摘要:
The invention relates to a process for the production of fermented milk for feeding animals fed with milk, by direct seeding, to the fermented milk that can be obtained by means of the process, to the use of direct seeding for the production of fermented milk for feeding animals, and to a method for feeding animals with fermented milk.
摘要:
A dough is described. The dough has a high percentage of rye flour, as well as gluten and optionally a gluten strengthener and/or an encapsulated acidifier. The use of emulsifiers in the preparation of rye flour doughs is also described.
摘要:
The present invention provides a composition comprising: (a) one or more live Bifidobacterium lactis strains; and (b) a saccharide component; wherein the saccharide component comprises xylo-oligosaccharides with a degree of polymerisation of from 2 to 100.
摘要:
The invention relates to a genetic cluster of strains of Streptococcus thermophilus, which have a lysotype distinct from that of the strains currently used. Within this cluster novel acidifying and lexturizing strains have been identified.
摘要:
We describe a PS4 variant polypeptide derivable from a parent polypeptide having non-maltogenic exoamylase activity, in which the PS4 variant polypeptide comprises an amino acid substitution at position 307 to lysine (K) or arginine (R), with reference to the position numbering of a Pseudomonαs sαcchαrophiliα exoamylase sequence shown as SEQ ID NO: 1. Preferably, the PS4 variant polypeptide further comprises an amino acid substitution at position 70, preferably G70D. The amino acid at positions 272 and 303 of the sequence of the are preferably histidine (H) and glycine (G).
摘要:
The invention relates to an improved process for the production of a sugar alcohol from the corresponding sugar through catalytic hydrogenation. Especially, the invention relates to a process for reducing the interference of sugar-derived aldonic acids in the hydrogenation process by adjusting the hydrogenation conditions so that the activity of the catalyst is maintained. In one embodiment of the invention, the process of the invention is carried out by adjusting the hydrogenation temperature by starting the hydrogenation at a lower temperature and then gradually rising the temperature to the final hydrogenation temperature. In another embodiment of the invention, the process of the invention is carried out by adding small-molecular monocarboxylic acids to the hydrogenation solution.
摘要:
There is provided a process for the preparation of a compound having the formula
wherein R 1 , R 2 and R 3 are independently selected from an acyl group or a hydrogen atom; wherein at least one of R 1 , R 2 and R 3 is an acyl group (a short acyl group) having from 2 to 6 carbon atoms or from 2 to 5 carbons; wherein at least one of R 1 , R 2 and R 3 is a branched chain acyl group (a long acyl group) consisting of a chain having 10 to 20 carbon atoms and a hydrophilic branch group wherein the hydrophilic branch group is an acyl group or a derivative thereof; the process comprising the steps of: (i) interesterification between glycerol and triglyceride compound having the formula
wherein each of R 1 , R 2 and R 3 is a fatty acid group consisting of a chain having 10 to 20 carbon atoms, to provide a composition comprising glycerol, monoglyceride, diglyceride and/or triglyceride; (ii) optionally isolating the monoglyceride and/or diglyceride from the composition; (iii) acylating the monoglyceride and/or diglyceride or the composition containing the same.
摘要:
La présente invention a pour objet un polypeptide isolé qui est une bactériocine dénommée Sakacine G issue de Lactobacillus Sakei 2512. Elle a également pour objet un acide nucléique codant pour ladite bactériocine et vise l'utilisation dudit polypeptide comme agent actif contre des flores pathogènes ou indésirables dans la préparation de produits alimentaires.