Abstract:
An automatic machine for preparing infusion beverages has a housing and an infusion vessel inserted or insertable into the housing. The infusion vessel has a lower inner surface and a lateral inner surface, which together define an interior space serving to receive infusion material and water, as well as an outlet opening. For discharging the infusion beverage from the infusion vessel, an outlet conduit is connected or connectable to the outlet opening. An outlet valve is provided to open or close, the discharge of the infusion beverage through the outlet conduit. The automatic machine also has an inlet device for admitting a liquid into the infusion vessel, which is configured in such a way that the liquid flows uniformly over the lateral inner surface into the interior of the infusion vessel. A method for the automatic cleaning of an infusion vessel used for the preparation of an infusion beverage is also disclosed.
Abstract:
A tea brewing device, having a cup body, a tea leaf chamber, and a top cover connected with the cup body; a tea leaf chamber separation mechanism is provided at the top cover, containing a sliding block and a separation magnet protruding out of a bottom side of the sliding block; the sliding block changes its position relative to the top cover by sliding; the tea leaf chamber is disposed inside with a sealed magnetic metal; the tea leaf chamber is attracted to a bottom side of the top cover via magnetic attraction between the separation magnet and the magnetic metal; the sliding block is driven to slide so that the separation magnet is moved away from the magnetic metal, and the magnetic attraction between the two becomes weaker than a gravitational force of the tea leaf chamber, which then drops down to the cup body, thereby beginning tea brewing.
Abstract:
The present invention relates to a proportional emulsion valve (1), configured to be used inside a fluid treatment machine, comprising a main body (2) in which an inlet duct (3) is defined, operatively connectable to the hydraulic circuit of a fluid treatment machine and configured to allow the entrance into said valve (1) of a fluid at a pressure higher than atmospheric pressure, and an outlet duct (4) operatively connectable to the hydraulic circuit of the machine and configured for the expulsion of the fluid from the valve (1), the inlet duct (3) and said outlet duct (4) being in fluid communication one another, the valve (1) comprising a slider (7) selectively positionable in an opening position, in which it allows the fluid communication between the inlet duct (3) and the outlet duct (4), and being selectively positionable, against the pressure exerted by a fluid when it is contained in the inlet duct (3), in a closing position in which the fluid communication between the inlet duct (3) and the outlet duct (4) is interrupted due to direct or indirect action of the slider (7), the slider (7) being operatively connected to an actuating system (9) comprising a driving element (10) configured to selectively exercise on the slider (7) a desired closing force (11) which tends to bring it towards the closing position; the driving element (10) is configured to exert the closing force (11) on the slider (7) through an elastic element (12) interposed between the driving element (10) and the slider (7) and configured to elastically force the slider (7) towards the closing position.
Abstract:
A beverage brewer includes a container, a container collar, a brewing material holder, a mesh element, and a drive assembly. The container has an open top, a closed sidewall, and a closed bottom. The container collar is configured to cover a rim of the open top. The brewing material holder is configured to hold brewing material and to be suspended from the container collar and into an interior of the container. The brewing material holder includes a sidewall having an opening, an open top, and a bottom. The mesh element covers the opening in the sidewall of the brewing material holder. The drive assembly is positionable on the container collar and is configured to be mechanically coupled to and rotate the brewing material holder.
Abstract:
The present invention relates to a device for preparing a chilled, infused beverage, preferably iced tea, in a fast and uncomplicated manner and with constant quality. The device comprises a brewing chamber (1), wherein an opening (3) is present in the brewing chamber to allow discharge of water from the brewing chamber, and wherein the opening (3) allows the brewing chamber (1) when full of water to empty by gravity in a fixed time of between 0.5 and 1.5 minute.
Abstract:
The present invention is to provide a brewing container, which includes a base formed with a through groove; a water-stopping member; a cup having a bottom end formed with a lower opening, wherein the bottom of the cup is engageable with the through groove so as to joint the cup, the water-stopping member and the base together to form a single unit; and a filtering device including an upper filtering element and a lower filtering element, wherein the lower filtering element has a larger number of openings than the upper filtering element, the bottom of the lower filtering element can be mounted inside the cup to cover the lower opening and form a first filtering space between the lower filtering element and the lower opening, and the bottom of the upper filtering element is engageable with the top of the lower filtering element to form a second filtering space therebetween.
Abstract:
A dual-purpose brewer including a hot water dispenser system (25) for dispensing, hot water to a dispense outlet above a removable brew basket (18) with an electromagnetically controlled outlet drain valve (44) for selectively blocking beverage from leaving the brew basket (18) during a seeping period when making tea and leaves a drain hole (41) open throughout a brew cycle when making coffee. A drain plug (42) made of magnetic or ferromagnetic material is moved by an electromagnetic field to an open position (FIG. 6) to block a drain passageway (45) to drain the brew basket (18) of beverage and falls to a closed position (FIG. 5) during, a seeping period. Contact of electromagnetic coils (80, 82, 90) carried by the brew basket (18) with a source of energization is achieved through electrical contacts at the end of a. pivotally mounted actuation arm (34).
Abstract:
A method of preparing a tea beverage in a brewing device is provided, the device comprising an infusion chamber with a bottom rim which defmes an opening; a capsule holder for receiving a capsule, the capsule holder comprising a filter and an openable and closable passage; the method comprising: inserting a capsule into the capsule holder; connecting the capsule holder to the infusion chamber; introducing liquid into the capsule so that the liquid and tea material mix and flow into the infusion chamber and brew the beverage; and then opening the passage to allow the beverage to flow from the infusion chamber through the filter and out through the passage. A capsule containing tea material for use in the method is also provided, the capsule comprising a body part, which is a single, impermeable piece which defines a cavity with a volume of from 10 to 24 cm3.
Abstract:
A combined multiple beverage brewing apparatus is capable of brewing an individual serving of at least two different beverages such as coffee or tea. The apparatus generally includes a removable brewing basket with separate brewing sections, which are usable in different brewing positions and have separate spouts such that different beverages may be brewed and dispensed without contacting the same spout. The brewing basket is configured to receive a first reusable filter that holds a first brewing material and filters as water passes through and a second reusable filter that holds a second brewing material while hot water contained in the brewing basket steeps the second brewing material. At least one of the brewing sections further includes a valve to hold hot water in the brewing basket until a brewing release mechanism actuates the valve to release the brewed beverage through the dispensing spout.
Abstract:
A capsule holder for receiving a capsule containing tea material is provided, the capsule holder comprising a sidewall having an upper rim, means for supporting the capsule within the capsule holder, so that the capsule partially covers the area inside the upper rim, a filter situated beneath the intended location of the capsule and an openable and closable passage on the opposite side of the filter from the upper rim. A brewing device comprising the capsule holder and a method of brewing a tea-based beverage in the brewing device are also provided.