中科微点-全球专利检索

  1. Login
  2. Sign Up

Search Results

225 records (took 0.014 seconds)

    APPARATUS FOR PRODUCING PARBOILED RICE
    81.
    发明授权
    APPARATUS FOR PRODUCING PARBOILED RICE 有权

    公开(公告)号：EP2772158B1

    公开(公告)日：2018-12-05

    申请号：EP11874583.5

    申请日：2011-10-26

    Applicant: Satake Corporation

    Inventor： MATSUSHIMA, Hideaki ,  MIZUNO, Hidenori ,  WAKABAYASHI, Keishi ,  NISHIMURA, Akiko ,  UEMUKI, Naoya

    IPC: A47J27/16 ,  A23L7/196 ,  F26B11/18 ,  F26B5/12 ,  A47J27/04 ,  A47J37/12 ,  A23B7/06

    CPC classification number: A47J27/04 ,  A23B7/06 ,  A23L7/196 ,  A47J37/1214 ,  A47J2027/043 ,  F26B5/12

    Abstract: An object of this invention is to provide a parboiled rice manufacturing apparatus capable of efficiently manufacturing good-quality parboiled rice without increasing the overall size of the apparatus. A parboiled rice manufacturing apparatus according to this invention includes a drum which has a raw material hatch provided at a peripheral surface and is disposed to be rotatable about a horizontal axis, a heating unit which is disposed inside the drum and heats an interior of the drum, an agitation unit which is disposed inside the drum and agitates a raw material charged through the raw material hatch into the drum, a steam supply unit which supplies steam into the drum, a pressure adjustment unit which has a valve allowing communication of the interior of the drum with outside air and allows increase of pressure inside the drum with steam supplied from the steam supply unit by closing the valve at the time of processing of the raw material through the pressurized steam-boiling treatment, a water addition unit which is disposed inside the drum and adds water to the raw material inside the drum, and a drying unit which dries the raw material by reducing the pressure inside the drum.

    Rotary screw blancher with fluid passage and fluid agitation
    83.
    发明授权
    Rotary screw blancher with fluid passage and fluid agitation 有权
    旋转螺杆热烫与流体通路和流体混合

    公开(公告)号：EP2327317B1

    公开(公告)日：2014-12-17

    申请号：EP10251582.2

    申请日：2010-09-10

    Applicant: Lyco Manufacturing, Inc.

    Inventor： Maupin, Daniel ,  Zittel, David

    IPC: A23N12/02 ,  A23N12/04 ,  A23B4/005 ,  A23B4/06 ,  A23B7/005 ,  A23B7/04 ,  A23B7/06

    CPC classification number: A23N12/06 ,  A23B4/26 ,  A23B7/06 ,  A23B7/158 ,  A23L5/13 ,  A23N12/023 ,  A23N12/04 ,  A47J37/044 ,  A47J37/1214

    Abstract: A food processing apparatus (20) including a tank (24) having an inlet end (32) for receiving food product and an outlet end (40) for discharging food product, the tank having an inner wall (44) defining a compartment (52) and including a solid, imperforate wall portion (46), fluid being contained in the compartment, and a rotatable auger (88) mounted in the compartment (52), the auger (88) for advancing food product within the compartment (52) from the inlet end (32) toward the outlet end (40), the auger (88) including flights (104) having a flight wall with a radial edge, a clearance space being defined between the radial edge of the flights and the solid, imperforate wall portion (46) of the inner wall (44). Flow of fluid through the clearance space may be inhibited. One of the inner wall and the flight wall may include a perforated wall portion (48). Flow of fluid between the first auger section and the second auger section may be provided through the perforated wall portion (48).

    System and method for different types of simple or complex heat treatment of vegetable products and the like
    86.
    发明公开
    System and method for different types of simple or complex heat treatment of vegetable products and the like 审中-公开
    系统和方法的蔬菜之类简单或复杂的热处理

    公开(公告)号：EP2368436A1

    公开(公告)日：2011-09-28

    申请号：EP11425076.4

    申请日：2011-03-24

    Applicant: Turatti S.r.l.

    Inventor： Turatti, Antonio

    IPC: A23B7/005 ,  A23B7/04 ,  A23B7/06 ,  A23L3/22 ,  A23N12/04

    CPC classification number: A23N12/04 ,  A23B7/0053 ,  A23B7/06 ,  A23L3/22

    Abstract: The invention concerns a system for different types of simple or complex heat treatment of vegetable products and like, comprising a pre-heating stage, an enzymatic inactivation or cooking stage and at least a cooling stage, characterised in that each stage comprises a supply element, a conduct, within which water flows, for advancing and subjecting to treatment the product, and an element for transferring the product to the following stage, or to the exit in case of the final stage, and in that it provides a circuit for recirculation and supply of water within said conducts of each stage, provided with means for conditioning water within said conducts in function of the working in each specific stage.
    The invention further relates to other methods for thermal treatment or other treatments for vegetable products and like.

    Abstract translation: 本发明涉及一种系统，用于不同类型的植物产品和类似的，它包括一个预加热阶段，酶钝化或蒸煮阶段和至少一个冷却阶段简单或复杂的热处理，DASS每一级包括一个供给元件， 一个行为，其内水的流动，​​用于推进和经受治疗的产品，并在元件供传递环的产品到下一级，或在最后阶段的情况下，退出，和DASS它提供了一个电路，用于再循环和 每一个阶段，用于调节水设有装置的在所述的供水进行内所述每个特定阶段工作的功能进行。 本发明进一步涉及到其他方法热处理或其他治疗蔬菜产品和类似物。

    Machine and method for processing fruit or vegetables
    88.
    发明公开
    Machine and method for processing fruit or vegetables 有权
    Maschine und Verfahren zur Verarbeitung von Obst oderGemüse

    公开(公告)号：EP2298092A1

    公开(公告)日：2011-03-23

    申请号：EP09170717.4

    申请日：2009-09-18

    Applicant: Rosenqvists Food Technologies

    Inventor： Kalling, Magnus ,  Haraldsson, Roland

    IPC: A23N12/02 ,  A23N12/04 ,  A23B7/06

    CPC classification number: A23N12/02 ,  A23B7/06 ,  A23N12/04 ,  Y02A40/922

    Abstract: An apparatus (1) for processing fruit or vegetables using water comprises
    a trough (4) where processing water may be contained, a conveyor mechanism able to transport the fruit or vegetables through the processing water in a machine direction (MD), a water inlet (26) through which fresh water may be added to the trough, a water outlet (24) through which processing water may be removed from the trough. The apparatus is characterized in that the individual recirculation segments (28,29,30) are arranged in along the machine direction (MD) of the trough (4). Also fresh water inlets (26) may be arranged in the downstream end of the apparatus, such that product conveyed on the conveyor mechanism may be rinsed with fresh water as it leaves the processing water.

    Abstract translation: 用于使用水处理水果或蔬菜的装置（1）包括：槽（4），其中可以容纳加工水;输送机构，其能够通过加工水沿机器方向（MD）输送水果或蔬菜，水入口 （26），可以通过其将淡水添加到槽中，水出口（24），处理水可以从槽中移除。 该装置的特征在于，各个再循环段（28,29,30）沿着槽（4）的机器方向（MD）布置。 还可以在设备的下游端设置淡水入口（26），使得在输送机构上输送的产品在离开处理水时可以用淡水冲洗。

Patent Agency Ranking