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    GLYCERIDE OIL COMPOSITION FROM FISH OIL AND PREPARATION METHOD THEREOF
    2.
    发明申请
    GLYCERIDE OIL COMPOSITION FROM FISH OIL AND PREPARATION METHOD THEREOF 有权
    来自鱼油的甘油油组合物及其制备方法

    公开(公告)号：US20100062107A1

    公开(公告)日：2010-03-11

    申请号：US12440584

    申请日：2007-09-05

    申请人： Dong-Hun Yoon ,  Kwang-Hoon Yoon ,  Gi-Wang Han ,  Moon-Won Lee ,  Young-Ho Lee ,  Sang-Hyuk Park

    发明人： Dong-Hun Yoon ,  Kwang-Hoon Yoon ,  Gi-Wang Han ,  Moon-Won Lee ,  Young-Ho Lee ,  Sang-Hyuk Park

    IPC分类号： A23D9/02 ,  A23D9/00

    CPC分类号： C11C3/08 ,  A23D9/007

    摘要： Provided are a glyceride oil composition derived from a fish oil and a preparation method thereof. The composition includes docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA) with a content of 45 to 95% by weight and eicosapentaenoic acid (EPA) with a content of 0.001 to 13% by weight among constituent fatty acids, and a saturated fatty acid having 16 to 18 carbon atoms, which is bonded at 1- and 3-positions, with a content of 0.001 to 5% by weight among constituent fatty acids, in which a weight ratio of docosahexaenoic acid (DHA)/docosapentaenoic acid (DPA) is 0.5 to 8 and a weight ratio of docosahexaenoic acid (DHA)/eicosapentaenoic acid (EPA) is 3.5 to 15. The glyceride oil composition derived from fish oil has nutritional and physiological superiority due to containing a great amount of polyunsaturated fatty acids such as DHA and DPA in a form of glyceride, and can minimize disadvantages of EPA such as inhibition of ω-6 fatty acid metabolism by containing a low amount of EPA. The glyceride oil composition is excellent in digestion and absorption of polyunsaturated fatty acids into a human body by containing a low amount of saturated fatty acids at 1- and 3-positions and process characteristics such as an oxidation stability and water-dispersibility.

    摘要翻译： 提供衍生自鱼油的甘油酯油组合物及其制备方法。 组合物包含含量为45〜95重量％的二十二碳六烯酸（DHA）和二十二碳五烯酸（DPA），二十碳五烯酸（EPA）的组成脂肪酸含量为0.001〜13重量％，饱和脂肪酸 具有16至18个碳原子，其在1-和3-位上键合，其中组分脂肪酸的含量为0.001至5重量％，其中二十二碳六烯酸（DHA）/二十二碳五烯酸（DPA） 为0.5〜8，二十二碳六烯酸（DHA）/二十碳五烯酸（EPA）的重量比为3.5〜15。来自鱼油的甘油酯油组合物由于含有大量的多不饱和脂肪酸，例如 DHA和DPA以甘油酯的形式，并且可以最小化EPA的缺点，例如通过含有少量的EPA来抑制ω-6脂肪酸代谢。 甘油酯油组合物通过在1-和3-位含有少量的饱和脂肪酸以及诸如氧化稳定性和水分散性的工艺特性，将多不饱和脂肪酸消化吸收到人体中是优异的。

    Glyceride oil composition from fish oil and preparation method thereof
    3.
    发明授权
    Glyceride oil composition from fish oil and preparation method thereof 有权
    鱼油的甘油酯油组合物及其制备方法

    公开(公告)号：US08048468B2

    公开(公告)日：2011-11-01

    申请号：US12440584

    申请日：2007-09-05

    申请人： Dong-Hun Yoon ,  Kwang-Hoon Yoon ,  Gi-Wang Han ,  Moon-Won Lee ,  Young-Ho Lee ,  Sang-Hyuk Park

    发明人： Dong-Hun Yoon ,  Kwang-Hoon Yoon ,  Gi-Wang Han ,  Moon-Won Lee ,  Young-Ho Lee ,  Sang-Hyuk Park

    IPC分类号： A23D9/02 ,  C07C67/02

    CPC分类号： C11C3/08 ,  A23D9/007

    摘要： Provided are a glyceride oil composition derived from a fish oil and a preparation method thereof. The composition includes docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA) with a content of 45 to 95% by weight and eicosapentaenoic acid (EPA) with a content of 0.001 to 13% by weight among constituent fatty acids, and a saturated fatty acid having 16 to 18 carbon atoms, which is bonded at 1- and 3-positions, with a content of 0.001 to 5% by weight among constituent fatty acids, in which a weight ratio of docosahexaenoic acid (DHA)/docosapentaenoic acid (DPA) is 0.5 to 8 and a weight ratio of docosahexaenoic acid (DHA)/eicosapentaenoic acid (EPA) is 3.5 to 15. The glyceride oil composition derived from fish oil has nutritional and physiological superiority due to containing a great amount of polyunsaturated fatty acids such as DHA and DPA in a form of glyceride, and can minimize disadvantages of EPA such as inhibition of ω-6 fatty acid metabolism by containing a low amount of EPA. The glyceride oil composition is excellent in digestion and absorption of polyunsaturated fatty acids into a human body by containing a low amount of saturated fatty acids at 1- and 3-positions and process characteristics such as an oxidation stability and water-dispersibility.

    摘要翻译： 提供衍生自鱼油的甘油酯油组合物及其制备方法。 组合物包含含量为45〜95重量％的二十二碳六烯酸（DHA）和二十二碳五烯酸（DPA），二十碳五烯酸（EPA）的组成脂肪酸含量为0.001〜13重量％，饱和脂肪酸 具有16至18个碳原子，其在1-和3-位上键合，其中组分脂肪酸的含量为0.001至5重量％，其中二十二碳六烯酸（DHA）/二十二碳五烯酸（DPA） 为0.5〜8，二十二碳六烯酸（DHA）/二十碳五烯酸（EPA）的重量比为3.5〜15。来自鱼油的甘油酯油组合物由于含有大量的多不饱和脂肪酸，例如 DHA和DPA以甘油酯的形式，并且可以最小化EPA的缺点，例如通过含有少量的EPA来抑制ω-6脂肪酸代谢。 甘油酯油组合物通过在1-和3-位含有少量的饱和脂肪酸以及诸如氧化稳定性和水分散性的工艺特性，将多不饱和脂肪酸消化吸收到人体中是优异的。