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    Immobilized additive inserts
    42.
    发明授权
    Immobilized additive inserts 有权

    公开(公告)号：US11229233B2

    公开(公告)日：2022-01-25

    申请号：US16018220

    申请日：2018-06-26

    Applicant: Philip Morris USA Inc.

    Inventor： Munmaya K. Mishra ,  Jay A. Fournier ,  Marc R. Krauss ,  Douglas A. Fernandez ,  Peter J. Lipowicz

    IPC: A24B15/28 ,  A24D1/00 ,  A24D3/06 ,  A24C5/60

    Abstract: Delivery of additives in a smoking article is provided through thermally degradable, robust immobilized additive inserts. Additives can be immobilized in an elongated device or an insert, wherein the elongated device or the insert is sufficiently robust to allow the elongated device or the insert to be manually or machine inserted into a smoking article while maintaining the structure of the elongated device or the insert. By providing additives in the form of thermally degradable immobilized additive inserts, migration and/or loss of the additives in a smoking article prior to smoking can be reduced.

    TOBACCO-FREE POUCHED PRODUCT CONTAINING FLAVOR BEADS PROVIDING IMMEDIATE AND LONG LASTING FLAVOR RELEASE
    47.
    发明申请
    TOBACCO-FREE POUCHED PRODUCT CONTAINING FLAVOR BEADS PROVIDING IMMEDIATE AND LONG LASTING FLAVOR RELEASE 审中-公开

    公开(公告)号：US20190059438A1

    公开(公告)日：2019-02-28

    申请号：US16173332

    申请日：2018-10-29

    Applicant: Philip Morris USA Inc.

    Inventor： Munmaya K. Mishra ,  Biao Duan ,  Daqing Wu ,  William R. Sweeney

    IPC: A24B15/16 ,  A24B13/00 ,  A24B15/28

    Abstract: A tobacco-free oral pouch product providing immediate and long lasting flavor release comprises a pouch wrapper and tobacco-free flavor beads contained within the pouch wrapper. The flavor beads comprise at least one of microcrystalline cellulose, pectin and sodium alginate, at least one polymer having a higher solubility in saliva than microcrystalline cellulose, pectin and/or sodium alginate, and at least one flavorant. The pectin and sodium alginate are cross-linked. The tobacco-free flavor beads provide immediate release of the flavorant upon placement of a pouch product in a user's mouth and long lasting release of the flavorant for about 15 minutes to about 80 minutes. The oral pouch product contains only tobacco-free flavor beads.

    Inhibition of sensory irritation during consumption of non-smokeable tobacco products
    48.
    发明授权
    Inhibition of sensory irritation during consumption of non-smokeable tobacco products 有权

    公开(公告)号：US10117453B2

    公开(公告)日：2018-11-06

    申请号：US14719510

    申请日：2015-05-22

    Applicant: Philip Morris USA Inc.

    Inventor： Gerd Kobal ,  Justin Heynekamp ,  Timothy B. Langston ,  Peter Reeh ,  Munmaya K. Mishra ,  Jason W. Flora

    IPC: A24B13/00 ,  A24B15/28 ,  A24B15/30 ,  A24B15/18

    Abstract: An orally-enjoyable tobacco product includes a portion of smokeless tobacco comprising an active ingredient and either: (1) a collection of tobacco particles at least partially enclosed by a coating comprising a water-soluble non-crosslinked component and a substantially water-insoluble cross-linked component, or (2) a pouch comprising smokeless tobacco enclosed in a water-permeable wrapper. The active ingredient is selected from the group consisting of a mercaptan, camphor, borneol, isoborneol, bornyl acetate, isobornyl acetate, mono-bornyl succinate, mono-isobornyl succinate, mono-bornyl formate, and mono-isobornyl formate. The active ingredient is present in an amount effective to reduce or eliminate the sensory irritation arising from the smokeless tobacco. Also disclosed is a method of making such a product.

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