摘要:
A process for improving the nutritional quality of a feed co-product, resulting from the fermentation of a grain, sugar beets, or sugar cane to produce ethanol. The process comprises combining water, a source of nitrogen, a source of phosphorus, a feed co-product comprising a cellulose and/or a hemi-cellulose, and a microbe to form a fluid fermentation mixture suitable for submerged fermentation, wherein the feed co-product is derived from the fermentation of a grain, sugar beet, or sugar cane to produce ethanol and wherein the microbe is a microbe capable of breaking down the cellulose and/or the hemi-cellulose to one or more sugars and then utilizing the sugars to proliferate; fermenting the fluid fermentation mixture such that the microbe converts at least a portion of the cellulose and/or the hemi-cellulose into at least one sugar and uses the sugar to proliferate thereby increasing the concentration of microbes in the fermentation mixture.
摘要:
Soybean hull fermentation methods that produce food additives having a high protein content are disclosed. The protein is generally present as unhydrolyzed and non-racemized protein that possesses a complete amino acid profile. The food additive is suitable for consumption by a wide variety of animals, including humans.
摘要:
The invention relates to a feed composition for cattle or the like, in particular a fattening feed. The feed composition contains, in addition to conventional components, sorghum and straw, in particular wheat straw, as replacement for maize, alfalfa and hay.
摘要:
Sugarcane bagasse can be treated to provide bagasse powder that has multiple uses in the food and non-food industrie. The process comprises treating bagasse with steam under pressure and heat followed by drying the treated bagasse to form the bagasse powder. The treatment step breaks up the tough bagasse fibres into soluble and insoluble fibres.
摘要:
Methods, devices, and compositions relating to processed grain products are disclosed including a method for fiber separation an recovery and the apparatus to achieve same (Figure 4).
摘要:
A method for the production of ethanol and a modified animal feed is provided. The method replaces the starch in known corn-based animal feed with biomass fiber treated to make it more digestible by animals. The process includes wherein the pericarp and germ are removed from the corn kernel and processed for by-products. The starch and protein are also removed and separated. The starch is then fermented and distilled to ethanol and stillage. The bioavailable modified animal feed comprises the pericarp and germ removed from corn kernels and optionally by-products of the pericarp and germ processing, and lignocellulosic materials. The modified animal feed may optionally include energy materials such as animal and vegetable fats, vegetable soapstocks, or glycerin, and combinations thereof.
摘要:
Disclosed are methods for administering hop acids to alter the microbial population of the gastrointestinal tract of animals and to inhibit the growth of pathogenic organisms in the gastrointestinal tracts of animals. Also disclosed are methods of increasing weight gain, feed efficiency, milk production in mammals, and egg and meat production in poultry by administering hop acids. Also disclosed are animal feeds containing hops and hop acids.
摘要:
La presente invención se refiere a la composición de un pienso para la alimentación de rumiantes y monogástricos, obtenido mediante la aplicación de un proceso industrial de picado y lacerado de fibra, su mezcla con una fuente de proteína procedente de residuos industriales, como levadura o bagazo de cerveza, pulpas de cítricos, o de subproductos agrícolas, como destrío de pimientos o tomates, y llevado a un grado de humedad de entre 35% y 80%. Por otro lado, la invención se refiere al procedimiento por el que se obtiene dicho pienso.