-
公开(公告)号:US08807021B2
公开(公告)日:2014-08-19
申请号:US13610660
申请日:2012-09-11
申请人: Charles McVeagh , Scott M. Kane , James E. Randall , Owen E. Morey , Robert Stacy , Ramesh M. Gunawardena , Peter Liljegren
发明人: Charles McVeagh , Scott M. Kane , James E. Randall , Owen E. Morey , Robert Stacy , Ramesh M. Gunawardena , Peter Liljegren
摘要: A method of cooking in a continuous cooking oven system generally includes transporting food products on a continuous, pervious conveyor through a helical path within a cooking chamber, directing a substantially vertical flow of a heated gaseous cooking medium into either a top end or a bottom end of the helical stack and through the plurality of superimposed tiers, and selectively reversing the substantially vertical flow of heated gaseous cooking medium on a user defined interval.
摘要翻译: 在连续烹饪炉系统中烹饪的方法通常包括将食品在连续的,可透过的输送机上通过烹饪室内的螺旋路径运送,将加热的气态烹饪介质的基本垂直的流动引导到顶端或底端 并且通过多个叠加层,并且以用户定义的间隔选择性地逆转基本垂直的加热气态烹饪介质流。
-
公开(公告)号:US20130004639A1
公开(公告)日:2013-01-03
申请号:US13610660
申请日:2012-09-11
申请人: Charles McVeagh , Scott M. Kane , James E. Randall , Owen E. Morey , Robert Stacy , Ramesh M. Gunawardena
发明人: Charles McVeagh , Scott M. Kane , James E. Randall , Owen E. Morey , Robert Stacy , Ramesh M. Gunawardena
IPC分类号: A23L1/01
摘要: A method of cooking in a continuous cooking oven system generally includes transporting food products on a continuous, pervious conveyor through a helical path within a cooking chamber, directing a substantially vertical flow of a heated gaseous cooking medium into either a top end or a bottom end of the helical stack and through the plurality of superimposed tiers, and selectively reversing the substantially vertical flow of heated gaseous cooking medium on a user defined interval.
摘要翻译: 在连续烹饪炉系统烹调的方法通常包括通过一个烹调室中的螺旋路径输送食品产品上的连续的,可透过的输送机,引导加热的气体烹调介质的基本上垂直流入任一顶端或底端 通过所述多个叠加层的螺旋堆叠的和,以及选择性地反转加热的气体烹调介质上的用户定义的时间间隔基本上垂直的流动。
-
公开(公告)号:US20070131215A1
公开(公告)日:2007-06-14
申请号:US11408508
申请日:2006-04-21
申请人: Charles McVeagh , Scott Kane , James Randall , Owen Morey , Robert Stacy , Ramesh Gunawardena
发明人: Charles McVeagh , Scott Kane , James Randall , Owen Morey , Robert Stacy , Ramesh Gunawardena
IPC分类号: F24C15/32
摘要: A continuous cooking oven system including enclosure containing a first cooking chamber in communication with a second cooking chamber to efficiently and effectively cook and brown food products. The continuous cooking oven system includes an first conveyor for transporting food products through a helical path within the first cooking chamber, a fan for circulating a heated gaseous cooking medium throughout the first cooking chamber, a second conveyor for transporting food products through a linear path within the second cooking chamber, at least one impingement air flow distribution chamber disposed above the second conveyor within the second cooking chamber and at least one impingement air flow distribution chamber disposed below the second conveyor within the second cooking chamber, the impingement air flow distribution chambers circulating a heated gaseous cooking medium throughout the second cooking chamber. The first conveyor includes a self-supporting pervious belt including a plurality of superimposed tiers which define a pervious annulus through which the heat gaseous cooking medium is circulated.
摘要翻译: 一种连续烹饪炉系统,包括包含与第二烹饪室连通的第一烹饪室的壳体,以有效且有效地烹饪和烹饪食品。 连续烹饪炉系统包括用于通过第一烹饪室内的螺旋路径输送食物的第一传送器,用于使整个第一烹饪室内的加热的气态烹饪介质循环的风扇,用于通过线性路径输送食品的第二传送器 所述第二烹饪室,设置在所述第二烹饪室内的所述第二输送器上方的至少一个冲击空气流分配室和设置在所述第二烹饪室内的所述第二输送器下方的至少一个冲击空气流分配室,所述冲击空气流分配室循环 在整个第二烹饪室中加热的气态烹饪介质。 第一输送机包括自支撑透水带,其包括多个重叠的层,这些层限定了可通过热气态烹调介质循环通过的环形空间。
-
公开(公告)号:US20070186847A1
公开(公告)日:2007-08-16
申请号:US11351447
申请日:2006-02-10
申请人: Robert Stacy , Jeffery Schoewe , Michael Miller , John Bauer
发明人: Robert Stacy , Jeffery Schoewe , Michael Miller , John Bauer
IPC分类号: B05C5/00
CPC分类号: A23P20/12
摘要: A breading machine for dispensing a coating material onto a food product includes a breading chamber, a continuous conveyor for transporting food products through the breading chamber, a hopper including at least one downspout and a sloped bottom for dispensing coating material onto the food products, a hopper conveyor positioned within the hopper. At least one of an angular position or a vertical position of the hopper conveyor is adjustable to accommodate a variety of free flowing and non-free flowing coating materials. One or more air knives may be positioned in the downspouts to fluidize the coating material to alleviate bridging and/or build-up of the coating material within the downspout.
摘要翻译: 用于将涂料分配到食品上的面包屑机包括面包屑室,用于通过面包屑室输送食品的连续输送机,包括至少一个下水口和倾斜底部的料斗,用于将涂料分配到食品上, 料斗输送机位于料斗内。 料斗输送机的角位置或垂直位置中的至少一个是可调节的,以适应各种自由流动和非自由流动的涂层材料。 一个或多个气刀可以定位在下水口中以使涂层材料流态化,以减轻浇口内的涂层材料的桥接和/或堆积。
-
-
-