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41.
公开(公告)号:US20240138456A1
公开(公告)日:2024-05-02
申请号:US18280211
申请日:2022-01-20
发明人: Takahiro KANO , Noboru OTSUSHI , Masayuki TANAKA , Takeshi TANAKA
IPC分类号: A23L29/10 , A23C11/10 , A23L31/15 , C09K23/00 , C09K23/14 , C09K23/28 , C09K23/30 , C12N1/16 , C12N9/24
CPC分类号: A23L29/10 , A23C11/10 , A23L31/15 , C09K23/018 , C09K23/14 , C09K23/28 , C09K23/30 , C12N1/16 , C12N9/2405 , C12Y302/01
摘要: This is to provide a composition containing a decomposition product of yeast cell body residue useful as an emulsifier substitute, an emulsion stabilizer substitute or a milk-like substitute, and a method for producing the same, and use thereof.
Provided is a composition containing a cell wall lysing enzyme-decomposition product of yeast cell body residue, wherein the decomposition product contains 5% by mass or more of lipid based on a dry mass of the decomposition product.-
42.
公开(公告)号:US11939201B2
公开(公告)日:2024-03-26
申请号:US17762445
申请日:2020-12-10
IPC分类号: B67D1/08
CPC分类号: B67D1/0852 , B67D1/0832
摘要: A replaceable component for a dispense head includes a first pipe disposed to pass through an inside of a dispense head, a pressing portion capable of pressing a valve body of a beverage supply valve in a beverage container, and a sealing member. The sealing member includes a first sealing portion capable of coming in contact with a beverage outlet of the beverage container, and a membrane connected to the first sealing portion and inhibiting a beverage from adhering to the dispense head.
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公开(公告)号:US20230391540A1
公开(公告)日:2023-12-07
申请号:US18259573
申请日:2021-12-27
摘要: This can for an effervescent beverage includes an upper surface, a lower surface, and a middle part. On the inner surface of the middle part, a plurality of first recesses is formed, each having a diameter of at least 5 μm. The number of the plurality of first recesses is 200 to 2,000 per 1 mm2.
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公开(公告)号:US20230331538A1
公开(公告)日:2023-10-19
申请号:US18028078
申请日:2021-09-15
CPC分类号: B67D1/1202 , B67D1/04 , B67D1/1247 , B67D1/1252 , B67D1/1277
摘要: There are provided a liquid supply system and a liquid loss reduction method capable of reducing a liquid loss caused when a liquid storage container is replaced. A liquid supply system (101) that transfers a liquid in a storage container (10) through a supply pipe (30), and dispenses the liquid from a dispensing outlet in a dispensing device (50). The liquid supply system includes a spout prevention unit (110) that is installed in the supply pipe, has a predetermined internal volume, and prevents a pressurized gas from being spouted from the dispensing outlet, a liquid-absence detection device (120) that is installed between the storage container and the spout prevention unit, and detects absence of the liquid in the storage container, and a control device (130) that is electrically connected to the liquid-absence detection device, and gives instructions for closing a flow path in the dispensing device in response to the detection of the absence of the liquid in the storage container.
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公开(公告)号:US11718515B2
公开(公告)日:2023-08-08
申请号:US16765381
申请日:2018-11-16
IPC分类号: B67D1/07 , B67D1/08 , G06Q10/0631 , G06Q10/087 , G07F9/02 , B67D1/12 , B67D1/04
CPC分类号: B67D1/07 , B67D1/0867 , B67D1/1247 , G06Q10/06315 , G06Q10/087 , G07F9/026 , B67D1/0406 , B67D2210/00104
摘要: A liquid sales management device is to be added to a liquid supply system supplying a liquid within a storage container to a dispensing device through a supply pipe with the liquid pressurized in order to cool the liquid in the dispensing device, and dispensing the cooled liquid to a drinking container. The liquid sales management device includes an actual flow rate determining unit that determines an actual measured flow rate of the liquid dispensed into the drinking container from the dispensing device, a cleaning mode detection unit that detects a cleaning mode in the liquid supply system, and a consumption flow rate acquisition unit that determines an actual consumption of the liquid based on the number of cycles of the cleaning mode, a known liquid amount consumed in one cycle of the cleaning mode in the liquid supply system, and the actual measured flow rate.
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公开(公告)号:US11697579B2
公开(公告)日:2023-07-11
申请号:US17727666
申请日:2022-04-22
申请人: ASAHI GROUP HOLDINGS, LTD. , ASAHI BREWERIES, LTD. , Nippon Light Metal Company, Ltd. , TEX E.G., CO. LTD.
CPC分类号: B67D1/08 , B67D1/04 , B67D1/0839 , B67D1/0845 , B67D1/0848 , B67D2001/0822
摘要: A dispensing head includes a fastening portion fastened to a mouth of a beverage container, a connecting portion to which a gas coupling connected to a gas cylinder via a gas tube is connected, a gas channel configured to cause the connecting portion and the beverage container to communicate with each other, a dispensing portion configured to dispense a beverage injected from the beverage container by a pressure of a gas supplied to the beverage container via the gas channel, and an operation inhibition mechanism configured to inhibit an operation for connecting the gas coupling to the connecting portion in a state in which the fastening portion is not fastened to the mouth.
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公开(公告)号:US20230056545A1
公开(公告)日:2023-02-23
申请号:US17790718
申请日:2020-12-28
发明人: Noboru OTSUSHI
摘要: The present invention can provide a composition capable of improving an unpleasant taste caused by high-intensity sweeteners, in which the yeast odor is improved and/or the masking effect of the unpleasant taste caused by high-intensity sweeteners is sufficiently performed.
A composition for improving the unpleasant taste caused by high-intensity sweeteners, comprising an extract of yeast cell walls degraded by a cell wall lytic enzyme, in which the degraded extract contains 50 mass% or more of carbohydrates to the dry mass of the degraded extract.-
公开(公告)号:US20230042810A1
公开(公告)日:2023-02-09
申请号:US17789078
申请日:2019-12-27
申请人: MEDICAL UNIVERSITY OF VIENNA , KANSAI UNIVERSITY , TAISEI KAKO CO., LTD. , ASAHI GROUP HOLDINGS, LTD.
发明人: Roberto PLASENZOTTI , Bruno Karl PODESSER , Hideki YAMAMOTO , Yusuke NEGI , Takafumi YABUTA , Hidenari NISHIKURA , Eiji TAMURA , Kimito KAWAMURA
摘要: A blood-viscosity measurement blood collection tube includes a bottomed tube provided with an opening at one end in a length direction and a bottom at the other in the length direction, and a sealing plug. The sealing plug includes a sealing part fitted in the opening of the bottomed tube in a hermetically sealed state, a cap part, and a thin connecting part. The sealing part includes a vertically penetrated insertion hole. The sealing part of the sealing plug is fitted in the opening of the bottomed tube, and an inner space of the bottomed tube is in a negative pressure state. The cap part is configured to be removed from the sealing plug by breaking the connecting part with an external force applied to the cap part, and the insertion hole is exposed at an upper surface of the sealing part when the cap part has been removed.
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公开(公告)号:US20220312789A1
公开(公告)日:2022-10-06
申请号:US17615527
申请日:2020-08-18
发明人: Tomoki TAKAGISHI , Ayako YAMADA
摘要: A tea beverage containing an extract derived from a grain other than barley which has improved barley tea flavor without losing the flavor characteristics of the grain ingredient. The tea beverage contains an extract derived from a grain other than barley, and contains one or both of 2-ethyl-3,5-dimethylpyrazine and 2,3-diethyl-5-methylpyrazine. If the beverage contains 2-ethyl-3,5-dimethylpyrazine, the amount thereof is 8-100 ppb, and if the beverage contains 2,3-diethyl-5-methylpyrazine, the amount thereof is 0.7-100 ppb. The feedstock grain is one or more of Job's tears, brown rice, and corn.
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公开(公告)号:US20220235299A1
公开(公告)日:2022-07-28
申请号:US17613584
申请日:2020-10-09
发明人: Jun KUBOTA , Syotaro MAEKAWA
摘要: An object of the invention is to provide a beer-taste fermented malt beverage with an alcohol concentration of less than 1% (v/v), which is excellent in robust feeling of drinking, excellent in sweetness in harmony with sourness, and has beer-like flavor. The means for solving the problems is a beer-taste fermented malt beverage containing a wort fermented liquid, having a genuine extract component of 3.5% (w/w) or more, and an alcohol concentration of less than 1% (v/v).
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