DEVICE AND METHOD FOR WASHING LEAFY VEGETABLES
    3.
    发明公开
    DEVICE AND METHOD FOR WASHING LEAFY VEGETABLES 审中-公开
    用于洗菜叶的设备和方法

    公开(公告)号:EP3310192A1

    公开(公告)日:2018-04-25

    申请号:EP16734033.0

    申请日:2016-05-31

    Inventor: VITALI, Marco

    CPC classification number: A23N12/02 A23B7/015 A23B7/158 A23L3/3589

    Abstract: A device for washing leafy vegetables comprises a washing and transport channel (4) for vegetables to be washed and dispensing means (9) for dispensing a washing liquid into said channel (4). The device further comprises a mixing tank (10) hydraulically connected to the means (9) for dispensing the washing liquid, inside which ozone is added to the washing liquid before it is poured back into the washing and transport channel (4); a first filter (20) positioned upstream of the mixing tank (10) to filter the washing liquid immediately prior to its inlet into the tank (10); a second filter (21 ) positioned downstream of the washing and transport channel (4) to filter the washing liquid straight after the separation from the washed vegetables. The washing and transport channel (4) comprises a tube (6) inside which the vegetables are washed and transported from a vegetable loading station (2) to an unloading station (3).

    Rotary screw blancher with fluid passage and fluid agitation
    9.
    发明授权
    Rotary screw blancher with fluid passage and fluid agitation 有权
    旋转螺杆热烫与流体通路和流体混合

    公开(公告)号:EP2327317B1

    公开(公告)日:2014-12-17

    申请号:EP10251582.2

    申请日:2010-09-10

    Abstract: A food processing apparatus (20) including a tank (24) having an inlet end (32) for receiving food product and an outlet end (40) for discharging food product, the tank having an inner wall (44) defining a compartment (52) and including a solid, imperforate wall portion (46), fluid being contained in the compartment, and a rotatable auger (88) mounted in the compartment (52), the auger (88) for advancing food product within the compartment (52) from the inlet end (32) toward the outlet end (40), the auger (88) including flights (104) having a flight wall with a radial edge, a clearance space being defined between the radial edge of the flights and the solid, imperforate wall portion (46) of the inner wall (44). Flow of fluid through the clearance space may be inhibited. One of the inner wall and the flight wall may include a perforated wall portion (48). Flow of fluid between the first auger section and the second auger section may be provided through the perforated wall portion (48).

    FOOD PRODUCTS SERVING AND PRESERVING DEVICE
    10.
    发明公开
    FOOD PRODUCTS SERVING AND PRESERVING DEVICE 审中-公开
    设备技术服务和藏粮产品

    公开(公告)号:EP2533649A1

    公开(公告)日:2012-12-19

    申请号:EP11741973.9

    申请日:2011-01-30

    Inventor: WEISS, Shahar

    CPC classification number: A23B7/158 A23L19/20 A47G19/30

    Abstract: A device for serving and preserving food items, the device including an open container for holding the food items having one or more side walls and a floor, wherein when the food items are immersed in fluid, typically a preserving fluid, the device is in a preserving state; a liquid-holding compartment, having a tubular form, for holding the fluid when the device is in a serving state; and a liquid-transfer mechanism for transferring the preserving fluid from the open container into the liquid-holding compartment and back. One or more passageways, interconnecting the open container and the liquid-holding compartment, facilitate the transfer of fluid between the open container and the liquid-holding compartment.

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