摘要:
A method is presented for pasteurizing a continuous product chain in a device having a heat-up region, a pasteurization region and a cooling region, and having transport means which pass the products through the regions in the abovementioned sequence from inlet to outlet of the device, wherein the heating up, pasteurization and cooling are achieved by heat transfer between the products and a spray medium, preferably water, with which the products are sprayed, wherein the regions, in the direction of motion of the products, are subdivided into treatment zones in which the temperature of the spray medium is adapted to the desired sequence of heat transfer in the zone, it is proposed in this case that, for varying the pasteurization process, a change of the volumetric flow rate V° 1,2,3 of the spray medium in at least one treatment zone is provided, wherein the volumetric flow rate V° 1,2,3 of the spray medium is changed between a maximum value and a minimum value.
摘要:
Disclosed are nutritional compositions comprising a peroxide-treated aseptic package and a nutritional liquid contained therein, wherein the nutritional liquid comprises beta-hydroxy-beta-methylbutyrate (HMB) and at least one of fat, carbohydrate, and protein. The HMB provides a buffering effect in the nutritional liquid to thus minimize an acidic pH shift that is prevalent in aseptically sterilized packages, and thus helps maintain product stability over time.
摘要:
The seal (1) is adapted to be heat bonded to a container for closing an opening of the container. Said seal (1) is a laminate comprising a metallic layer (10), a liner (12) that is permeable to water vapour and to molecular hydrogen, and that can be heat bonded to a container, and at least an active layer (11), that is positioned between the metallic layer (10) and the liner (12), and that is capable of chemically reacting with water and generating molecular hydrogen.
摘要:
Die vorliegende Erfindung betrifft ein Verfahren, eine Vorrichtung (1) sowie eine Mühlenanlage (10), eine Erntemaschine, einen Entlader und eine Silobefüllungsanlage mit einer Vorrichtung (1) zum präventiven Schutz von pflanzlichen Produkten wie etwa Lebensmitteln, insbesondere Getreide (5), Obst, Gemüse, Hülsenfrüchten und/oder Nüssen, vor Befall durch Schädlinge und/oder Krankheitserreger. Dabei wird das Produkt einer elektromagnetischen Strahlung (3) ausgesetzt, vorzugsweise im Radio- und Mikrowellenbereich.
摘要:
The invention relates to a method for monitoring the function of a pasteurization installation, and to a pasteurization installation having a device for monitoring the function, providing a quick and simple way of detecting malfunctions. For this purpose, a theoretical expected value of the resource consumption, in particular of the energy and/or water consumption, is calculated, the actual value is determined and from a deviation between the expected value and the actual value a malfunction of the pasteurization installation is concluded.
摘要:
Pasteurizing group (10) of liquid food mixtures comprising at least one- pasteurizing device (11, 12), at least one supply duct (13, 14) and at least one outlet duct (15, 16) for said liquid food mixtures associated with said at least one pasteurizing device (11, 12), temperature control means (17, 18) of said liquid food mixtures inside and/or leaving said at least one pasteurizing device (11, 12) and selective blocking means (35, 36) of said at least one outlet duct (15, 16).
摘要:
Die Erfindung bezieht sich auf einen Transportbehälter (1) zur Aufnahme von Produkten (13) während einer Hochdruckbehandlung dieser Produkte (13). Mittels des Transportbehälters (1) können die Produkte (13) zu und aus einer Kammer transportiert werden, in der sie hochdruckbehandelt werden. Die Erfindung zeichnet sich dadurch aus, dass der Transportbehälter (1) ein Unterteil (2) und ein Oberteil (3) aufweist, die miteinander verbindbar sind, wobei sowohl das Unterteil (2), als auch das Oberteil (3) zur Aufnahme mindestens eines Produkts (13) ausgebildet ist.
摘要:
An apparatus for the heat treatment of a product, in particular a product contained within a hermetically sealed pouch or other plastic container, the apparatus comprising, a heating unit (T1, T2) to contain a product as product is brought towards a treatment temperature and pressure, a sterilisation unit (10) to contain product at a pre determined treatment temperature and pressure to sterilise product, and a cooling unit (T7-T9) to bring a product from said treatment temperature and pressure towards ambient; each unit being selectively sealable from another unit, the apparatus further comprising: a plurality of conduits (29, 32) carrying heat-exchange fluids allowing heat to be transferred between units; and comprising a heater (26), preferably producing steam, to supply heat to the apparatus; a heat-exchange unit (21) enabling heat energy to be transferred from one conduit to another; a hot well (28) to retain a reservoir of heat exchange fluid at the highest temperature required by the apparatus.