Barley With Reduced SSII Activity and Starch Containing Products with a Reduced Amylopectin Content
    3.
    发明申请
    Barley With Reduced SSII Activity and Starch Containing Products with a Reduced Amylopectin Content 审中-公开
    具有降低的SSII活性的大麦和含有降低支链淀粉含量的含淀粉的产品

    公开(公告)号:US20160183568A1

    公开(公告)日:2016-06-30

    申请号:US15059856

    申请日:2016-03-03

    IPC分类号: A21D2/08 A23L1/0522 A23L1/01

    摘要: Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the grain has can have a relatively high β glucan content. The structure of the starch may also be altered in a number of ways which can be characterised by having a low gelatinsation temperature but with reduced swelling. The viscosity of gelatinised starch of the starch is also reduced. There is a chain length distribution of the amylopectin content and a low crystallinity of the starch. The starch is also characterised by having high levels of lipid associated starch exhibiting very high levels of V form starch crystallinity. The dietary fibre content of the starch is high. This has desirable dietary and food processing characteristics.

    摘要翻译: 具有降低的SSII活性的大麦具有淀粉结构,其支链淀粉含量降低,由此导致高相对直链淀粉含量。 此外,谷物可以具有相对较高的“ 葡聚糖含量。 淀粉的结构也可以以许多方式改变,其特征可以是具有低明胶温度但具有减少的溶胀。 淀粉糊化淀粉的粘度也降低。 支链淀粉含量的链长分布和淀粉的低结晶度。 淀粉的特征还在于具有高水平的脂质相关淀粉,其表现出非常高水平的V形淀粉结晶度。 淀粉的膳食纤维含量高。 这具有理想的饮食和食品加工特性。

    BARLEY WITH REDUCED SSII ACTIVITY AND STARCH CONTAINING PRODUCTS WITH A REDUCED AMYLOPECTIN CONTENT
    4.
    发明申请
    BARLEY WITH REDUCED SSII ACTIVITY AND STARCH CONTAINING PRODUCTS WITH A REDUCED AMYLOPECTIN CONTENT 审中-公开
    具有减少的SSII活性的BARLEY和具有降低的AMYLOPECTIN含量的含有产物的淀粉

    公开(公告)号:US20130156924A1

    公开(公告)日:2013-06-20

    申请号:US13466772

    申请日:2012-05-08

    IPC分类号: A23L1/10

    摘要: Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the grain has can have a relatively high β glucan content. The structure of the starch may also be altered in a number of ways which can be characterised by having a low gelatinsation temperature but with reduced swelling. The viscosity of gelatinised starch of the starch is also reduced. There is a chain length distribution of the amylopectin content and a low crystallinity of the starch. The starch is also characterised by having high levels of lipid associated starch exhibiting very high levels of V form starch crystallinity. The dietary fibre content of the starch is high. This has desirable dietary and food processing characteristics.

    摘要翻译: 具有降低的SSII活性的大麦具有淀粉结构,其支链淀粉含量降低,由此导致高相对直链淀粉含量。 此外,谷物可以具有相对较高的β葡聚糖含量。 淀粉的结构也可以以许多方式改变,其特征可以是具有低明胶温度但具有减少的溶胀。 淀粉糊化淀粉的粘度也降低。 支链淀粉含量的链长分布和淀粉的低结晶度。 淀粉的特征还在于具有高水平的脂质相关淀粉,其表现出非常高水平的V形淀粉结晶度。 淀粉的膳食纤维含量高。 这具有理想的饮食和食品加工特性。

    Barely with reduced SSII activity and starch and starch containing products with a reduced amylopectin content
    5.
    发明授权
    Barely with reduced SSII activity and starch and starch containing products with a reduced amylopectin content 有权
    降低SSII活性,淀粉和淀粉含量降低,支链淀粉含量降低

    公开(公告)号:US08178759B2

    公开(公告)日:2012-05-15

    申请号:US12800143

    申请日:2010-05-10

    摘要: Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the grain can have a relatively high β glucan content. The structure of the starch may also be altered in a number of ways which can be characterized by having a low gelatinzation temperature but with reduced swelling. The viscosity of gelatinized starch of the starch is also reduced. There is a chain length distribution of the amylopectin content and a low crystallinity of the starch. The starch is also characterized by having high levels of lipid associated starch exhibiting very high levels of V form starch crystallinity. The dietary fiber content of the starch is high. This has desirable dietary and food processing characteristics.

    摘要翻译: 具有降低的SSII活性的大麦具有淀粉结构,其支链淀粉含量降低,由此导致高相对直链淀粉含量。 此外,谷物可以具有相对较高的“ 葡聚糖含量。 淀粉的结构也可以以多种方式改变,其特征可以是具有低凝胶化温度但具有减小的溶胀。 淀粉糊化淀粉的粘度也降低。 支链淀粉含量的链长分布和淀粉的低结晶度。 淀粉的特征还在于具有高水平的脂质相关淀粉,其表现出非常高水平的V形淀粉结晶度。 淀粉的膳食纤维含量高。 这具有理想的饮食和食品加工特性。

    Barely with reduced SSII activity and starch and starch containing products with a reduced amylopectin content
    6.
    发明申请
    Barely with reduced SSII activity and starch and starch containing products with a reduced amylopectin content 有权
    降低SSII活性,淀粉和淀粉含量降低,支链淀粉含量降低

    公开(公告)号:US20100330253A1

    公开(公告)日:2010-12-30

    申请号:US12800143

    申请日:2010-05-10

    IPC分类号: A23L1/212 A01H5/10 A01H5/00

    摘要: Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the grain can have a relatively high β glucan content. The structure of the starch may also be altered in a number of ways which can be characterised by having a low gelatinsation temperature but with reduced swelling. The viscosity of gelatinised starch of the starch is also reduced. There is a chain length distribution of the amylopectin content and a low crystallinity of the starch. The starch is also characterised by having high levels of lipid associated starch exhibiting very high levels of V form starch crystallinity. The dietary fibre content of the starch is high. This has desirable dietary and food processing characteristics.

    摘要翻译: 具有降低的SSII活性的大麦具有淀粉结构,其支链淀粉含量降低,由此导致高相对直链淀粉含量。 此外,谷物可以具有相对较高的“ 葡聚糖含量。 淀粉的结构也可以以许多方式改变,其特征可以是具有低明胶温度但具有减少的溶胀。 淀粉糊化淀粉的粘度也降低。 支链淀粉含量的链长分布和淀粉的低结晶度。 淀粉的特征还在于具有高水平的脂质相关淀粉,其表现出非常高水平的V形淀粉结晶度。 淀粉的膳食纤维含量高。 这具有理想的饮食和食品加工特性。

    Cordless electric mower fail-safe charge lockout
    7.
    发明申请
    Cordless electric mower fail-safe charge lockout 审中-公开
    无绳电动割草机故障安全充电锁定

    公开(公告)号:US20080223012A1

    公开(公告)日:2008-09-18

    申请号:US11717088

    申请日:2007-03-13

    IPC分类号: A01D69/00

    CPC分类号: A01D34/828 A01D69/02

    摘要: A cordless mower, including a start-up key that must be removed to charge a battery. The start-up key must be inserted to operate the motor, and can be moved to a different position or removed to interrupt the motor. The mower cannot be operated when the switch is not actuated. Some embodiments include a lockout relay that disables charging of the battery when a charge on the battery exceeds a predetermined threshold. Thus, the cordless mower can be safely charged by removing the start-up key and inserting a charge connector that cannot otherwise be inserted. The cordless mower can be safely powered by inserting the start-up key and moving it into an operation position, and then closing the switch to run the mower. The cordless mower can be safely shut off in an emergency by removing the start-up key or moving it to a safety position.

    摘要翻译: 无绳割草机,包括必须取出来为电池充电的启动键。 必须插入启动键才能操作电机,并将其移动到不同的位置或拆下以中断电机。 当开关未启动时,割草机无法操作。 一些实施例包括当电池上的电荷超过预定阈值时禁止电池充电的闭锁继电器。 因此,通过去除启​​动键并插入不能插入的充电连接器,可以安全地对无绳割草机进行充电。 通过插入启动键并将其移动到操作位置,然后关闭开关以运行割草机,可以安全地为无绳割草机供电。 通过拆下启动钥匙或将其移动到安全位置,可以在紧急情况下安全地切断无绳割草机。

    Health supplement
    8.
    发明授权
    Health supplement 失效
    健康补品

    公开(公告)号:US06245326B1

    公开(公告)日:2001-06-12

    申请号:US09474134

    申请日:1999-12-29

    IPC分类号: A61K3174

    CPC分类号: A61K45/06

    摘要: A composition for improving bowel health in humans including a combined cholesterol reducer and faecal bulk promoter such as psyllium in combination with a promoter of short chain fatty acids (in particular butyric acid) in the colon which also has faecal bulking properties. High amylose starch is a particular example of a useful faecal bulk promoter which also promotes the formation of short chain fatty acids.

    摘要翻译: 一种用于改善人体肠道健康的组合物,包括联合胆固醇降低剂和粪便体积促进剂如欧车前与结肠中的短肠脂肪酸(特别是丁酸)的启动子,其也具有粪便膨胀特性。 高直链淀粉是有用的粪便大量促进剂的一个特例,其也促进短链脂肪酸的形成。

    Barley with reduced SSII activity and starch containing products with a reduced amylopectin content
    9.
    发明授权
    Barley with reduced SSII activity and starch containing products with a reduced amylopectin content 有权
    具有降低的SSII活性的大麦和含有支链淀粉含量降低的含淀粉的产品

    公开(公告)号:US07888499B2

    公开(公告)日:2011-02-15

    申请号:US10416439

    申请日:2001-11-09

    IPC分类号: C08B33/00 A61K36/899

    摘要: Barley with reduced SSII activity has a starch structure with reduced amylopectin content and a consequent high relative amylose content. Additionally the grain can have a relatively high β glucan content. The structure of the starch may also be altered in a number of ways which can be characterized by having a low gelatinsation temperature but with reduced swelling. The viscosity of gelatinised starch of the starch is also reduced. There is a chain length distribution of the amylopectin content and a low crystallinity of the starch. The starch is also characterized by having high levels of lipid associated starch exhibiting very high levels of V form starch crystallinity. The dietary fiber content of the starch is high. This has desirable dietary and food processing characteristics.

    摘要翻译: 具有降低的SSII活性的大麦具有淀粉结构,其支链淀粉含量降低,由此导致高相对直链淀粉含量。 此外,谷物可以具有相对较高的“ 葡聚糖含量。 淀粉的结构也可以以许多方式改变,其特征可以是具有低明胶温度但具有减少的溶胀。 淀粉糊化淀粉的粘度也降低。 支链淀粉含量的链长分布和淀粉的低结晶度。 淀粉的特征还在于具有高水平的脂质相关淀粉,其表现出非常高水平的V形淀粉结晶度。 淀粉的膳食纤维含量高。 这具有理想的饮食和食品加工特性。

    Food supplement
    10.
    发明授权
    Food supplement 有权
    食物供给

    公开(公告)号:US06753019B1

    公开(公告)日:2004-06-22

    申请号:US09647882

    申请日:2000-10-04

    IPC分类号: A01N6500

    摘要: A food supplement which has beneficial effects for bowel health, and a method of preparing the food supplement are disclosed. The food supplement is derived from fiber extracts from two or more types of fruit or vegetables. The fiber extracts have a majority of soluble solids removed therefrom. The two or more types of fruit or vegetable may be selected from the group consisting of grape, citrus, apple, tomato, carrot, mango, cranberry, papaya, banana, pineapple, kiwi fruit, spinach and melon. The beneficial effects for bowel health are manifest in an increase in levels of short chain fatty acids (SCFA's) in the colon.

    摘要翻译: 公开了对肠健康有益的食品补充剂和制备食品补充剂的方法。 食品补充剂来自两种或多种类型的水果或蔬菜的纤维提取物。 纤维提取物从其中除去大部分可溶性固体。 两种或更多种类的水果或蔬菜可以选自葡萄,柑橘,苹果,番茄,胡萝卜,芒果,蔓越莓,番木瓜,香蕉,菠萝,猕猴桃,菠菜和甜瓜。 肠道健康的有益作用体现在结肠中短链脂肪酸(SCFA)的水平升高。