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公开(公告)号：EP3004127A1
公开(公告)日：2016-04-13
申请号：EP14804243.5
申请日：2014-05-28
发明人： MARKOSYAN, Avetik , PRAKASH, Indra , BUNDERS, Cynthia , SONI, Pankaj , CYRILLE, Jarrin , BADIE, Aurélien , TER HALLE, Robert
CPC分类号： C12P19/56 , A23L2/60 , A23L27/33 , A23V2002/00 , A24B15/10 , A24B15/302 , C07H15/256 , Y02P20/582 , A23V2250/258
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2 and reb M2 are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
摘要翻译： 描述了制备高度纯化的甜菊醇糖苷，特别是瑞鲍迪苷A，D和M的方法。 该方法包括利用重组微生物将各种起始组合物转化成靶甜菊醇糖苷。 此外，公开了新颖的甜菊醇糖苷rebD2和rebM2，以及制备它们的方法。 高度纯化的莱鲍迪甙在食用和咀嚼型组合物如任何饮料，糖果，烘焙产品，饼干和口香糖中用作无热量甜味剂。
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公开(公告)号：EP3193636A1
公开(公告)日：2017-07-26
申请号：EP15842248.5
申请日：2015-08-21
发明人： MARKOSYAN, Avetik , PRAKASH, Indra , JARRIN, Cyrille , BADIE, Aurelien , TER HALLE, Robert , BUNDERS, Cynthia , AURIOL, Daniel
CPC分类号： A23L2/60 , A23L27/36 , A23V2002/00 , C07H1/06 , C07H15/256 , C12P19/18 , C12P19/56 , C12Y204/01 , C12Y302/01021 , Y02P20/582
摘要： Methods of preparing highly purified steviol glycosides, particularly rebaudiosides A, D and M are described. The methods include utilizing recombinant microorganisms for converting various staring compositions to target steviol glycosides. In addition, novel steviol glycosides reb D2, reb M2, and reb I are disclosed, as are methods of preparing the same. The highly purified rebaudiosides are useful as non-caloric sweetener in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.
摘要翻译： 描述了制备高度纯化的甜菊醇糖苷，特别是瑞鲍迪苷A，D和M的方法。 该方法包括利用重组微生物将各种起始组合物转化成靶甜菊醇糖苷。 此外，公开了新颖的甜菊醇糖苷rebD2，rebM2和rebI，以及制备它们的方法。 高度纯化的莱鲍迪甙在食用和咀嚼型组合物如任何饮料，糖果，烘焙产品，饼干和口香糖中用作无热量甜味剂。
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公开(公告)号：EP3183349A1
公开(公告)日：2017-06-28
申请号：EP15833561.2
申请日：2015-08-19
发明人： PRAKASH, Indra , BUNDERS, Cynthia , MARKOSYAN, Avetik Markosyan , JARRIN, Cyrille , TER HALLE, Robert
IPC分类号： C12N15/81
CPC分类号： C12P19/56 , A23L2/60 , A23L27/36 , A23V2002/00 , C07H1/00 , C07H15/256 , C12P19/18 , C12Y204/01 , Y02P20/582
摘要： Methods of preparing rebaudioside I, including highly purified rebaudioside I, are described herein. The methods utilize biocatalysts for converting rebaudioside A to rebaudioside I. Compositions and consumables comprising rebaudioside I, including sweetener compositions and flavor enhancing composition, are also provided.
摘要翻译： 本文描述了制备莱鲍迪苷I的方法，包括高度纯化莱鲍迪苷I. 该方法利用生物催化剂将莱鲍迪苷A转化为莱鲍迪苷I.还提供了包含莱鲍迪苷I的组合物和消耗品，包括甜味剂组合物和增味组合物。
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公开(公告)号：EP3683315A1
公开(公告)日：2020-07-22
申请号：EP20155021.7
申请日：2015-08-19
申请人： PureCircle SDN BHD
发明人： PRAKASH, Indra , BUNDERS, Cynthia , MARKOSYAN, Avetik Markosyan , JARRIN, Cyrille , TER HALLE, Robert
摘要： Methods of preparing rebaudioside I, including highly purified rebaudioside I, are described herein as well as methods of preparing rebaudioside M compositions. The methods utilize biocatalysts for converting rebaudioside A to rebaudioside I or rebaudioside D to rebaudioside M. Compositions and consumables comprising rebaudioside I, including sweetener compositions and flavor enhancing composition, are also provided.
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公开(公告)号：EP3183349B1
公开(公告)日：2020-03-25
申请号：EP15833561.2
申请日：2015-08-19
申请人： PureCircle SDN BHD
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