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1.发明公开Cooking equipment and a method of operating a cooking equipment 审中-公开Kochvorrichtung und Verfahren zum Betrieb einer Kochvorrichtung
公开(公告)号：EP2604930A1
公开(公告)日：2013-06-19
申请号：EP11194063.1
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A cooking equipment including a first database (14), containing first energy consumption data (ECL), indicative of energy required to maintain, in the oven cavity (2), operating conditions prescribed by the at least one cooking program stored in the control device (8), in the absence of food; and a second database (15), containing second energy consumption data (AE), indicative of additional energy that is to be supplied in excess of energy of the first energy consumption data (ECL) in order to have a unit weight of the food processed in accordance with the cooking program. The control device (8) includes a processing unit (11) configured to determine an estimated daily energy consumption for the at least one cooking program from the first energy consumption data (ECL) and the second energy consumption data (AE). The first energy consumption data (ECL) relate to respective individual iterations of the cooking process and include an initial energy excess associated with a first iteration of a plurality of consecutive iterations of the cooking process; and a common energy level indicative of energy associated with subsequent iterations of the plurality of consecutive iterations of the cooking process.
摘要翻译： 一种烹饪设备，包括第一数据库（14），其包含指示在炉腔（2）中维持所需的能量的第一能量消耗数据（ECL），由控制装置中存储的至少一个烹饪程序规定的操作条件 （8），没有食物; 以及第二数据库（15），其包含第二能量消耗数据（AE），其指示将提供超过第一能量消耗数据（ECL）的能量的额外能量，以便具有处理的食物的单位重量 按照烹饪方案。 控制装置（8）包括处理单元（11），其被配置为根据第一能量消耗数据（ECL）和第二能量消耗数据（AE）确定至少一个烹饪程序的估计的每日能量消耗。 第一能量消耗数据（ECL）涉及烹饪过程的相应单独迭代，并且包括与烹饪过程的多个连续迭代的第一次迭代相关联的初始能量过剩; 以及指示与烹饪过程的多个连续迭代的后续迭代相关联的能量的共同能量水平。
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公开(公告)号：EP2604931A1
公开(公告)日：2013-06-19
申请号：EP11194078.9
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A Cooking equipment comprises an oven cavity (2); at least one energy source (3), operable to heat food placed inside the oven cavity (2); and a control device (8) provided with a first database (18) containing a plurality of cooking programs stored therein, each cooking program comprises at least a start cooking temperature; with a user interface (13) which is operable to select a set of cooking programs to be performed by the cooking equipment from the plurality of cooking programs stored in the first database (18); with a processing unit (15) configured to sort the set of cooking programs selected through the user interface (13) on the basis of energetic constraints; and with a regulating module (16) configured to drive the at least one energy source (3) in accordance with the sorted set of cooking programs.
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公开(公告)号：EP2062514B1
公开(公告)日：2015-01-07
申请号：EP07022480.3
申请日：2007-11-20
发明人： Tassan Mangina, Franco , Fadelli, Marino , Sinatra, Fabio , Ulian, Marco , Menosso, Erika , Raus, Dragan , Morassut, Alessandro
CPC分类号： A47J37/0611 , A47J36/38 , A47J2037/0617
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公开(公告)号：EP2063686B1
公开(公告)日：2012-01-18
申请号：EP07022466.2
申请日：2007-11-20
发明人： Tassan Mangina, Franco , Fadelli, Marino , Sinatra, Fabio , Ulian, Marco , Menosso, Erika , Toppano, Michele , Morassut, Alessandro
IPC分类号： H05B6/80
CPC分类号： H05B6/6482 , A47J36/027 , A47J37/0611
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5.发明授权Cooking equipment and a method of detecting operating conditions of a cooking equipment 有权烹饪设备和检测烹饪设备操作条件的方法
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6.发明公开Cooking equipment and a method of detecting operating conditions of a cooking equipment 有权烹饪设备和用于检测的烹饪设备的操作状态的方法
公开(公告)号：EP2604929A1
公开(公告)日：2013-06-19
申请号：EP11194059.9
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A cooking equipment includes an oven cavity (2); at least one energy source (3), operable to provide energy to food placed inside the oven cavity (2); a plurality of sensors (5), configured to provide respective measurement signals (STC, STWR, STWI, STE, STF1, ..., STFN, SH), indicative of respective quantities relating to a cooking process for cooking food in the oven cavity (2); and a control device (8), having at least one cooking program stored therein and configured to drive the at least one energy source (3) in accordance with the cooking program, based on the measurement signals (STC, STWR, STWI, STE, STF1, ..., STFN, SH) from the sensors (5). The cooking equipment also includes a storage unit (13), which contains first data (14, 15) indicative of energy required to carry out the at least one cooking program; and a processing unit (11), configured to determine, for the cooking program, an expected energy consumption level (EECL) from the first data (14, 15) and an actual energy consumption level (AECL) and to detect the presence of a malfunction based on a comparison of the expected energy consumption level (EECL) and of the actual energy consumption level (AECL).
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7.发明公开Apparatus for cooking food products on both sides thereof 有权Vorrichtung zum beidseitigen Kochen von Lebensmitteln
公开(公告)号：EP2062514A1
公开(公告)日：2009-05-27
申请号：EP07022480.3
申请日：2007-11-20
发明人： Tassan Mangina, Franco , Fadelli, Marino , Sinatra, Fabio , Ulian, Marco , Menosso, Erika , Raus, Dragan , Morassut, Alessandro
CPC分类号： A47J37/0611 , A47J36/38 , A47J2037/0617
摘要： An apparatus for cooking food products on both sides thereof, including a base member (2) associated to a first heating surface (3) adapted to support food products (4) to be cooked, an upper member (5) associated to a second heating surface (6) and movable relative to said base member (2) so that, when the upper member (5) is moved towards the base member (2), the second heating surface (6) comes to lie opposite to the first heating surface (3) so as to enclose the food product (4) therebetween, the apparatus comprises a suction line (7) adapted to collect the fumes arising during cooking.
摘要翻译： 一种用于在其两侧烹饪食品的设备，包括与适于支撑要烹饪的食品（4）的第一加热表面（3）相关联的基部构件（2），与第二加热件相关联的上部构件 表面（6），并且相对于所述基底构件（2）可移动，使得当上部构件（5）朝向基部构件（2）移动时，第二加热表面（6）与第一加热表面 （3），以便在其间包围食品（4），该装置包括适于收集在烹饪过程中产生的烟雾的抽吸管线（7）。
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公开(公告)号：EP2604930B1
公开(公告)日：2020-08-12
申请号：EP11194063.1
申请日：2011-12-16
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9.发明授权Method of operating a cooking equipment and cooking equipment 有权Verfahren zum Betrieb einer Kochvorrichtung und Kochvorrichtung
公开(公告)号：EP2604931B1
公开(公告)日：2017-02-22
申请号：EP11194078.9
申请日：2011-12-16
IPC分类号： F24C7/08
摘要： A Cooking equipment comprises an oven cavity (2); at least one energy source (3), operable to heat food placed inside the oven cavity (2); and a control device (8) provided with a first database (18) containing a plurality of cooking programs stored therein, each cooking program comprises at least a start cooking temperature; with a user interface (13) which is operable to select a set of cooking programs to be performed by the cooking equipment from the plurality of cooking programs stored in the first database (18); with a processing unit (15) configured to sort the set of cooking programs selected through the user interface (13) on the basis of energetic constraints; and with a regulating module (16) configured to drive the at least one energy source (3) in accordance with the sorted set of cooking programs.
摘要翻译： 烹饪设备包括烤箱腔（2）; 至少一个能源（3），其可操作以加热放置在所述烤箱腔（2）内部的食物; 以及设置有包含存储在其中的多个烹饪程序的第一数据库（18）的控制装置（8），每个烹饪程序至少包括开始烹调温度; 具有用户界面（13），其可操作以从存储在第一数据库（18）中的多个烹饪程序中选择要由烹饪设备执行的一组烹饪节目; 具有处理单元（15），其被配置为基于能量约束对通过所述用户界面（13）选择的所述一组烹饪程序进行排序; 以及配置成根据分类的烹饪程序集驱动至少一个能量源（3）的调节模块（16）。
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公开(公告)号：EP2063686A1
公开(公告)日：2009-05-27
申请号：EP07022466.2
申请日：2007-11-20
发明人： Tassan Mangina, Franco , Fadelli, Marino , Sinatra, Fabio , Ulian, Marco , Menosso, Erika , Toppano, Michele , Morassut, Alessandro
IPC分类号： H05B6/80
CPC分类号： H05B6/6482 , A47J36/027 , A47J37/0611
摘要： An apparatus for cooking food products on both sides thereof, including a base member (2) comprising a food-support surface (3) transparent to both microwave and infrared radiation, an electric heating device (4) and at least one microwave generator (5), said microwave generator (5) being connected to a waveguide cavity (6) for irradiating the food products,
an upper member (7) comprising a food-contact heating surface (8) and adapted to close in onto the base member (2) so as to form a cooking chamber (9) enclosing said surfaces (3,8) and capable to retaining the microwaves therewithin.
the electric heating device (4) comprises at least one shielded resistor (10) having the external shield (11) electrically connected to ground, said apparatus comprises a partition element (12) made of thermal-insulating and microwave-transparent material, at least a portion of said partition element (12) being arranged in a position below the shielded resistor (10) for separating the latter from the microwave generator (5), the waveguide cavity (6) comprises a microwave launch aperture (13) arranged underneath the partition element (12), through which the microwaves are adapted to exit the cavity (6) to pass through the partition element (12), the shielded resistor (10), the food-support surface (3) and radiate into the cooking chamber (9).摘要翻译： 一种用于在其两侧上烹饪食物产品的装置，该装置包括基座构件（2），电加热装置（4）和至少一个微波发生器（5），所述基座构件包括对微波和红外辐射都透明的食物支撑表面（3） ），所述微波发生器（5）连接到用于照射食品的波导腔（6），上部构件（7）包括食物接触加热表面（8）并适于闭合到基部构件（2 ）以便形成包围所述表面（3,8）并且能够将微波保持在其中的烹饪室（9）。 所述电加热装置（4）包括至少一个屏蔽电阻器（10），所述屏蔽电阻器具有电接地的所述外部屏蔽件（11），所述设备至少包括由绝热材料和微波透明材料制成的分隔元件（12） 所述分隔元件（12）的一部分布置在所述屏蔽电阻器（10）下方用于将所述分隔元件与所述微波发生器（5）分开的位置处，所述波导腔（6）包括微波发射孔（13） （12），所述屏蔽电阻器（10），所述食物支撑表面（3）并且辐射到所述烹饪室内的分隔元件（12），所述微波适于通过所述分隔元件离开所述空腔（6） （9）。
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