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1.发明公开Cooking equipment and a method of operating a cooking equipment 审中-公开Kochvorrichtung und Verfahren zum Betrieb einer Kochvorrichtung
公开(公告)号：EP2604930A1
公开(公告)日：2013-06-19
申请号：EP11194063.1
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A cooking equipment including a first database (14), containing first energy consumption data (ECL), indicative of energy required to maintain, in the oven cavity (2), operating conditions prescribed by the at least one cooking program stored in the control device (8), in the absence of food; and a second database (15), containing second energy consumption data (AE), indicative of additional energy that is to be supplied in excess of energy of the first energy consumption data (ECL) in order to have a unit weight of the food processed in accordance with the cooking program. The control device (8) includes a processing unit (11) configured to determine an estimated daily energy consumption for the at least one cooking program from the first energy consumption data (ECL) and the second energy consumption data (AE). The first energy consumption data (ECL) relate to respective individual iterations of the cooking process and include an initial energy excess associated with a first iteration of a plurality of consecutive iterations of the cooking process; and a common energy level indicative of energy associated with subsequent iterations of the plurality of consecutive iterations of the cooking process.
摘要翻译： 一种烹饪设备，包括第一数据库（14），其包含指示在炉腔（2）中维持所需的能量的第一能量消耗数据（ECL），由控制装置中存储的至少一个烹饪程序规定的操作条件 （8），没有食物; 以及第二数据库（15），其包含第二能量消耗数据（AE），其指示将提供超过第一能量消耗数据（ECL）的能量的额外能量，以便具有处理的食物的单位重量 按照烹饪方案。 控制装置（8）包括处理单元（11），其被配置为根据第一能量消耗数据（ECL）和第二能量消耗数据（AE）确定至少一个烹饪程序的估计的每日能量消耗。 第一能量消耗数据（ECL）涉及烹饪过程的相应单独迭代，并且包括与烹饪过程的多个连续迭代的第一次迭代相关联的初始能量过剩; 以及指示与烹饪过程的多个连续迭代的后续迭代相关联的能量的共同能量水平。
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2.发明公开Improved detection assembly for electric appliances 审中-公开Verbesserte DetektionsanordnungfürelektrischeGeräte
公开(公告)号：EP2886024A1
公开(公告)日：2015-06-24
申请号：EP13197972.6
申请日：2013-12-18
发明人： Turrin, Daniele , Piccolo, Andrea , Barchitta, Marco , Marchesin, Claudio , Foda, Alberto , Furlanetto, Riccardo , Simonato, Michele , Turra, Luca , Cescot, Paolo
CPC分类号： F24C15/327 , A47J37/0629 , F22B37/78 , G01F23/242
摘要： A cooking oven ( 100 ) is proposed. The cooking oven ( 100 ) comprises an operative chamber ( 115;515 ), and a detection assembly ( 200;300;400;500 ) for detecting an operative parameter within the operative chamber ( 115;515 ) of the cooking oven ( 100 ). The detection assembly ( 200;300;400;500 ) comprises a detection element ( 205;305;505 ) adapted to be at least partially inserted into said operative chamber ( 115;515 ) for detecting the operative parameter, and a coupling body ( 210;310;410;510 ) for supporting the detection element ( 205;305;505 ) and for mechanically coupling the detection assembly ( 200;300;400;500 ) to the operative chamber ( 115;515 ). Said coupling body ( 210;310;410;510 ) comprises a hole ( 215;315;515 ) into which the detection element ( 205;305;505 ) is fitted. Said hole ( 215;315;515 ) comprises a first hole portion ( 215 1 ;315 1 ;515 1 ) having a first size substantially matching the size of the detection element ( 205;305;505 ) and a second hole portion ( 215 2 ;315 2 ;515 2 ) having a second size greater than the first size, so that, when the detection element ( 205;305;505 ) is fitted into said hole ( 215;315;515 ), a cavity ( 230;330;530 ) is defined between the detection element ( 205;305;505 ) and walls of said second hole portion ( 215 2 ;315 2 ;515 2 ).
摘要翻译： 提出了一种烹饪炉（100）。 烹饪炉（100）包括操作室（115; 515）和用于检测烹饪炉（100）的操作室（115; 515）内的操作参数的检测组件（200; 300; 400; 500） 。 检测组件（200; 300; 400; 500）包括适于至少部分地插入到所述操作室（115; 515）中以检测操作参数的检测元件（205; 305; 505），以及联接体 210; 310; 410; 510），用于支撑所述检测元件（205; 305; 505）并且用于将所述检测组件（200; 300; 400; 500）机械地联接到所述操作室（115; 515）。 所述联接体（210; 310; 410; 510）包括孔（215; 315; 515），所述检测元件（205; 305; 505）装配到所述孔中。 所述孔（215; 315; 515）包括第一孔部分（215 1; 315 1; 515 1），其具有与检测元件（205; 305; 505）的尺寸基本一致的第一尺寸和第二孔部分 2; 315 2; 515 2），其具有大于所述第一尺寸的第二尺寸，使得当所述检测元件（205; 305; 505）装配到所述孔（215; 315; 515）中时， 在所述检测元件（205; 305; 505）和所述第二孔部分（215 2; 315 2; 515 2）的壁之间限定330; 530）。
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公开(公告)号：EP2604931A1
公开(公告)日：2013-06-19
申请号：EP11194078.9
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A Cooking equipment comprises an oven cavity (2); at least one energy source (3), operable to heat food placed inside the oven cavity (2); and a control device (8) provided with a first database (18) containing a plurality of cooking programs stored therein, each cooking program comprises at least a start cooking temperature; with a user interface (13) which is operable to select a set of cooking programs to be performed by the cooking equipment from the plurality of cooking programs stored in the first database (18); with a processing unit (15) configured to sort the set of cooking programs selected through the user interface (13) on the basis of energetic constraints; and with a regulating module (16) configured to drive the at least one energy source (3) in accordance with the sorted set of cooking programs.
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4.发明授权Cooking equipment and a method of detecting operating conditions of a cooking equipment 有权烹饪设备和检测烹饪设备操作条件的方法
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公开(公告)号：EP2878200A1
公开(公告)日：2015-06-03
申请号：EP13195059.4
申请日：2013-11-29
CPC分类号： F24C14/005 , A21B3/04
摘要： A cooking oven (100) is proposed. The cooking oven (100) comprises a cooking portion (100 COOK ) adapted to cook food stored therein, a components portion (100 COMP ) for housing components that allow and control an operation of the cooking oven (100), a steam generation system for generating steam and for supplying the generated steam to the cooking portion, the steam generation system comprising a boiler (110; 110') with a vessel (115; 115') adapted to contain water to be converted into steam, and a descaling apparatus (200; 300; 400) adapted to remove scales/limestone from the steam generation system. In the solution according to an embodiment of the invention, the descaling apparatus (200; 300; 400) comprises a support body (240; 410) in fluid communication with the vessel (115; 115'). The support body (240; 410) is adapted to be provided with a descaling agent container (205). The descaling agent container (205) is adapted to store a descaling agent (210) and has an opening sealed by a sealing element (235). The support body (240; 410) is shaped so that once the descaling agent container (205) is coupled with the support body (240; 410), the sealing element (235) sealing the opening of the descaling agent container results exposed to the steam generated in the vessel (115; 115').
摘要翻译： 提出了一种烹饪炉（100）。 烹饪炉（100）包括适于烹饪存储在其中的食物的烹饪部分（100 COOK），用于容纳允许和控制烹饪炉（100）的操作的部件的部件部分（100 COMP），用于 产生蒸汽并将产生的蒸汽供应到烹饪部分，所述蒸汽发生系统包括具有适于容纳要转化成蒸汽的水的容器（115; 115'）的锅炉（110; 110'），以及除垢装置 200; 300; 400）适于从蒸汽发生系统中除去氧化石灰/石灰石。 在根据本发明实施例的解决方案中，除垢装置（200; 300; 400）包括与容器（115; 115'）流体连通的支撑体（240; 410）。 支撑体（240; 410）适于设置除垢剂容器（205）。 除垢剂容器（205）适于存储除垢剂（210），并具有由密封元件（235）密封的开口。 支撑体（240; 410）成形为使得一旦除垢剂容器（205）与支撑体（240; 410）联接，则密封元件（235）密封除锈剂容器的开口，暴露于 在容器（115; 115'）中产生的蒸汽。
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公开(公告)号：EP2669583A1
公开(公告)日：2013-12-04
申请号：EP12169715.5
申请日：2012-05-29
IPC分类号： F24C15/20
摘要： An oven (100) comprising an oven chamber (105) for the cooking of foods, heating means (125) for heating the oven chamber, and a vapor exhaust system (155) for treating vapors produced in the oven chamber during a food cooking process. The vapor exhaust system comprises: a first region (405) in fluid communication (160,165,170) with the oven chamber so as to receive vapors exiting the oven chamber and wherein the vapors are de-moisturized and cooled down; and a second region (410) downstream the first region and wherein the de-moisturized and cooled down vapors exiting the first region are mixed to hot dry air (140) before being exhausted to the outside ambient.
摘要翻译： 一种烤箱（100），包括用于烹饪食物的烤箱室（105），用于加热烤箱室的加热装置（125）和用于处理食物烹饪过程中在烘箱中产生的蒸气的蒸气排放系统（155） 。 蒸汽排气系统包括：与炉室流体连通的第一区域（405），以便接收离开炉室的蒸气，并且其中蒸气被去保湿和冷却; 以及在第一区域下游的第二区域（410），并且其中离开第一区域的去保湿和冷却的蒸汽在被排出到外部环境之前被混合到热干燥空气（140）中。
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7.发明公开Cooking equipment and a method of detecting operating conditions of a cooking equipment 有权烹饪设备和用于检测的烹饪设备的操作状态的方法
公开(公告)号：EP2604929A1
公开(公告)日：2013-06-19
申请号：EP11194059.9
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A cooking equipment includes an oven cavity (2); at least one energy source (3), operable to provide energy to food placed inside the oven cavity (2); a plurality of sensors (5), configured to provide respective measurement signals (STC, STWR, STWI, STE, STF1, ..., STFN, SH), indicative of respective quantities relating to a cooking process for cooking food in the oven cavity (2); and a control device (8), having at least one cooking program stored therein and configured to drive the at least one energy source (3) in accordance with the cooking program, based on the measurement signals (STC, STWR, STWI, STE, STF1, ..., STFN, SH) from the sensors (5). The cooking equipment also includes a storage unit (13), which contains first data (14, 15) indicative of energy required to carry out the at least one cooking program; and a processing unit (11), configured to determine, for the cooking program, an expected energy consumption level (EECL) from the first data (14, 15) and an actual energy consumption level (AECL) and to detect the presence of a malfunction based on a comparison of the expected energy consumption level (EECL) and of the actual energy consumption level (AECL).
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公开(公告)号：EP2604930B1
公开(公告)日：2020-08-12
申请号：EP11194063.1
申请日：2011-12-16
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公开(公告)号：EP2886024B1
公开(公告)日：2019-02-20
申请号：EP13197972.6
申请日：2013-12-18
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