POD FOR BEVERAGE MACHINE
    2.
    发明申请
    POD FOR BEVERAGE MACHINE 审中-公开
    饮料机POD

    公开(公告)号:WO2016081307A1

    公开(公告)日:2016-05-26

    申请号:PCT/US2015/060613

    申请日:2015-11-13

    Abstract: Various beverage preparation systems, beverage pods, and beverage preparation machines are described. In some embodiments, a beverage pod for the preparation of a single serving of a beverage includes a body portion containing whole coffee beans. The pod can include a movable grinding element positioned in the body portion. The movable grinding element can be configured to move relative to the body portion and to grind the coffee beans into coffee grounds inside the beverage pod. The pod can include an inlet configured to receive an introduction of liquid. The liquid can mix with the coffee grounds to prepare the beverage inside the pod. The beverage can be dispensed through an outlet, such as directly to a cup.

    Abstract translation: 描述了各种饮料制备系统,饮料荚和饮料制备机。 在一些实施例中,用于制备单一饮料的饮料盒包括含有整个咖啡豆的主体部分。 荚可以包括定位在主体部分中的可移动研磨元件。 可移动研磨元件可被构造成相对于主体部分移动并将咖啡豆研磨成饮料盒内的咖啡渣。 荚可以包括配置成接收液体引入的入口。 液体可以与咖啡渣混合以制备荚内的饮料。 饮料可以通过出口分配,例如直接进入杯子。

    MANUFACTURING SOLUBLE BEVERAGE PRODUCTS
    3.
    发明申请
    MANUFACTURING SOLUBLE BEVERAGE PRODUCTS 审中-公开
    制造可溶饮料产品

    公开(公告)号:WO2016038433A1

    公开(公告)日:2016-03-17

    申请号:PCT/IB2015/001073

    申请日:2015-06-16

    CPC classification number: A23F5/36 A23F5/28 A23F5/285 B65D85/8046

    Abstract: The present invention relates to a process for the manufacture of a soluble beverage powder, the process comprising the steps of; (a) forming a mass comprising a beverage concentrate; (b) contacting at least a portion of a surface of the mass with a water permeable membrane, whereby water passes from the mass through the permeable membrane to at least partially dry the mass; and (c) texturising the at least partially dried mass to form the soluble beverage powder, wherein, before step (b), at least a portion of the surface of the mass is coated with a substantially dry edible powder.

    Abstract translation: 本发明涉及一种制造可溶性饮料粉末的方法,该方法包括以下步骤: (a)形成包含饮料浓缩物的组合物; (b)使所述物料的表面的至少一部分与水可渗透膜接触,由此水从所述物质通过所述渗透膜至少部分地干燥所述物质; 和(c)使所述至少部分干燥的物质进行组织化以形成可溶性饮料粉末,其中在步骤(b)之前,所述块体的至少一部分表面涂覆有基本干燥的可食用粉末。

    SOFT POD FOR PREPARING A BEVERAGE AND METHOD FOR THE PRODUCTION OF THE POD
    5.
    发明申请
    SOFT POD FOR PREPARING A BEVERAGE AND METHOD FOR THE PRODUCTION OF THE POD 审中-公开
    用于制备饮料的软POD和用于生产POD的方法

    公开(公告)号:WO2016009378A1

    公开(公告)日:2016-01-21

    申请号:PCT/IB2015/055379

    申请日:2015-07-16

    CPC classification number: B65D85/8046

    Abstract: The present invention relates to a soft pod 10 for preparing a beverage. The pod 10 comprises a central disc-shaped body 12 and an outer peripheral edge 14. A preparation quantity 16 for preparing the beverage is enclosed in the central disc- shaped body 12 and the pod 10 is formed by two flexible sheets 181 and 182 of food grade material joined together along their outer perimetral edge 14 so as to form a flat flange 20. In the soft pod 10 according to the invention the outer perimetral edge 14 comprises a notch 22 adapted to facilitate tearing of the two sheets of food grade material.

    Abstract translation: 本发明涉及一种用于制备饮料的软泡囊10。 荚10包括中央圆盘状主体12和外周边缘14.用于制备饮料的准备量16封装在中心盘形体12中,并且荚10由两个柔性片181和182形成 食品级材料沿着它们的外周边缘14连接在一起以形成平坦的凸缘20.在根据本发明的软质容器10中,外周边缘14包括切口22,凹口22适于促进两片食品级材料的撕裂 。

    CONDITIONNEMENT POUR UNE SUBSTANCE À INFUSER
    7.
    发明申请
    CONDITIONNEMENT POUR UNE SUBSTANCE À INFUSER 审中-公开
    包装物质被输入

    公开(公告)号:WO2015104418A1

    公开(公告)日:2015-07-16

    申请号:PCT/EP2015/050445

    申请日:2015-01-13

    CPC classification number: B65D85/8046

    Abstract: La présente invention concerne un système pour l'infusion par gravité sans surpression, d'une matière infusable, apte à être monté sur une machine à café, comprenant un support (2) et un conditionnement doté d'une poche (8) renfermant une dose de matière infusable, le conditionnement étant maintenu en une position d'infusion dans le support(2) par appui gravitaire d'une zone de contact de son pourtour sur une surface d'appui (1) du support(2), le support (2) comportant un espace de chargement (7) en eau en amont du conditionnement en position d'infusion, caractérisé en ce que le conditionnement comporte une armature (11) rigide située en périphérie de la poche (8) et dont une zone forme au moins en partie la zone de contact, ladite zone comportant une bordure d'étanchéité (13) s'étendant de manière continue sur le pourtour du conditionnement et en ce que le support comporte une surface de contre-appui(4), la surface d'appui (1) et la surface de contre-appui(4) étant configurées pour déformer la bordure d'étanchéité(13)lorsque qu'elles sont en une position de serrage de sorte à former un liaison étanche entre l'espace de chargement (7) et le pourtour du conditionnement.

    Abstract translation: 本发明涉及一种用于通过重力输注无菌附加物的系统,该系统可以安装在咖啡机上,所述可输注物质包括支撑体(2)和具有袋(8)的包装,所述袋包含一定量的 通过其边缘的接触区域在支撑件(2)的支承表面(1)上的重力作用将包装保持在支撑件(2)中的浸渍位置,所述支撑件(2)包括: 空间(7),用于在输送位置的包装的上游填充水,其特征在于,所述包装包括布置在所述袋(8)的周边上的刚性框架(11),并且具有至少部分形成 所述接触区域包括围绕所述包装的边缘连续延伸的密封边缘(13),并且所述支撑件包括反向承载表面(4),所述支承表面(1)和所述反承载表面 4)被设计成使密封变形 边缘(13),当它们处于紧固位置时,以在填充空间(7)和包装的边缘之间形成紧密连接。

    CONTAINER WITH REMOVABLE PORTION
    9.
    发明申请
    CONTAINER WITH REMOVABLE PORTION 审中-公开
    集装箱与可拆卸部分

    公开(公告)号:WO2014085934A1

    公开(公告)日:2014-06-12

    申请号:PCT/CA2013/050941

    申请日:2013-12-06

    CPC classification number: B65D85/8046 B65D85/8043 B65D85/816 B65D2565/385

    Abstract: A container is provided with a body defining an interior space having an opening. A filter is disposed in the body to define an ingredients chamber. Ingredients are disposed in the ingredients chamber and a cover is disposed over the opening to seal the interior space. The container is adapted to allow cover and filter with ingredients contained in ingredients chamber to be separated from the remainder of body.

    Abstract translation: 容器设置有限定具有开口的内部空间的主体。 过滤器设置在主体中以限定成分室。 成分被放置在配料室中,盖子设置在开口上方以密封内部空间。 容器适于允许包含在成分室中的成分的盖和过滤器与身体的其余部分分离。

    A CAPSULE-BASED FOOD PREPARATION SYSTEM
    10.
    发明申请
    A CAPSULE-BASED FOOD PREPARATION SYSTEM 审中-公开
    一种基于胶囊的食品制备系统

    公开(公告)号:WO2014056802A1

    公开(公告)日:2014-04-17

    申请号:PCT/EP2013/070725

    申请日:2013-10-04

    Applicant: NESTEC S.A.

    Inventor: TALON, Christian

    Abstract: The present invention concerns a food preparation system producing a food product, comprising a food preparation machine (500) with a receptacle (501) for a food capsule (300) and fluid injecting means (503), and a food capsule (300) comprising a capsule body (301), a cavity (302), a first end (303), an opening (305) communicating with said cavity (302), a second end (304) comprising at least one outlet (310, 311) communicating with said cavity (302), an injection wall (314), and at least one partition (306) dividing said cavity (302) into chambers (308, 309) containing a respective quantity of an alimentary substance (315, 316) and having at least one outlet (310, 311) with an independently-operable closure means (312, 313) in said second end (304), characterized in that the injection means (503) injects a quantity of fluid (508, 512) into said capsule (300) through a single injection point (504), and a sealing means (507A) selectively blocks fluid communication between said chambers (308, 309), resisting a pressure difference between said chambers (308, 309) of between 2 and 20 bar, preferably between 4 and 15 bar.

    Abstract translation: 本发明涉及一种生产食品的食品制备系统,包括具有用于食品胶囊(300)的容器(501)和液体注入装置(503)的食物制备机(500)和包含 胶囊主体(301),空腔(302),第一端(303),与所述空腔(302)连通的开口(305);第二端(304),包括至少一个连通 具有所述空腔(302),注射壁(314)和将所述空腔(302)分隔成包含相应数量的消化物质(315,316)的腔室(308,316)的至少一个分隔件(306),并且具有 至少一个在所述第二端(304)中具有可独立操作的闭合装置(312,313)的出口(310,311),其特征在于,所述注射装置(503)将一定量的流体(508,512)注入所述 胶囊(300)通过单个注射点(504),密封装置(507A)选择性地阻挡所述腔室之间的流体连通 (308,309),抵抗所述腔室(308,309)之间的压力差在2和20巴之间,优选地在4和15巴之间。

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