公开(公告)号：US1817232A

公开(公告)日：1931-08-04

申请号：US8307126

申请日：1926-01-22

Applicant: STANDARD BRANDS INC

Inventor： BUHRIG HENRY F

IPC: C12C11/00

CPC classification number: C12C11/006 ,  Y10S165/106

公开(公告)号：US1802645A

公开(公告)日：1931-04-28

申请号：US40231629

申请日：1929-10-24

Applicant: STANDARD BRANDS INC

Inventor： GORE HERBERT C ,  FREY CHARLES N

IPC: A23J3/20

CPC classification number: A23J3/20

公开(公告)号：US1794370A

公开(公告)日：1931-03-03

申请号：US30658628

申请日：1928-09-26

Applicant: STANDARD BRANDS INC

Inventor： FREY CHARLES N

IPC: A23J3/32

CPC classification number: A23J3/32

公开(公告)号：US1752003A

公开(公告)日：1930-03-25

申请号：US28136328

申请日：1928-05-28

Applicant: STANDARD BRANDS INC

Inventor： ALEXANDER JACOBSEN KAI

IPC: C12N1/16

CPC classification number: C12N1/16

公开(公告)号：US1750267A

公开(公告)日：1930-03-11

申请号：US19754727

申请日：1927-06-09

Applicant: STANDARD BRANDS INC

Inventor： PENNOYER HARRISON ARTHUR

IPC: C12M1/00

CPC classification number: C12M41/44 ,  C12M23/58 ,  Y10S435/819

公开(公告)号：US3922350A

公开(公告)日：1975-11-25

申请号：US46247374

申请日：1974-04-19

Applicant: STANDARD BRANDS INC

Inventor： DOCKENDORF WILLIAM G ,  GROSS HAROLD

IPC: A21D2/14 ,  A21D8/04 ,  A21D10/00

CPC classification number: A21D2/14 ,  A21D8/04

Abstract: Acidified bread dough suitable for preparing sour dough bread may be prepared by incorporating into a dough containing baker''s yeast an effective amount of fumaric acid coated with an edible material. The coating has a melting point temperature higher than normal proofing temperatures but within the range of normal baking temperatures.

Abstract translation: 适用于制备酸面团面包的酸化面包面团可以通过将含有面包酵母的面团加入有效量的可食用材料的富马酸来制备。 涂层的熔点温度高于正常的打样温度，但在正常的烘烤温度范围内。

公开(公告)号：US3909354A

公开(公告)日：1975-09-30

申请号：US41702773

申请日：1973-11-19

Applicant: STANDARD BRANDS INC

Inventor： THOMPSON KENNETH N ,  JOHNSON RICHARD A ,  LLOYD NORMAN E

IPC: C12P19/24 ,  C12B1/00

CPC classification number: C12P19/24 ,  Y10S435/813 ,  Y10S435/886

Abstract: Glucose isomerase bound to an inert carrier is maintained in suspension while being contacted with a glucose containing solution under specific conditions whereby a portion of the glucose is converted to fructose.

Abstract translation: 与惰性载体结合的葡萄糖异构酶保持在悬浮液中，同时在特定条件下与含葡萄糖的溶液接触，由此将一部分葡萄糖转化为果糖。

公开(公告)号：US3788945A

公开(公告)日：1974-01-29

申请号：US3788945D

申请日：1970-11-09

Applicant: STANDARD BRANDS INC

Inventor： THOMPSON KENNETH N ,  JOHNSON RICHARD A ,  LLOYD NORMAN E

IPC: C12P19/24 ,  C07G7/02 ,  C13K9/00

CPC classification number: C12P19/24 ,  Y10S435/886

Abstract: THE DISCLOSURE IS DIRECTED TO A PROCESS OF ENZYMATICALLY CONVERTING GLUCOSE TO FRUCTOSE. A GLUCOSE-CONTAINING SOLUTION IS PASSED, UNDER SPECIFIC CONDITIONS, THRUGH A BED OF GLUCOSE ISOMERASE BOUND TO AN INERT CARRIER.

公开(公告)号：US3786078A

公开(公告)日：1974-01-15

申请号：US3786078D

申请日：1970-11-09

Applicant: STANDARD BRANDS INC

Inventor： DE WAYNE FINLEY ,  SMITH H ,  FISHWILD O

IPC: C11B1/04 ,  C11B1/00

CPC classification number: C11B1/04

Abstract: THE DISCLOSURE IS DIRECTED TO A METHOD OF EXTRACTING OIL FROM OIL BEARING VEGETABLE MATERIALS. OIL BEARING VEGETABLE MATERIAL HAVING A MOISTURE CONTENT BELOW 5 PERCENT IS GROUND AND MOISTURIZED TO A MOISTURE LEVEL OF UP TO 9 PERCENT. THE MATERIAL IS THEN SUBJECTED TO MECHANICAL ACTION TO RUPTURE THE CELLS CONTAINING THE OIL AND THE OIL IS XTRACTED THEREFROM BY THE USE OF A SOLVENT.

公开(公告)号：US3778431A

公开(公告)日：1973-12-11

申请号：US3778431D

申请日：1972-10-16

Applicant: STANDARD BRANDS INC

Inventor： KIGHTLINGER A ,  CROSBY E ,  SPEAKMAN E

IPC: C08B31/00 ,  C08B31/12 ,  C08B19/06

CPC classification number: C08B31/006 ,  C08B31/125

Abstract: A GELATINIZABLE CROSSLINKED CATIONIC STARCH ESPECIALLY SUITABLE FOR PAPER SIZING IS PRODUCED BY (1) REACTING STARCH WITH AN ALKALI-CATALYZABLE CROSSLINKING AGENT AND THE REACTION PRODUCT OF THE CROSSLINKING AGENT WITH AMMONIA OR WITH AN AMINE AND (2) DEPOLYMERIZING THE RESULTANT CATIONIC CROSSLINKED PRODUCT.