Methods of making starch compositions
    1.
    发明申请
    Methods of making starch compositions 审中-公开
    制备淀粉组合物的方法

    公开(公告)号:US20050150621A1

    公开(公告)日:2005-07-14

    申请号:US11068018

    申请日:2005-02-28

    Abstract: A starch composition is made by cooking a starch and combining the cooked starch with a polymer, the polymer containing anionic groups or potential anionic groups. Another starch composition is made by combining a starch with a polymer, the polymer containing anionic groups or potential anionic groups, and cooking the combined starch and polymer composition. A dry starch composition, suitable for forming an additive for a paper furnish, includes a starch and a polymer containing anionic groups or potential anionic groups. Methods of making the starch composition are also disclosed.

    Abstract translation: 通过蒸煮淀粉并将熟化的淀粉与聚合物组合制成淀粉组合物,所述聚合物含有阴离子基团或潜在的阴离子基团。 通过将淀粉与聚合物组合,含有阴离子基团或潜在的阴离子基团的聚合物,以及烹饪组合的淀粉和聚合物组合物来制备另一种淀粉组合物。 适用于形成纸配料添加剂的干淀粉组合物包括淀粉和含有阴离子基团或潜在阴离子基团的聚合物。 还公开了制备淀粉组合物的方法。

    Gelled starch compositions and methods of making gelled starch compositions
    2.
    发明申请
    Gelled starch compositions and methods of making gelled starch compositions 审中-公开
    胶凝淀粉组合物和制备胶凝淀粉组合物的方法

    公开(公告)号:US20050056390A1

    公开(公告)日:2005-03-17

    申请号:US10883573

    申请日:2004-07-01

    Abstract: A starch composition is made by combining starch with a species which induces gelation, and cooking the starch before or after the combination, to produce a gel. The species which induces gelation is selected from the group consisting of the following species and combinations thereof: (a) one or more anionic, cationic or amphoteric inorganic colloidal species; (b) one or more species capable of ionic or coordination bonding; and (c) one or more species capable of hydrogen bonding. The invention also provides a dry starch composition suitable for forming an additive for a paper furnish. A method of making a starch composition is also provided.

    Abstract translation: 淀粉组合物通过将淀粉与诱导凝胶化的物质组合并在组合之前或之后烹饪淀粉来制备凝胶来制备。 引起凝胶化的物质选自下列物质及其组合:(a)一种或多种阴离子,阳离子或两性无机胶体物质; (b)能够进行离子或配位键合的一种或多种物质; 和(c)能够氢键合的一种或多种物质。 本发明还提供了适于形成纸配料添加剂的干淀粉组合物。 还提供了制备淀粉组合物的方法。

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