摘要:
An insulated bag roll system is described. The insulated bag roll system includes a plurality of insulated bags connected at perforated lines and rolled to form a roll of insulated bags. Each of the insulated bags may include a body including walls sealed to form an inner chamber that is configured and dimensioned to receive a physical object through an opening. The walls may be formed from an outer layer, an inner layer, and an insulated layer disposed between the outer and inner layers. Each of the insulated bags may include a flap extending from the body that is configured to fold over and cover the opening to maintain insulation of the inner chamber. Each of the insulated bags may include one or more transparent windows formed in the walls providing visibility into the inner chamber. The insulated bag roll system includes a dispensing mechanism configured to hold and dispense one or more insulated bags from the roll of insulated bags.
摘要:
The present invention relates to an instant cooking heating bag and, more specifically, to an instant cooking heating bag of which an inner bag, in which food is to be accommodated, is put into an outer bag so as to be integrally formed by the binding of the inner bag with the outer bag, provided with a heating agent and an aqueous solution bag in a space formed between the outer bag and the inner bag, and provided with a cutting means connected to the aqueous solution bag, so as to allow food to be heated and cooked instantly by a user's simple manipulation of pulling the cutting means, thereby allowing warm food to be conveniently consumed outdoors without using additional cooking utensils. An instant cooking heating bag according to the present invention comprises: an outer bag of which the upper part is open and the lower part is closed such that the upper end part is bound so as to seal the inside of the outer bag in a state in which contents are accommodated therein; an inner bag accommodated inside the outer bag such that the upper part thereof is open and the lower part thereof is closed, thereby allowing food to be accommodated therein and providing an opening/closing zipper at the opening of the open upper part; and a heating agent accommodated in a heating space formed between the outer bag and the inner bag and generating heat by reacting with an aqueous solution, and the instant cooking heating bag further comprises: an aqueous solution bag accommodated in the heating space and in which an aqueous solution, causing the reaction of the heating agent, is put; and a cutting means of which one end is connected to one side of the aqueous solution bag so as to cut the aqueous solution bag by being pulled by an external force, wherein the border of one side of the aqueous solution bag is bound to the inner surface of the outer bag along a first binding line.
摘要:
A food container (e.g., tray) with a thermal reagent adhesively attached to its outer surfaces reacts with water. The attached reagent undergoes an endothermic (i.e., cooling) or exeothermic (i.e., heating) reaction in the presence of water. A burstable water pouch releases water for the reaction into a lower container (e.g., tray) when the food container is pressed into the lower container, with the pouch therebetween. A removable impervious plastic film may protect the attached reagent while in storage. Multiple reagent layers may be separated by a water-soluble plastic film to provide a prolonged thermal reaction.
摘要:
A food storage system including a secondary bowl that is adapted to be positioned at least partially on and/or in a main lid. The secondary bowl is adapted to be detachable from the main lid.
摘要:
A liquid receptacle has an inner vessel for holding a liquid, an insulated outer shell spaced from the inner vessel, and a chamber defined between the inner vessel and the outer shell. A phase change material is disposed in the chamber for absorbing thermal energy from the liquid and then releasing the thermal energy back to the liquid to maintain the temperature of the liquid.
摘要:
The flexible container (1) with incorporated internal thermal exchange is shaped like an envelope or bag cascade multipocket inside. It is an administrator, portable disposable dispenser of a consumer and/or necessity product to be heated or cooled, exploiting endothermic or exothermic reactions generated by breaking by pressure of the bag (3) of the reactive liquid (31). The peculiarity of this execution is that the reaction chamber (2) is fully immersed into the consumer product (6) and is provided with a valve (10) controlling a possible pressure generated by the chemical reaction, the reaction bags (3, 4) inside developing the concept “bag in bag” or “bag in bag in bag”.
摘要翻译:具有内部热交换的柔性容器(1)的形状类似于内部的信封或袋级联多端口。 它是消费者和/或必需产品的管理员便携式一次性分配器,其被加热或冷却,利用由反应液体(31)的袋(3)的压力破坏而产生的吸热或放热反应。 这种执行的特点是反应室(2)完全浸入消费品(6)中并且设置有控制由化学反应产生的可能压力的阀(10),反应袋(3,4) 内部开发概念“bag in bag”或“bag in bag in bag”。
摘要:
Self-heating containers comprise a reaction chamber and a heating chamber. The heating chamber is sized to contain a substance to be heated. The reaction chamber contains reactants which, when contacted, exothermically react. The reaction chamber is divided into a first compartment and a second compartment with a barrier therebetween. The barrier comprises a first barrier portion and a second barrier portion. The first barrier portion is attached to a reaction chamber wall and has an opening sized to allow reactants to flow through from one compartment to the other. The second barrier portion is attached to the first barrier portion to close the opening. The barrier can be opened by moving an actuator into engagement with the second barrier portion to dislodge the second barrier portion from the first barrier portion and thereby open the barrier.
摘要:
Systems, methods, and devices are disclosed for preparing food. In some embodiments, a food preparation device may include a container that includes a cavity that may define an internal volume of the container. The food preparation device may also include a first plate coupled to a first end of the container. The first plate may include at least one hole configured to receive the at least one food ingredient. Also included may be a second plate coupled to a second end of the container and a mixing device coupled to the first plate. The mixing device may be configured to mix at least a portion of the internal volume of the container. The food preparation device may also include a heat transfer device coupled to the container. The heat transfer device may be configured to exchange thermal energy with the internal volume of the container.
摘要:
The present invention relates to flameless heating apparatus for food products. In particular, the present invention relates to an improved potentially exothermic mixture/blend for such heaters and to a meal package including foods, and heating apparatus. It is known to have food products such as rations for back-packer, adventurers and military forces which comprise hermetically sealed packages of food which can be heated without flame, on demand. Such food products and apparatus are collectively referred to as Meals-Ready-to-Eat (“MRE”). In addition to the above uses, the products can be used as emergency rations for shelters and for heating of non-food products. Currently MRE packages yield hydrogen as a by-product. The present invention seeks to improve the efficiency of the reaction. In accordance with the present invention, there is provided a composition operable to provide thermal output with no or an insignificant production of any flammable gasses.
摘要:
A liquid receptacle has an inner vessel for holding a liquid, an insulated outer shell spaced from the Miler vessel, and a chamber defined between the inner vessel and the outer shell. A phase change material is disposed in the chamber for absorbing thermal energy from the liquid and then releasing the thermal energy back to the liquid to maintain the temperature of the liquid.