公开(公告)号：US20140332437A1

公开(公告)日：2014-11-13

申请号：US14372200

申请日：2013-02-28

Applicant: CJ CHEILJEDANG CORPORATION ,  KOREA INSTITUTE OF SCIENCE AND TECHNOLOGY

Inventor： Kwang Ryeol Lee ,  Myoung Woon Moon ,  Seong Jin Kim ,  Eun Kyung Song ,  Kyoung Sik Jo ,  Tae Kyung Yun

IPC: B65D81/24 ,  C23C16/40 ,  B65D25/14

CPC classification number: B65D81/24 ,  B05D1/62 ,  B05D3/144 ,  B65D25/14 ,  C23C16/0245 ,  C23C16/0272 ,  C23C16/045 ,  C23C16/401 ,  C23C16/402 ,  C23C16/505

Abstract: There are provided a food container having improved oxygen barrier properties and a manufacturing method thereof. The food container includes a container made of a plastic material, a buffer thin layer formed on a surface of the container and having a thickness of 5 to 30 nm, and an oxygen barrier thin layer formed on the buffer thin layer. Accordingly, it is possible to provide a food container and a manufacturing method thereof, which can remarkably improve oxygen barrier properties by depositing, using a plasma method, an oxygen barrier thin layer on a porous plastic container having low surface energy without breaking the oxygen barrier thin layer.

Abstract translation: 提供了具有改善的氧气阻隔性能的食品容器及其制造方法。 食品容器包括由塑料材料制成的容器，形成在容器表面上的厚度为5至30nm的缓冲薄层，以及形成在缓冲薄层上的氧阻隔薄层。 因此，可以提供一种食品容器及其制造方法，其可以通过使用等离子体方法在具有低表面能的多孔塑料容器上沉积氧阻隔薄层而不破坏氧气屏障来显着提高氧气阻隔性能 薄层。