CHOLESTEROL-LOWERING DAIRY PRODUCTS AND METHODS FOR THEIR PREPARATION
    1.
    发明申请
    CHOLESTEROL-LOWERING DAIRY PRODUCTS AND METHODS FOR THEIR PREPARATION 审中-公开
    胆固醇 - 降低乳制品及其制备方法

    公开(公告)号:US20090181103A1

    公开(公告)日:2009-07-16

    申请号:US12162855

    申请日:2007-02-02

    IPC分类号: A61K35/20

    摘要: The invention relates to a concentrated or dried milk product having cholesterol-lowering effects and to methods for preparing the same. Provided is a process for the preparation of a milk concentrate or milk powder having a cholesterol-lowering effect, comprising :—preparing a milk liquid;—preparing a fat fraction comprising at least one sterol; and—subjecting the milk liquid to an evaporation procedure, during which procedure the fat fraction is added to the milk liquid before, in or after the liquid collector of one or more effects of the evaporator. Also provided is the product obtainable thereby.

    摘要翻译: 本发明涉及具有降胆固醇降低作用的浓缩或干燥奶制品及其制备方法。 提供了一种制备具有降胆固醇降低作用的乳浓缩物或奶粉的方法,包括: - 制备乳液; - 制备包含至少一种甾醇的脂肪级分; 并且使乳液进行蒸发过程,在该过程中,在蒸发器的一种或多种作用的液体收集器之前,之中或之后,将脂肪馏分加入到乳液中。 也可以提供可获得的产品。