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公开(公告)号：USD513684S1
公开(公告)日：2006-01-24
申请号：US29191467
申请日：2003-10-09
申请人： Gary B. Jackovin , Kevin D. Kinch , Inho Andy Shin
设计人： Gary B. Jackovin , Kevin D. Kinch , Inho Andy Shin
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公开(公告)号：USD657293S1
公开(公告)日：2012-04-10
申请号：US29387095
申请日：2011-03-09
申请人： Mark B Barron
设计人： Mark B Barron
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公开(公告)号：USD527749S1
公开(公告)日：2006-09-05
申请号：US29251609
申请日：2006-01-11
CPC分类号： F25D23/04 , F25D2331/805
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公开(公告)号：USD517253S1
公开(公告)日：2006-03-14
申请号：US29227951
申请日：2005-04-26
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公开(公告)号：US10690360B2
公开(公告)日：2020-06-23
申请号：US14675798
申请日：2015-04-01
摘要： A method and system is provided which receives a desired humidity level from a user for the refrigeration compartment of a refrigerator, determines the current humidity level, and then activates an atomizer in the refrigeration compartment to increase the humidity level if needed. The humidity in the refrigeration compartment may be determined based at least in part on the temperature of the refrigeration compartment, the defrost timer, the door opening times, and the compressor timer.
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公开(公告)号：US09814250B2
公开(公告)日：2017-11-14
申请号：US14686301
申请日：2015-04-14
申请人： General Mills, Inc.
摘要： The invention relates to shortening particle compositions that are suitable for use in preparing batter or dough products such as biscuits, pizza crusts, pot pie crusts, cinnamon rolls, or dry mixes for same. Typically, the shortening compositions are low in trans fatty acids and in saturated fatty acids. For example, the shortening particle composition may comprise less than about 3% wt. total trans fatty acids and a total of about less than about 61% wt. saturated fatty acids and trans fatty acids.
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公开(公告)号：US09683979B1
公开(公告)日：2017-06-20
申请号：US14936004
申请日：2015-11-09
申请人： General Mills, Inc.
发明人： Craig A. Dowd , James P. Michaels , Elliot Augst
CPC分类号： G01N33/10 , A21D8/02 , A23L1/1041 , A23V2002/00 , G01L5/00 , G01N2033/0091
摘要： A method for forming a grain composition includes mixing a first grain powder composition with water using a mixing apparatus to form a mixture. Mechanical energy applied to the mixture is calculated from the measured torque. The protein quality is expressed as the measured torque as a function of mechanical energy and is compared to a standard. If the protein quality of the first grain powder composition does not meet the standard, a second grain power composition is formed having a different weight percent of the first source of grain powder than the first grain powder composition.
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公开(公告)号：US08457709B2
公开(公告)日：2013-06-04
申请号：US12153659
申请日：2008-05-22
IPC分类号： A61B5/04
CPC分类号： A61B5/04 , A61B5/6843
摘要： A sensor mounting system includes a rigid main body portion defining a housing within which is mounted a compression element. In use, the compression element provides a predetermined biasing force to force a sensor against the skin of a subject. A secondary support structure provides an adjustable biasing force to retain the main body portion against the subject. Alternatively, the main body portion may be mounted to a rigid pod with one or more secondary compression elements, with the pod itself retained against the subject. An interface layer extending from the main body portion provides a cushion to improve the comfort of the subject. The interface layer and sensor interface elements may be in the form of fingers to increase contact of the sensor with a selected portion of the subject.
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公开(公告)号：US11187416B2
公开(公告)日：2021-11-30
申请号：US16823755
申请日：2020-03-19
摘要： A gas cooktop includes a gas burner and a grate for supporting cookware above the gas burner. The grate includes a removable insert having an upper surface and a lower surface and a plurality of tines for supporting the removable insert. When the lower surface of the removable insert is contacting the plurality of tines, the grate supports flat-bottomed cookware on the removable insert at a first height above the gas burner. When the upper surface of the removable insert is contacting the plurality of tines, the grate supports flat-bottomed cookware on the removable insert at a second height above the gas burner, the second height being greater than the first height. When the removable insert is not contacting with the plurality of tines, the grate supports round-bottomed cookware on the plurality of tines.
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公开(公告)号：US10533616B2
公开(公告)日：2020-01-14
申请号：US15726545
申请日：2017-10-06
发明人： Bradley Ronald Heuver , Marv Young , Carl Garbacik
摘要： A vehicle transmission includes a transmission shaft, a friction element assembly mounted on the transmission shaft, a piston assembly for actuating the friction element assembly, a snap ring for retaining the friction element assembly and a mounting groove formed in the transmission shaft. The snap ring is installed into the mounting groove by expanding the snap ring and then allowing the snap to contract and enter the mounting groove. The mounting groove is located such that the snap ring could exit the mounting groove upon expansion of the snap ring due to a centrifugal force. Accordingly, various arrangements are provided to prevent the snap ring from leaving the mounting groove after installation.
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