Abstract:
The invention provides for a method of absorbing carbon dioxide comprising providing a container containing a product that gives off carbon dioxide, placing calcium hydroxide into the container, and sealing the container to form a sealed container.
Abstract:
The invention relates to a food package comprising a container having moisture barrier properties and containing a product subject to mold growth and further containing stabilized ethyl alcohol emitting composite material.
Abstract:
The invention relates to a package for protein containing foods comprising a sealable food covering and, in the interior of the covering, a permeable container wherein an absorbent is in the permeable container and the absorbent comprises an acid that substantially irreversibly reacts with biogenic amines within the covering to form a salt or an amide that is without objectionable odor or toxicity.
Abstract:
A sulfur dioxide reducing composition for reducing the headspace concentration of sulfur dioxide in fruit packages includes a sulfur dioxide absorber having pores sized to retain sulfur dioxide therein and a clinching absorber on the sulfur dioxide absorber with which the sulfur dioxide reacts irreversibly with the sulfur dioxide.
Abstract:
This invention relates to an ethylene absorber containing at least one member selected from the group consisting of calcium hypochlorite, sodium hypochlorite, potassium hypochlorite, magnesium hypochlorite and acid and a hydroscopic material. In another embodiment, the invention relates to a method of preserving produce comprising placing the produce in a sealed package with a sealed container that allows gaseous contact with the produce in the container with an ethylene absorber comprising at least one member selected from the group consisting of potassium hypochlorite, magnesium hypochlorite, calcium hypochlorite or sodium hypochlorite; and acid and a hydroscopic material.
Abstract:
The invention provides a method of preserving baked goods comprising placing the baked goods in package and inserting an absorber for hexanal into the package.
Abstract:
The invention relates to a package for protein containing foods comprising a sealable food covering and, in the interior of the covering, a permeable container wherein an oxidizer is in the permeable container oxidizer substantially irreversibly reacts with biogenic amines within the covering to form compounds without objectionable odor or toxicity; in another embodiment the invention provides a package for protein containing foods comprising a sealable food covering and, in the interior of the covering, a permeable container wherein an unreactive absorbent is in the permeable container and the unreactive absorbent absorbs, but does not react with biogenic amines within the covering to largely remove the biogenic amines from the package.