利索-全球专利检索

  1. 登录
  2. 注册

搜索结果

179 条记录 (耗时 0.026 秒)

    ROLLER GRILL
    4.
    发明申请
    ROLLER GRILL 审中-公开

    公开(公告)号：US20170105571A1

    公开(公告)日：2017-04-20

    申请号：US15368638

    申请日：2016-12-04

    申请人： RAYMOND E. DAVIS

    发明人： RAYMOND E. DAVIS

    IPC分类号： A47J37/04 ,  A23L5/10

    CPC分类号： A47J37/048 ,  A23L5/10 ,  A23V2002/00 ,  A47J37/042 ,  A47J37/045 ,  A47J37/049 ,  A47J37/0694 ,  A47J37/0754

    摘要： A roller grill includes a housing structure adapted to support the roller grill; a plurality of tubular heating surfaces mounted between a first end of the housing structure and a second end of the housing structure; a first side housing coupled to the first end of the housing structure; a second side housing coupled to the second end of the housing structure, at least one of the first side housing or the second housing including a pressurized plenum maintainable at a plenum air pressure that is greater than a tubular air pressure of an inner volume of the plurality of tubular heating surfaces; and a drive assembly at least partially enclosed in the first side housing or the second side housing, the drive assembly configured to rotatably drive the plurality of tubular heating surfaces.

    APPARATUS AND METHOD FOR CONTROLLING A CONVEYOR OVEN
    6.
    发明申请
    APPARATUS AND METHOD FOR CONTROLLING A CONVEYOR OVEN 审中-公开
    用于控制输送机烤箱的装置和方法

    公开(公告)号：US20170035234A1

    公开(公告)日：2017-02-09

    申请号：US15331553

    申请日：2016-10-21

    申请人： The Middleby Corporation

    发明人： William S. Schjerven, SR. ,  John H. Wiker ,  Richard H. Van Camp ,  Theodore James Chmiola ,  Mark A. Sieron

    IPC分类号： A47J27/62 ,  A47J37/04

    CPC分类号： A47J37/044 ,  A21B1/245 ,  A47J27/62 ,  A47J37/045 ,  Y02P60/83

    摘要： A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in the oven chamber. The first set of burners operating at a first intensity during the cooking mode and are off during the energy saving mode. The second set of burners operating at a first intensity during the cooking mode and being adjustable to a different intensity during the energy saving mode, where the second set of burners produce heat during the different intensity.

    摘要翻译： 输送机烘箱包括控制器，其被配置为至少部分地基于检测到烘箱室中的食物的不存在而将第一组燃烧器和第二组燃烧器的操作从烹饪模式改变到节能模式。 第一组燃烧器在烹饪模式下以第一强度操作，并且在节能模式期间关闭。 第二组燃烧器在烹饪模式下以第一强度操作并且在节能模式期间可调节到不同的强度，其中第二组燃烧器在不同强度期间产生热量。

    APPARATUS AND METHOD FOR CONTROLLING A CONVEYOR OVEN
    7.
    发明申请
    APPARATUS AND METHOD FOR CONTROLLING A CONVEYOR OVEN 审中-公开
    用于控制输送机烤箱的装置和方法

    公开(公告)号：US20160296068A1

    公开(公告)日：2016-10-13

    申请号：US15183480

    申请日：2016-06-15

    申请人： The Middleby Corporation

    发明人： William S. Schjerven, SR. ,  Richard H. Van Camp ,  Theodore James Chmiola

    IPC分类号： A47J37/04

    CPC分类号： A47J37/044 ,  A21B1/245 ,  A47J27/62 ,  A47J37/045 ,  Y02P60/83

    摘要： A conveyor oven includes a controller configured to change the operation of a first set of burners and a second set of burners from a cooking mode to an energy saving mode based at least in part upon detection of the absence of food in the oven chamber. The first set of burners operating at a first intensity during the cooking mode and are off during the energy saving mode. The second set of burners operating at a first intensity during the cooking mode and being adjustable to a different intensity during the energy saving mode, where the second set of burners produce heat during the different intensity.

    摘要翻译： 输送机烘箱包括控制器，其被配置为至少部分地基于检测到烘箱室中的食物的不存在而将第一组燃烧器和第二组燃烧器的操作从烹饪模式改变到节能模式。 第一组燃烧器在烹饪模式下以第一强度操作，并且在节能模式期间关闭。 第二组燃烧器在烹饪模式下以第一强度操作并且在节能模式期间可调节到不同的强度，其中第二组燃烧器在不同强度期间产生热量。

    Cooking device
    8.
    发明授权
    Cooking device 有权
    烹饪设备

    公开(公告)号：US09254062B2

    公开(公告)日：2016-02-09

    申请号：US13500895

    申请日：2010-10-12

    申请人： Alec Wilson ,  Robert James Petrie

    发明人： Alec Wilson ,  Robert James Petrie

    IPC分类号： A21B1/42 ,  A47J37/04

    CPC分类号： A47J37/045

    摘要： The present invention relates to a cooking device for cooking of foodstuffs, comprising a cooking chamber, a product conveyor, a shape-controlling belt, and a lifting member, the product conveyor being arranged to convey said foodstuffs through said cooking chamber, the shape-controlling belt being an endless belt extending along an upper return path, and a lower work path, the lifting member being arranged to shift a part of the lower work path between a first position in which the belt extending along said part is slacking and is adopted to contact said foodstuffs on the product conveyor, and a second position in which the belt extending along said part is adopted to be separated from said foodstuffs on the product conveyor. The invention further relates to a method for switching a cooking device between being adapted for shape-controlled cooking and non-shape-controlled cooking of foodstuffs, and use of the cooking device.

    摘要翻译： 本发明涉及一种用于烹饪食物的烹饪装置，包括烹饪室，产品输送机，形状控制带和提升构件，所述产品输送机被布置成将所述食品输送通过所述烹饪室， 所述控制带是沿着上返回路径延伸的环形带，以及下工作路径，所述提升构件布置成将所述下工作路径的一部分在第一位置和第二位置之间移动，在所述第一位置中，沿着所述部分延伸的带松弛并被采用 与产品输送机上的所述食品接触，并且第二位置，其中沿着所述部件延伸的带被采用以与产品输送机上的所述食品分离。 本发明还涉及一种用于在适于形状控制烹饪和食品的非形状控制烹饪之间切换烹饪装置的方法以及烹饪装置的使用。

    INDUCTION COOKING STRUCTURE AND SYSTEM AND METHOD OF USING THE SAME
    9.
    发明申请
    INDUCTION COOKING STRUCTURE AND SYSTEM AND METHOD OF USING THE SAME 有权
    感应烹饪结构和系统及其使用方法

    公开(公告)号：US20150076138A1

    公开(公告)日：2015-03-19

    申请号：US14552858

    申请日：2014-11-25

    申请人： Kellogg Company

    发明人： Charles Gambino

    IPC分类号： H05B6/12 ,  A47J36/02 ,  A47J37/06 ,  A47J37/04

    CPC分类号： H05B6/1209 ,  A47J36/02 ,  A47J37/045 ,  A47J37/0611 ,  A47J37/0676 ,  Y10S99/14

    摘要： A method of producing an edible food product includes the step of forming a vessel core with a first material having a first level of susceptibility to heating by induction. The method also includes the step of casting an apron of a second material with a second level of susceptibility to heating by induction lower than said first level around at least a first portion the vessel core in an in situ casting process to form a clad cooking vessel having a cooking surface. An uncooked food product is then disposed on the cooking surface of the clad cooking vessel and heated to produce the edible food product by subjecting the vessel core to a magnetic field.

    摘要翻译： 一种食用食品的制造方法，其特征在于，具有通过感应加热而具有第一水平的第一材料形成容器芯的步骤。 该方法还包括以下步骤：在原位铸造工艺中，通过感应低于所述第一水平的至少第一部分容器芯以第二级别的加热敏感度浇铸第二材料的围裙，以形成包层烹饪容器 具有烹饪表面。 然后将未煮熟的食品放置在包层烹饪容器的烹饪表面上，并通过使容器芯经受磁场而被加热以产生食用食品。