , CHO SEUNG HYUN , KIM SEONG BO , KIM YANG HEE , CHO KYONG YEON , YANG SUNG JAE , KIM JIN HA
摘要： The present invention relates to the development of an L-arabinose isomerase variant from Thermotoga neapolitana DSM 5068, which is a kind of thermophile, on the basis of protein molecular modeling. Moreover, the present invention relates to a method of producing D-tagatose from D-galactose by using the enzyme or a microorganism of the genus Corynebacterium expressing the enzyme.
摘要翻译： 本发明涉及基于蛋白质分子建模开发来自Thermotoga neapolitana DSM 5068的L-阿拉伯糖异构酶变体，其是一种嗜热菌。 此外，本发明涉及通过使用酶或表达该酶的棒状杆菌属微生物从D-半乳糖生产D-塔格糖的方法。
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6.发明公开METHOD FOR PREPARING GALACTOSE FROM LARCH AND METHOD FOR PREPARING TAGATOSE USING GALACTOSE 审中-公开用于生产半乳糖落叶松及其制造方法塔格糖半乳糖
公开(公告)号：EP2878210A4
公开(公告)日：2016-01-20
申请号：EP13822921
申请日：2013-07-24
申请人： CJ CHEILJEDANG CORP
发明人： YANG SUNG JAE , KIM MIN HAE , LEE YOUNG MI , KIM YANG HEE , KIM JIN HA , JEONG JAE HOON , CHOI JONG MIN , KIM SEONG BO , PARK SEUNG WON
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7.发明公开APPARATUS FOR PREPARING ENZYME-IMMOBILIZED BEADS AND METHOD FOR PREPARING ENZYME-IMMOBILIZED BEADS USING SAME 有权器具，用于产生ENZYMIMMOBILISIERTER珠和方法是这样就产生ENZYMIMMOBILISIERTER珠
公开(公告)号：EP2851420A4
公开(公告)日：2015-12-23
申请号：EP13790475
申请日：2013-05-10
申请人： CJ CHEILJEDANG CORP
发明人： KIM SOON CHUL , KIM SEONG BO , LIM JAE YOUN , AN KWANG JIN , KIM JIN HA
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