PLANT VIRUS INFECTION INHIBITOR AND A METHOD FOR INHIBITING PLANT VIRUS INFECTION USING THE SAME
    2.
    发明申请
    PLANT VIRUS INFECTION INHIBITOR AND A METHOD FOR INHIBITING PLANT VIRUS INFECTION USING THE SAME 审中-公开
    植物病毒感染抑制剂及其抑制植物病毒感染的方法

    公开(公告)号:US20140219993A1

    公开(公告)日:2014-08-07

    申请号:US14250515

    申请日:2014-04-11

    CPC classification number: A01N63/02 A01N37/44 A01N37/46

    Abstract: A virus infection inhibitor containing a fermentation by-product such as an amino acid fermentation by-product and a nucleic acid fermentation by-product is sprinkled onto a plant body of a plant, such as tobacco, tomato, bell pepper, and chili pepper to control a disease induced by infection of a virus such as Tobamovirus viruses and Cucumovirus viruses.

    Abstract translation: 将含有发酵副产物如氨基酸发酵副产物和核酸发酵副产物的病毒感染抑制剂洒在植物的植物体上,例如烟草,番茄,甜椒和辣椒, 控制由诸如烟草花叶病毒病毒和黄瓜病毒病毒的病毒感染引起的疾病。

    Method for Producing a Target Substance by Fermentation
    3.
    发明申请
    Method for Producing a Target Substance by Fermentation 有权
    通过发酵生产目标物质的方法

    公开(公告)号:US20140080185A1

    公开(公告)日:2014-03-20

    申请号:US14085171

    申请日:2013-11-20

    Abstract: A method is described for producing a target substance utilizing a microorganism by culturing the microorganism in a medium to produce and accumulate the target substance in the medium, and then collecting the target substance from culture. The microorganism is imparted with isomaltase activity, or modified to increase isomaltase activity.

    Abstract translation: 描述了一种用于通过在培养基中培养微生物来生产和利用微生物的目标物质生产和累积目标物质的方法,然后从培养物中收集目标物质。 赋予微生物异麦芽糖酶活性,或修饰以增加异麦芽糖酶活性。

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