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公开(公告)号：US07833562B2
公开(公告)日：2010-11-16
申请号：US11560273
申请日：2006-11-15
IPC分类号： A23B5/04
摘要： A liquid egg product including particulates and the methods of producing the same. The particulates are combined with starch and water or egg whites or egg substitute to form a particulate stream, which is thermally treated prior to combining with an appropriate amount of egg white or egg substitute. The resulting egg product is a ready to cook combination of egg white or egg substitute and particulates that has an extended refrigerated shelf life.
摘要翻译： 含有微粒的液体蛋制品及其制造方法。 颗粒与淀粉和水或蛋白或卵替代物组合以形成颗粒物流，其在与适量的蛋清或卵替代物组合之前进行热处理。 所得到的蛋制品可以准备煮蛋白或蛋替代物和具有延长冷藏保质期的颗粒的组合。
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2.发明授权Methods for automatically making large quantities of pre-cooked eggs having a natural appearance 有权自动制作具有天然外观的大量预煮鸡蛋的方法公开(公告)号：US08475858B2
公开(公告)日：2013-07-02
申请号：US12842233
申请日：2010-07-23
IPC分类号： A23L1/32
摘要： The present invention includes methods and devices for mass producing cooked, cooled egg products having a grill fried egg appearance. One device includes a portion for positioning whole, intact, shelled eggs positioned laterally across and above a cooking mold conveyor, and a portion for cracking the eggshells and depositing the eggs into cooking molds on the conveyor. Some devices and methods include an egg yolk splitter for rupturing the egg yolk sac to deposit a whole egg having a ruptured egg yolk into each mold. Other devices and methods include irregular shaped egg molds for providing a mass produced cooked egg having a natural, irregular shaped outlines and/or surfaces. Devices and methods according to the present invention can be used to produce irregular, outlined shaped cooked egg products including whole eggs, formulated eggs, or eggs made from scrambled egg mixes. The pre-cooked eggs can be delivered pathogen free to fast food establishments and reheated for consumers in less time than required to cook the egg.
摘要翻译： 本发明包括用于批量生产具有烧烤煎蛋外观的煮熟的冷却的蛋制品的方法和装置。 一个装置包括用于定位横向于烹饪模具输送机上方和上方的整个完整的带壳蛋的部分，以及用于破裂蛋壳并将蛋沉积在输送机上的烹饪模具中的部分。 一些装置和方法包括用于破裂蛋黄囊的蛋黄分离器，以将具有破裂的蛋黄的整个蛋沉积到每个模具中。 其他装置和方法包括不规则形状的蛋模，用于提供具有天然的，不规则形状的轮廓和/或表面的大量生产的熟蛋。 根据本发明的装置和方法可用于产生不规则的，轮廓形状的熟蛋制品，包括全蛋，配制的鸡蛋或由炒鸡蛋混合物制成的鸡蛋。 预煮鸡蛋可以免费提供给快餐店的病原体，并且在比煮熟蛋的时间少的时间内为消费者重新加热。
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3.发明申请METHODS AND DEVICES FOR AUTOMATICALLY MAKING LARGE QUANTITIES OF PRE-COOKED EGGS HAVING A NATURAL APPEARANCE 有权用于自动制作具有天然外观的预煮鸡蛋的大量数量的方法和装置公开(公告)号：US20100291271A1
公开(公告)日：2010-11-18
申请号：US12842233
申请日：2010-07-23
摘要： The present invention includes methods and devices for mass producing cooked, cooled egg products having a grill fried egg appearance. One device includes a portion for positioning whole, intact, shelled eggs positioned laterally across and above a cooking mold conveyor, and a portion for cracking the eggshells and depositing the eggs into cooking molds on the conveyor. Some devices and methods include an egg yolk splitter for rupturing the egg yolk sac to deposit a whole egg having a ruptured egg yolk into each mold. Other devices and methods include irregular shaped egg molds for providing a mass produced cooked egg having a natural, irregular shaped outlines and/or surfaces. Devices and methods according to the present invention can be used to produce irregular, outlined shaped cooked egg products including whole eggs, formulated eggs, or eggs made from scrambled egg mixes. The pre-cooked eggs can be delivered pathogen free to fast food establishments and reheated for consumers in less time than required to cook the egg.
摘要翻译： 本发明包括用于批量生产具有烧烤煎蛋外观的煮熟的冷却的蛋制品的方法和装置。 一个装置包括用于定位横向于烹饪模具输送机上方和上方的整个完整的带壳蛋的部分，以及用于破裂蛋壳并将蛋沉积在输送机上的烹饪模具中的部分。 一些装置和方法包括用于破裂蛋黄囊的蛋黄分离器，以将具有破裂的蛋黄的整个蛋沉积到每个模具中。 其他装置和方法包括不规则形状的蛋模，用于提供具有天然的，不规则形状的轮廓和/或表面的大量生产的熟蛋。 根据本发明的装置和方法可用于产生不规则的，轮廓形状的熟蛋制品，包括全蛋，配制的鸡蛋或由炒鸡蛋混合物制成的鸡蛋。 预煮鸡蛋可以免费提供给快餐店的病原体，并且在比煮熟蛋的时间少的时间内为消费者重新加热。
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4.发明授权Methods for automatically making large quantities of pre-cooked eggs having a natural appearance 有权自动制作具有天然外观的大量预煮鸡蛋的方法公开(公告)号：US07763302B2
公开(公告)日：2010-07-27
申请号：US10741793
申请日：2003-12-19
IPC分类号： A23L1/32
摘要： The present invention includes methods and devices for mass producing cooked, cooled egg products having a grill fried egg appearance. One device includes a portion for positioning whole, intact, shelled eggs positioned laterally across and above a cooking mold conveyor, and a portion for cracking the eggshells and depositing the eggs into cooking molds on the conveyor. Some devices and methods include an egg yolk splitter for rupturing the egg yolk sac to deposit a whole egg having a ruptured egg yolk into each mold. Other devices and methods include irregularly shaped egg molds for providing a mass produced cooked egg having a natural, irregularly shaped outlines and/or surfaces. Devices and methods according to the present invention can be used to produce irregularly, outlined shaped cooked egg products including whole eggs, formulated eggs, or eggs made from scrambled egg mixes. The pre-cooked eggs can be delivered pathogen free to fast food establishments and reheated for consumers in less time than required to cook the egg.
摘要翻译： 本发明包括用于批量生产具有烧烤煎蛋外观的煮熟的冷却的蛋制品的方法和装置。 一个装置包括用于定位横向于烹饪模具输送机上方和上方的整个完整的带壳蛋的部分，以及用于破裂蛋壳并将蛋沉积在输送机上的烹饪模具中的部分。 一些装置和方法包括用于破裂蛋黄囊的蛋黄分离器，以将具有破裂的蛋黄的整个蛋沉积到每个模具中。 其他装置和方法包括不规则形状的蛋模，用于提供具有天然的，不规则形状的轮廓和/或表面的大量生产的熟蛋。 根据本发明的装置和方法可用于生产不规则的，轮廓形状的熟蛋制品，包括全蛋，配制的鸡蛋或由炒鸡蛋混合物制成的鸡蛋。 预煮鸡蛋可以免费提供给快餐店的病原体，并且在比煮熟蛋的时间少的时间内为消费者重新加热。
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