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    PRE-THICKENED COMPACT LIQUID NUTRITIONAL COMPOSITION FOR DYSPHAGIA PATIENTS
    1.
    发明申请
    PRE-THICKENED COMPACT LIQUID NUTRITIONAL COMPOSITION FOR DYSPHAGIA PATIENTS 审中-公开
    预先加紧的液体营养组合物用于心脏病患者

    公开(公告)号：US20140024581A1

    公开(公告)日：2014-01-23

    申请号：US13938012

    申请日：2013-07-09

    申请人： N.V. Nutricia

    发明人： Edward Lucian Sliwinski ,  Esther Jacqueline Petra De Kort ,  Christiaan Thedoor Van Ravesteijn ,  Audrey Claire Lilie Le Fur

    IPC分类号： A23L1/29

    摘要： The invention pertains to a liquid enteral nutritional composition with an energy density between 1.0 and 4.0 kcal/ml, a viscosity between 150 and 1800 mPas measured at a shear rate of 50/second at 20° C., comprising digestible carbohydrates and fat, wherein the composition further comprises at least one of (a1)) between 8-20 g protein per 100 ml of the composition, where micellar casein comprises at least 50 wt % of the total protein content of the composition, or (a2) between 16-45 en % protein, where micellar casein comprises at least 50% of the protein caloric content; and (b) anionic fibers capable of sequestering of calcium, and (c) carrageenan between 0.015 and 0.25 g per 100 ml of the composition, and its use for preventing/treating dysphagia, and/or treating/preventing malnourishment or undernourishment associated with dysphagia.

    摘要翻译： 本发明涉及能量密度为1.0至4.0kcal / ml，在20℃下以50 /秒的剪切速率测量的150至1800mPas之间的粘度，包括可消化的碳水化合物和脂肪的液体肠内营养组合物，其中 该组合物进一步包含（a1））每100ml组合物8-20g蛋白质中的至少一种，其中胶束酪蛋白占组合物总蛋白质含量的至少50wt％，或（a2） 45 en％蛋白质，其中胶束酪蛋白占蛋白质热量含量的至少50％; 和（b）能够螯合钙的阴离子纤维，和（c）每100ml组合物的角叉菜胶在0.015和0.25g之间，以及其用于预防/治疗吞咽困难和/或治疗/预防与吞咽困难相关的营养不良或营养不良的用途 。

    ENERGY-RICH LIQUID NUTRITIONAL COMPOSITION HAVING IMPROVED ORGANOLEPTIC PROPERTIES
    2.
    发明申请
    ENERGY-RICH LIQUID NUTRITIONAL COMPOSITION HAVING IMPROVED ORGANOLEPTIC PROPERTIES 审中-公开
    具有改善有机物性的能量丰富的液体营养组合物

    公开(公告)号：US20150045294A1

    公开(公告)日：2015-02-12

    申请号：US14381173

    申请日：2013-02-28

    申请人： N.V. Nutricia

    发明人： Esther Jacqueline Petra De Kort ,  Isabela Botelho Dutra

    IPC分类号： A23L1/29 ,  A23L1/30 ,  A23L1/305

    CPC分类号： A23L33/30 ,  A23L33/10 ,  A23L33/19 ,  A23L33/40 ,  A23V2002/00

    摘要： The object of the present invention is to provide a liquid enteral composition for providing nutrition, either as a supplement, or as a complete nutrition, comprising a high protein content, in particular micellar casein as major protein source, in a small volume of liquid, in particular 6 to 20 g protein per 100 ml of the liquid composition, the composition further comprising lactic acid and having a pH in the range of 6 to 8. It is also an object of the invention to provide an improved manufacturing process for such liquid enteral compositions.

    摘要翻译： 本发明的目的是提供一种液体肠组合物，其用于在小体积的液体中提供作为补充物或完整营养的营养，其包含高蛋白质含量，特别是作为主要蛋白质来源的胶束酪蛋白， 特别是每100ml液体组合物为6至20g蛋白质，该组合物还包含乳酸并具有6至8范围内的pH。本发明的另一个目的是提供一种改进的这种液体的制造方法 肠内成分。