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公开(公告)号:US11634740B2
公开(公告)日:2023-04-25
申请号:US17788620
申请日:2021-04-27
申请人: DAESANG CORPORATION
发明人: Hyung Seop Youn , Eun Seok Choi , Ji Ha Lee , Suok Su Kim , Seung Woo Cho , Tae Yong Kim , Hak Jun Kim
摘要: The present invention provides: a novel allulose epimerase variant in which an amino acid residue present at a specific position of an amino acid sequence of a wild-type D-allulose 3-epimerase derived from Flavonifractor plautii is substituted with another amino acid residue; and various uses of the novel allulose epimerase variant. The novel allulose epimerase variant according to the present invention has a higher conversion rate of fructose to allulose compared to that of the wild-type D-allulose 3-epimerase derived from Flavonifractor plautii, and has excellent thermal stability especially under high temperature conditions of 60° C. or higher, and thus can prevent contamination during an industrial-scale enzymatic conversion reaction for the mass production of allulose, shorten production time, and reduce production costs.
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公开(公告)号:US12098404B2
公开(公告)日:2024-09-24
申请号:US17295627
申请日:2020-09-25
申请人: DAESANG CORPORATION
发明人: Hyung Seop Youn , Eun Seok Choi , Ji Ha Lee , Suok Su Kim
CPC分类号: C12P19/24 , C12N9/90 , C12N15/70 , C12P19/02 , C12Y501/03
摘要: The present invention provides a novel allulose epimerase variant and various uses thereof, in which glycine (Gly), an amino acid residue at position 216 of the amino acid sequence of wild-type D-allulose 3-epimerase derived from Flavonifractor plautii, is substituted with serine (Ser). The novel allulose epimerase variant according to the present invention has a higher conversion activity of fructose to allulose compared to the wild-type D-allulose 3-epimerase derived from Flavonifractor plautii, and in particular, it has excellent thermal stability under high temperature conditions of 60° C. or higher, so that the enzyme conversion reaction is performed at the industrial level for mass production of allulose to prevent contamination, to shorten production time, and to reduce production cost.
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