公开(公告)号：US20080226788A1

公开(公告)日：2008-09-18

申请号：US11686258

申请日：2007-03-14

申请人： Pei K. CHANG ,  Thomas Lee ,  Hang Chen

发明人： Pei K. CHANG ,  Thomas Lee ,  Hang Chen

IPC分类号： A23L1/236 ,  A23L2/38

CPC分类号： A23L2/60 ,  A23L27/36 ,  A23L27/86 ,  A23V2002/00 ,  A23V2200/132 ,  A23V2200/16 ,  A23V2250/628 ,  A23V2250/262 ,  A23V2250/2126 ,  A23V2250/7052 ,  A23V2250/2108 ,  A23V2250/258 ,  A23V2250/634 ,  A23V2250/6402 ,  A23V2250/032

摘要： Aspects of the invention relate to beverage compositions, including, for example, concentrated and ready-to-drink formulations sweetened with at least a steviol glycoside and further including an LHG juice, extract or combinations thereof in an amount sufficient to reduce the lingering bitter taste of the steviol glycoside and improve the mouthfeel of the beverage. In exemplary embodiments, additional sweeteners are utilized in the beverage in addition to the LHG juice and the steviol glycoside. In other exemplary aspects, LHG powder of mogroside v content from 2 to 99% by weight may be utilized in lieu of or in addition to the LHG juice concentrate. In certain exemplary embodiments having additional non-nutritive sweeteners, the amount of LHG composition is sufficient to reduce one or more off-note tastes of one or more of the additional sweeteners.

摘要翻译： 本发明的方面涉及饮料组合物，包括例如用至少一种甜菊糖糖苷甜化的浓缩和即饮饮料配方，并且还包括足以减少挥发性苦味的LHG汁，提取物或其组合 的甜菊糖苷并改善饮料的口感。 在示例性实施方案中，除了LHG汁和甜菊醇糖苷之外，在饮料中还使用额外的甜味剂。 在其他示例性方面，可以使用2至99重量％的罗汉果苷v含量的LHG粉末代替LHG汁液浓缩物或除LHG汁浓缩物外。 在具有额外的非营养甜味剂的某些示例性实施方案中，LHG组合物的量足以减少一种或多种另外的甜味剂的一种或多种脱落味道的味道。