APARELHO ELETRÔNICO PARA MONITORAMENTO DA CONCENTRA ÃO DE ÁLCOOL EM BEBIDAS
    81.
    发明申请
    APARELHO ELETRÔNICO PARA MONITORAMENTO DA CONCENTRA ÃO DE ÁLCOOL EM BEBIDAS 审中-公开
    用于监测饮料中酒精浓度的电子设备

    公开(公告)号:WO2013177649A1

    公开(公告)日:2013-12-05

    申请号:PCT/BR2013/000197

    申请日:2013-06-03

    CPC classification number: G01N33/146 G01N27/22

    Abstract: A aferição e classificação da concentração de álcool se faz com base na absorção e reflexão de ondas eletromagnéticas na faixa de Rádio Frequência, RF, em um equipamento próprio para uso em condições de campo e em linha de produção, determinando a quantidade de etanol na mistura, além de outros componentes a ela adicionados. A bebida a ser testada passa por uma linha de transmissão, especialmente projetada. A medida da absorção e reflexão na faixa de Rádio Frequência possibilita uma determinação mais precisa da concentração de álcool na bebida, sendo especialmente calibrada para o etanol. Esse aparelho possibilita o monitoramento da concentração de álcool nas várias fases de produção.

    Abstract translation: 基于在射频范围(RF)中的电磁波的吸收和反射来测量和分级酒精浓度,适用于现场和生产线中的设备,以确定混合物中乙醇的量 ,除了添加到混合物中的其他成分。 待测试的饮料经过专门设计的传输线。 在射频范围内的吸收和反射测量允许更精确地确定饮料中的酒精浓度,并且被特别校准用于乙醇。 该设备可以在各个生产阶段监测酒精浓度。

    DETERMINATION OF SULPHUR DIOXIDE IN A LIQUID
    82.
    发明申请
    DETERMINATION OF SULPHUR DIOXIDE IN A LIQUID 审中-公开
    液体中二氧化硫的测定

    公开(公告)号:WO2012072106A1

    公开(公告)日:2012-06-07

    申请号:PCT/EP2010/068483

    申请日:2010-11-30

    Inventor: THOMSEN, Henrik

    Abstract: A system for the measurement of free and bound SO 2 in a liquid beverage product sample comprising a sample container (10) having a volume sufficient to provide a headspace (14) above the sample (12) into which a gas can pass; a gas flow system (6) adapted to extract gas from the headspace (14) and recirculating it back into the liquid volume (12); a measurement system (4) configured to monitor a time dependent evolution of SO 2 in gas from the gas flow system (6); and a dosing apparatus (8) fluidly connected to the container (10) to supply an hydrolysis reagent thereto. A heater unit (3) is provided for supplying thermal radiation into the container (10) to elevate the temperature of sample therein sufficient to facilitate the hydrolysis reaction and a signal processor (30) operates to deconvolute the monitored evolution to generate an indication of the concentration of each of the free SO 2 and the total SO 2 content of the sample.

    Abstract translation: 一种用于测量液体饮料产品样品中的游离和结合的SO 2的系统,其包括样品容器(10),其具有足以提供气体可以通过的样品(12)上方的顶部空间(14)的体积; 适于从顶部空间(14)提取气体并将其再循环回到液体体积(12)中的气体流动系统(6); 测量系统(4),其被配置为监测来自所述气体流动系统(6)的气体中SO 2的时间依赖性演化; 以及流体连接到容器(10)以向其提供水解试剂的计量装置(8)。 提供加热器单元(3),用于将热辐射提供到容器(10)中以提升其中的样品的温度,足以促进水解反应,并且信号处理器(30)操作以对所监视的进化进行解卷积,以产生 样品中游离SO2和SO2含量的浓度。

    METHOD AND DEVICE FOR MONITORING OF BIOALCOHOL LIQUOR PRODUCTION
    85.
    发明申请
    METHOD AND DEVICE FOR MONITORING OF BIOALCOHOL LIQUOR PRODUCTION 审中-公开
    用于监测生物醇液体生产的方法和装置

    公开(公告)号:WO2009121423A1

    公开(公告)日:2009-10-08

    申请号:PCT/EP2008/057380

    申请日:2008-06-12

    CPC classification number: C12P7/04 G01N21/3577 G01N33/146 G01N2201/129

    Abstract: A device for determining one or more parameters of interest for bioalcohol liquors comprising a sample compartment (202), a source of infrared radiation (200), a means for detection (204) of one or more one or more spectral characteristics in the spectral region from 400 cm -1 to 4000 cm -1 , and a means of data processing (206) characterised in that the sample presentation unit is arranged to provide an optical interface for absorption spectroscopy and the means of data processing (206) is specifically configured to predict said one or more parameters of interest from said one or more spectral characteristics.

    Abstract translation: 一种用于确定生物醇液体感兴趣的一个或多个参数的装置,包括样品室(202),红外辐射源(200),用于在光谱区域中检测(204)一个或多个一个或多个光谱特征的装置 从400cm -1到4000cm -1,以及数据处理(206)的手段,其特征在于,样本呈现单元布置成提供用于吸收光谱的光学界面,并且数据处理装置(206)被具体地配置为 从所述一个或多个光谱特征预测所述一个或多个感兴趣的参数。

    APPARATUS AND METHOD FOR DETECTING AN ANALYTE
    86.
    发明申请
    APPARATUS AND METHOD FOR DETECTING AN ANALYTE 审中-公开
    检测分析仪的装置和方法

    公开(公告)号:WO2005047853A3

    公开(公告)日:2009-04-02

    申请号:PCT/US2004036788

    申请日:2004-11-04

    CPC classification number: G01N33/0034 G01N33/146 G01N33/46

    Abstract: An apparatus (100) and method (400) for detecting the presence of one or more chemical contaminants in/on a plurality of items, e.g. cork stoppers (110), using nose chips (310). The apparatus (100) utilizes detection sensor electronics (225) that are separate from the nose chips (310) such that each nose chip (310) can be either reused or discarded after use. The apparatus (100) moves the nose ch (310) and the cork stoppers (110) independently to align the cork stopper and a corresponding nose chip (310) with one another. The testing apparatus (100) uses multiple sensor units (135) to simultaneously test multiple cork stoppers (110) for chemical contaminants (e.g. TCA).

    Abstract translation: 一种用于检测多个物品中/之上的一种或多种化学污染物的存在的装置(100)和方法(400),例如。 软木塞(110),使用鼻芯(310)。 设备(100)利用与鼻片(310)分离的检测传感器电子器件(225),使得每个鼻片(310)在使用后可以被重新使用或丢弃。 装置(100)独立地移动鼻子(310)和软木塞(110),以将软木塞和相应的鼻片(310)彼此对准。 测试装置(100)使用多个传感器单元(135)来同时测试用于化学污染物(例如TCA)的多个软木塞(110)。

    DEVICE AND METHOD FOR ASSAYING A VINEFICATION LIQUID
    87.
    发明申请
    DEVICE AND METHOD FOR ASSAYING A VINEFICATION LIQUID 审中-公开
    用于测定乙烯基液体的装置和方法

    公开(公告)号:WO2009000615A1

    公开(公告)日:2008-12-31

    申请号:PCT/EP2008/056868

    申请日:2008-06-04

    CPC classification number: G01N33/146

    Abstract: The invention concerns a device for the spectrometric assay of a liquid vinefication product (1) comprising an optical spectrometer (5) adapted to generate spectral information from the contents of a spectroscopic a sample cell (4); a data processor (10) having access to a chemometric calibration (11) developed from a spectral database (12) linking optical spectral information to compounds of interest in the liquid vinefication product (1) and configured to process the same to generate an output result (13) indicative of the presence of one or more compounds of interest in the liquid vinefication product (1) characterized in that the device further comprises a freezer unit (3) adapted for freeze distillation of the liquid vinefication product (1) to generate a liquid distillate for analysis in the spectroscopic sample cell (4).

    Abstract translation: 本发明涉及一种用于液体醋化产品(1)的光谱测定的装置,包括光谱仪(5),适于从分光的样品池(4)的内容产生光谱信息; 数据处理器(10)可以访问从光谱数据库(12)开发的化学计量校准(11),该光谱数据库(12)将光谱信息与液体葡萄产品(1)中的感兴趣化合物相连接,并且被配置为处理它以产生输出结果 (13),其指示一种或多种感兴趣的化合物在液体酿造产品(1)中的存在,其特征在于,所述装置还包括适于冷冻蒸馏所述液体葡萄酒产品(1)的冷冻装置(3),以产生 液体馏出物用于在光谱样品池中分析(4)。

    麦芽発酵飲料の泡持ちの良さの判定方法及び泡持ち判定用マーカー
    88.
    发明申请
    麦芽発酵飲料の泡持ちの良さの判定方法及び泡持ち判定用マーカー 审中-公开
    用于评估泡沫控制的发酵麦芽饮料和标记的泡沫控制性能评估方法

    公开(公告)号:WO2008111527A1

    公开(公告)日:2008-09-18

    申请号:PCT/JP2008/054200

    申请日:2008-03-07

    CPC classification number: G01N33/146 C12Q1/00 G01N27/44778

    Abstract:  本発明は、麦芽発酵飲料の泡持ちの良さの判定方法であって、麦芽発酵飲料又は当該麦芽発酵飲料の発酵中原料液における酵母チオレドキシンの濃度(M T )を、麦芽発酵飲料の泡持ちの良さと負の相関関係を有する指標として用い、麦芽発酵飲料又は当該麦芽発酵飲料の発酵前原料液若しくは発酵中原料液におけるプロテインZの濃度(M Z )を、麦芽発酵飲料の泡持ちの良さと正の相関関係を有する指標として用いて、麦芽発酵飲料の泡持ちの良さを判定する判定方法を提供する。本発明の判定方法によれば、麦芽発酵飲料の泡持ちを直接測定することなく、麦芽発酵飲料又はその発酵前原料液若しくは発酵中原料液における所定のタンパク質の濃度から泡持ちの良さを判定することが可能となる。

    Abstract translation: 本发明提供一种评价发酵麦芽饮料的泡沫保持性的方法,其中通过使用酵母硫氧还蛋白(MTA)的浓度评估发酵麦芽饮料的泡沫保持性, 在发酵麦芽饮料发酵过程中的发酵麦芽饮料或原料液中,作为与发酵麦芽饮料的泡沫保持性具有负相关性的指标,并且还使用蛋白质Z(MZZ) 发酵麦芽饮料中的发酵麦芽饮料或发酵前的原料液或发酵麦芽饮料发酵过程中的原料液作为与发酵麦芽饮料的泡沫保持性呈正相关的指示。 根据该评价方法,可以从发酵前的发酵麦芽饮料或发酵前的原料液中的确定蛋白质的浓度或发酵前的原料液中的浓度来评价泡沫保持性,而不直接测定保泡性 的发酵麦芽饮料。

    DEVICE FOR MEASURING AT LEAST ONE VOLATILE COMPONENT OF AN AQUEOUS SOLUTION, IN PARTICULAR FOR MEASURING ALCOHOL
    90.
    发明申请
    DEVICE FOR MEASURING AT LEAST ONE VOLATILE COMPONENT OF AN AQUEOUS SOLUTION, IN PARTICULAR FOR MEASURING ALCOHOL 审中-公开
    用于测量至少一种挥发性物质的水溶液,特别是用于测量酒精

    公开(公告)号:WO2007033395A3

    公开(公告)日:2007-06-28

    申请号:PCT/AT2006000390

    申请日:2006-09-26

    Inventor: EMDE FRANK

    CPC classification number: G01N33/146 G01N33/0018

    Abstract: A device for measuring at least one volatile component of an aqueous solution, in particular for measuring alcohol, comprises a measurement chamber (2) having on opposite sides a sensor (5) for measuring the volatile component and a membrane (3) which is permeable to the volatile component and closes a chamber opening (4), as well as an outgoing air conduit (9) connected to the measurement chamber (2). In order to create advantageous measurement conditions, the measurement chamber (2) is connected at the top to the outgoing air conduit (9) and at the bottom to a fresh air conduit (8), and accommodates a heat source (10).

    Abstract translation: 它是一种用于测量水溶液中的至少一种挥发性组分,特别是用于醇的测定中,与测量室(2),其具有一个传感器(5),用于测量挥发组分和在相对侧上的腔室开口(4)关闭的装置 用于挥发性成分渗透膜(3),并与(2)的排气管如下所述(9)的测量室相连。 为了创建测量的有利条件,提出的是,测量室(2)向上述废气管道(9)和下降至tleitung Zuluf(8)连接和接收的热源(10)。

Patent Agency Ranking