公开(公告)号：US10335444B2

公开(公告)日：2019-07-02

申请号：US15100055

申请日：2015-06-10

Applicant: Pawan Kumar Goel

Inventor： Dalip Uppal ,  Ashok Sharma ,  Kiran Tewari

IPC: A61K36/74 ,  A23F5/02 ,  A23L33/105

Abstract: An extract from green coffee beans is disclosed which contains polyphenols and bioactive compounds e.g. Chlorogenic acids in a significantly higher concentration (70-80%) than in extracts of prior art methods (40-50%). The extract has greater ability to quench oxidative stress and destroy free radicals and offers health benefits due to its anti-obesity, anti-diabetic, antihypertensive, anti-tumor and anti-acid properties. The higher concentration of bioactive compounds has been achieved by use of polar solvents having polarity less than that of alcohols used for extraction. The use of such solvents of lower polarity such as n-Butyl alcohol, ethyl acetate or acetone results in extraction of enriched Chlorogenic acid fractions into the extract, leaving polar impurities behind in aqueous medium. The extract obtained has significantly higher content of polyphenols and chlorogenic acids ranging from 70-80% and a distinctive HPLC profile.

公开(公告)号：US20170007658A1

公开(公告)日：2017-01-12

申请号：US15100055

申请日：2015-06-10

Applicant: Pawan Kumar Goel

Inventor： Dalip Uppal ,  Ashok Sharma ,  Kiran Tewari

IPC: A61K36/74 ,  A23L33/105 ,  A23F5/02

CPC classification number: A61K36/74 ,  A23F5/02 ,  A23L33/105 ,  A23V2002/00 ,  A61K2236/00 ,  A61K2236/15 ,  A61K2236/33

Abstract: An extract from green coffee beans is disclosed which contains polyphenols and bioactive compounds e.g. Chlorogenic acids in a significantly higher concentration (70-80%) than in extracts of prior art methods (40-50%). The extract has greater ability to quench oxidative stress and destroy free radicals and offers health benefits due to its anti-obesity, anti-diabetic, antihypertensive, anti-tumor and anti-acid properties. The higher concentration of bioactive compounds has been achieved by use of polar solvents having polarity less than that of alcohols used for extraction. The use of such solvents of lower polarity such as n-Butyl alcohol, ethyl acetate or acetone results in extraction of enriched Chlorogenic acid fractions into the extract, leaving polar impurities behind in aqueous medium. The extract obtained has significantly higher content of polyphenols and chlorogenic acids ranging from 70-80% and a distinctive HPLC profile.

Abstract translation: 公开了一种来自生咖啡豆的提取物，其中含有多酚和生物活性化合物， 绿原酸浓度显着高于现有技术提取物（40-50％）浓度（70-80％）。 提取物具有较强的抗氧化应激能力和破坏自由基的功能，并且由于其抗肥胖，抗糖尿病，抗高血压，抗肿瘤和抗酸性质而具有健康益处。 通过使用极性小于用于萃取的醇的极性溶剂的极性溶剂，已经实现了更高浓度的生物活性化合物。 使用较低极性的溶剂如正丁醇，乙酸乙酯或丙酮导致将富集的绿原酸馏分萃取到萃取物中，在水介质中留下极性杂质。 所提取的提取物具有显着更高的多酚和绿原酸含量，范围为70-80％和独特的HPLC谱。