-
公开(公告)号:US20200060290A1
公开(公告)日:2020-02-27
申请号:US16498158
申请日:2018-04-04
摘要: Conveyor ovens for cooking food according to various embodiments include variable speed fans to deliver air from a plenum into at least two lower cooking zones below a conveyor of the oven, and at least one variable speed fan to deliver air from the plenum into one or more upper cooking zones above the conveyor, wherein a controller operates the fans delivering air into the lower cooking zones independently of each other and independently of the other fan. The fans can be controlled so that air delivered to a bottom side of the conveyor has a speed that is different in the different lower cooking zones and/or is different than air delivered to the top side of the conveyor. In some cases, the speed of the fans is predetermined and set in accordance with the type of food to be cooked.
-
公开(公告)号:US20200037616A1
公开(公告)日:2020-02-06
申请号:US16498191
申请日:2018-04-04
摘要: Conveyor ovens for cooking food product according to various embodiments include a tunnel having an entrance and an exit, a conveyor to move the food product through the tunnel, and a canopy at the entrance and/or at the exit of the tunnel. The canopy can include a top spaced above the conveyor, and a skirt extending downwardly toward the conveyor, wherein the top, skirt, and conveyor define a partially enclosed space through which food product carried by the conveyor passes. Some conveyors ovens have a first configuration in which a cooking chamber of the oven has a first length, and a second configuration in which the cooking chamber is extended to have a longer second length, wherein food product on the conveyor is cooked along the entire first length in the first configuration, and is cooked along the entire second length in the second configuration.
-
公开(公告)号:US20190113229A1
公开(公告)日:2019-04-18
申请号:US16218294
申请日:2018-12-12
发明人: William S. Schjerven, SR. , Richard H. Van Camp , Theodore James Chmiola , Brent James Carlson , Robert Edward Jacob
摘要: A gas manifold for a convection conveyor oven includes an elongated housing having a wall that at least partially encloses an interior volume; a gas inlet in fluid communication with the interior volume and extending through the wall; a plurality of gas outlets in fluid communication with the interior volume and extending through the wall; a plurality of seat inserts removably coupled with a plurality of gas outlets; a plurality of valve openings formed in the wall and aligned opposite the plurality of gas outlets; and at least one valve removably coupled to the wall and aligned with a first valve opening, wherein the valve is aligned with a first gas outlet and has a first position in which a first seat insert is not in fluid communication with the gas inlet.
-
公开(公告)号:US20190003720A1
公开(公告)日:2019-01-03
申请号:US15637763
申请日:2017-06-29
摘要: A method and arrangement is provided for setting a peak operating power level for an oven having an oven compartment, a user interface, and a controller having a memory with a maximum peak operating power level stored therein. The method includes the steps of displaying an oven set-up user interface window on the user interface during an initial start-up of the oven; in response to an input for selecting a maximum output for the oven, displaying a maximum output user interface window on the user interface. Further, after input of a peak operating power level, the method stores the peak operating power level in the memory and selectively provides a power control signal to generate heat that corresponds to the peak operating power level. The oven is either an electric oven or gas oven. In operation, the oven heats at the peak operating power level, which is less than the maximum peak operating power level.
-
公开(公告)号:US10039289B2
公开(公告)日:2018-08-07
申请号:US15447058
申请日:2017-03-01
发明人: John H. Wiker , Mohan K. Panicker , Richard H. Van Camp , Theodore James Chmiola , William S. Schjerven, Sr. , Magdy A. Albert
摘要: An oven with a sensor positioned to detect an event that will cause a decrease in the internal temperature of a tunnel. The oven includes a controller configured to increase the thermal output of a heating element in anticipation of the upcoming decrease in the internal temperature. In some embodiments, the oven is a conveyor over and the sensor is positioned to detect a food item approach the tunnel on a conveyor. In some embodiments, the amount of current provided to an electric heating element is increased by increasing the target temperature. In some embodiments, the amount of current provided to the electric heating element is increased by a predetermined offset.
-
公开(公告)号:US20140261371A1
公开(公告)日:2014-09-18
申请号:US13831134
申请日:2013-03-14
摘要: A convection oven system. The convection oven system including a cooking chamber, a heat source for generating heated air to be provided to the cooking chamber, a centrifugal blower in airflow communication with the heat source, an air distribution housing in airflow communication with the centrifugal blower, the air distribution housing having a plurality of outlets, and at least one heat distribution finger in airflow communication with the plurality of outlets of the air distribution housing. The heated air generated by the heat source is forced by the centrifugal blower through the outlets of the air distribution housing into the at least one finger for distribution into the cooking chamber.
摘要翻译: 对流烤箱系统。 所述对流烘箱系统包括烹饪室,用于产生被提供给烹饪室的加热空气的热源,与所述热源气流连通的离心鼓风机,与所述离心式鼓风机气流连通的空气分配室, 壳体具有多个出口,以及至少一个与空气分配壳体的多个出口气流连通的散热指状物。 由热源产生的加热空气被离心式鼓风机强制通过空气分配壳体的出口进入至少一根手指以分配到烹饪室中。
-
公开(公告)号:US10362898B2
公开(公告)日:2019-07-30
申请号:US15331553
申请日:2016-10-21
发明人: William S. Schjerven, Sr. , John H. Wiker , Richard H. Van Camp , Theodore James Chmiola , Mark A. Sieron
摘要: A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in the oven chamber. The first set of burners operating at a first intensity during the cooking mode and are off during the energy saving mode. The second set of burners operating at a first intensity during the cooking mode and being adjustable to a different intensity during the energy saving mode, where the second set of burners produce heat during the different intensity.
-
公开(公告)号:US20170215434A1
公开(公告)日:2017-08-03
申请号:US15447058
申请日:2017-03-01
发明人: John H. Wiker , Mohan K. Panicker , Richard H. Van Camp , Theodore James Chmiola , William S. Schjerven, SR. , Magdy A. Albert
摘要: An oven with a sensor positioned to detect an event that will cause a decrease in the internal temperature of a tunnel. The oven includes a controller configured to increase the thermal output of a heating element in anticipation of the upcoming decrease in the internal temperature. In some embodiments, the oven is a conveyor over and the sensor is positioned to detect a food item approach the tunnel on a conveyor. In some embodiments, the amount of current provided to an electric heating element is increased by increasing the target temperature. In some embodiments, the amount of current provided to the electric heating element is increased by a predetermined offset.
-
公开(公告)号:US09320284B2
公开(公告)日:2016-04-26
申请号:US13831134
申请日:2013-03-14
摘要: A convection oven system. The convection oven system including a cooking chamber, a heat source for generating heated air to be provided to the cooking chamber, a centrifugal blower in airflow communication with the heat source, an air distribution housing in airflow communication with the centrifugal blower, the air distribution housing having a plurality of outlets, and at least one heat distribution finger in airflow communication with the plurality of outlets of the air distribution housing. The heated air generated by the heat source is forced by the centrifugal blower through the outlets of the air distribution housing into the at least one finger for distribution into the cooking chamber.
摘要翻译: 对流烤箱系统。 所述对流烘箱系统包括烹饪室,用于产生被提供给烹饪室的加热空气的热源,与所述热源气流连通的离心鼓风机,与所述离心式鼓风机气流连通的空气分配室, 壳体具有多个出口,以及至少一个与空气分配壳体的多个出口气流连通的散热指状物。 由热源产生的加热空气被离心式鼓风机强制通过空气分配壳体的出口进入至少一根手指以分配到烹饪室中。
-
公开(公告)号:US20140360382A1
公开(公告)日:2014-12-11
申请号:US14469192
申请日:2014-08-26
发明人: William S. Schjerven, Sr. , John H. Wiker , Richard H. Van Camp , Theodore James Chmiola , Mark A. Sieron
CPC分类号: A47J37/044 , A21B1/245 , A47J27/62 , A47J37/045 , Y02P60/83
摘要: A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in the oven chamber. The first set of burners operating at a first intensity during the cooking mode and are off during the energy saving mode. The second set of burners operating at a first intensity during the cooking mode and being adjustable to a different intensity during the energy saving mode, where the second set of burners produce heat during the different intensity.
摘要翻译: 输送机烘箱包括控制器,其被配置为至少部分地基于检测到烘箱室中的食物的不存在而将第一组燃烧器和第二组燃烧器的操作从烹饪模式改变到节能模式。 第一组燃烧器在烹饪模式下以第一强度操作,并且在节能模式期间关闭。 第二组燃烧器在烹饪模式下以第一强度操作并且在节能模式期间可调节到不同的强度,其中第二组燃烧器在不同强度期间产生热量。
-
-
-
-
-
-
-
-
-