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公开(公告)号：EP2752122B1
公开(公告)日：2019-03-13
申请号：EP12828988.1
申请日：2012-08-27
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公开(公告)号：EP2944203B1
公开(公告)日：2018-09-26
申请号：EP12890956.1
申请日：2012-12-28
摘要： The present invention aims to provide a non-alcohol, beer-taste beverage having Shimari in taste. It provides a non-alcohol beer-taste beverage having a weight ratio of the polyphenol(s) to the total amount of the extract component(s) in a specific range.
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3.发明公开NON-ALCOHOLIC BEER-TASTE BEVERAGE HAVING TANGY TASTE 审中-公开NICHTALKOHOLISCHESGETRÄNKMIT BIERGESCHMACK UND SCHARFEM BEIGESCHMACK
公开(公告)号：EP2944203A1
公开(公告)日：2015-11-18
申请号：EP12890956.1
申请日：2012-12-28
摘要： The present invention aims to provide a non-alcohol, beer-taste beverage having Shimari in taste.
It provides a non-alcohol beer-taste beverage having a weight ratio of the polyphenol(s) to the total amount of the extract component(s) in a specific range.摘要翻译： 本发明旨在提供具有Shimari味道的非酒精，啤酒味饮料。 它提供了具有特定范围内多酚与总提取物组分的总重量比的非酒精啤酒味饮料。
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4.发明公开LOW EXTRACT COMPONENT, BEER-TASTE BEVERAGE HAVING ADJUSTED PH 审中-公开KOMPONENTE MIT GERINGEM EXTRAKT，GETRÄNKMIT BIERGESCHMACK MIT ANGEPASSTEM PH-WERT
公开(公告)号：EP3130231A1
公开(公告)日：2017-02-15
申请号：EP16187388.0
申请日：2012-11-19
摘要： The present invention provides a beer-taste beverage whose total amount of an extract component(s) is 2.0 % by weight or lower, having a pH of 3.0 or higher and 4.5 or lower.
摘要翻译： 本发明提供一种其pH为3.0以上且4.5以下的提取成分的总量为2.0重量％以下的啤酒味饮料。
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5.发明公开NON-ALCOHOLIC BEER HAVING HIGH PROPORTION OF MONOSACCHARIDES AND DISACCHARIDES 审中-公开与单糖和双糖比例较高含酒精的啤酒
公开(公告)号：EP2783580A1
公开(公告)日：2014-10-01
申请号：EP12851438.7
申请日：2012-09-03
摘要： The present invention aims to provide a non-alcohol beer-taste beverage having a low saccharide content and a low calorie content, and that has a snappiness. The present invention provides a non-alcohol beer-taste beverage having a total amount of an extract component(s) in a specific range, and comprising a monosaccharide(s), a disaccharide(s), and a trisaccharide(s) at a specific saccharide composition.
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6.发明公开NON-ALCOHOLIC BEER-FLAVORED BEVERAGE WITH TANGY TASTE 审中-公开NICHTALKOHOLISCHESGETRÄNKMIT BIERAROMA UND SCHARFEM BEIGESCHMACK
公开(公告)号：EP2783582A1
公开(公告)日：2014-10-01
申请号：EP12852231.5
申请日：2012-09-03
摘要： The present invention aims to provide a non-alcohol, beer-taste beverage having Shimari in taste. It provides a non-alcohol beer-taste beverage having a weight ratio of the polyphenol(s) to the total amount of the extract component(s) in a specific range.
摘要翻译： 本发明旨在提供具有Shimari味道的非酒精，啤酒味饮料。 它提供了具有特定范围内多酚与总提取物组分的总重量比的非酒精啤酒味饮料。
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公开(公告)号：EP2783581A1
公开(公告)日：2014-10-01
申请号：EP12852123.4
申请日：2012-09-03
摘要： The present invention aims to provide a non-alcohol beer-taste beverage having a low saccharide content and a low calorie content, and that has an improved finish. The present invention provides a non-alcohol beer-taste beverage having an α acid content in a specific range and a total amount of an extract component(s) in a specific range.
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公开(公告)号：EP2783579A1
公开(公告)日：2014-10-01
申请号：EP12851267.0
申请日：2012-11-19
摘要： The present invention provides a beer-taste beverage with a low total amount of an extract component(s), that is provided with the robust feel. Specifically, the present invention provides a beer-taste beverage with a low total amount of an extract component(s), having a pH adjusted to a specific range to provide the robust feel to the beverage.
摘要翻译： 本发明提供了一种具有低提取物组分总量的啤酒味饮料，其具有坚固的感觉。 具体地说，本发明提供一种具有低浓度萃取组分的啤酒味饮料，其pH调节到特定范围以提供对饮料的坚固的感觉。
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公开(公告)号：EP2752122A1
公开(公告)日：2014-07-09
申请号：EP12828988.1
申请日：2012-08-27
摘要： The foam of colorant-containing, beer-taste beverages is whitened, specifically by incorporating saponins in the beverages.
摘要翻译： 含有着色剂的啤酒味饮料的泡沫被白化，特别是通过在饮料中掺入皂苷。
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