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    BREAST MILK OLIGOSACCHARIDE FOR IMPROVING INTESTINAL MICROENVIRONMENT HEALTH AND USE THEREOF
    3.
    发明公开
    BREAST MILK OLIGOSACCHARIDE FOR IMPROVING INTESTINAL MICROENVIRONMENT HEALTH AND USE THEREOF 审中-公开

    公开(公告)号：EP4252538A1

    公开(公告)日：2023-10-04

    申请号：EP21896062.3

    申请日：2021-01-27

    申请人： Inner Mongolia Yili Industrial Group Co., Ltd. ,  Inner Mongolia Dairy Tech Res Institute Co Ltd

    发明人： WANG, Wendan ,  SZETO, Ignatius Man-Yau ,  LIU, Biao

    IPC分类号： A23C9/156 ,  A23C9/13 ,  A23L33/21 ,  A23L2/39 ,  A23C19/00

    摘要： Disclosed is the use of a breast milk oligosaccharide in the preparation of a food product for improving intestinal microenvironment health. Improving intestinal microenvironment health comprises: in the intestinal system, using the breast milk oligosaccharide as prebiotics used by means of intestinal flora and producing gas, reducing pH to maintain intestinal microenvironment health, and/or reducing the production of branched-chain fatty acids such as isobutyric acid and/or isovaleric acid, and regulating the production of beneficial short-chain fatty acids such as formic acid, acetic acid, propionic acid and/or butyric acid in the intestinal system. The breast milk oligosaccharide is selected from one or more of fucosyl oligosaccharide, sialyl oligosaccharide or lactose-N-tetrasaccharide. The food product comprises an infant formula powder, a complementary food product, a nutritional supplement, and a nutritional supplement or food product for children of 3 years of age and over, teenagers and adults.

    SYNERGISTIC COMBINATION OF BUTYRIC-ACID-PRODUCING PREBIOTICS AND PROBIOTICS
    6.
    发明公开
    SYNERGISTIC COMBINATION OF BUTYRIC-ACID-PRODUCING PREBIOTICS AND PROBIOTICS 审中-公开

    公开(公告)号：EP4059354A1

    公开(公告)日：2022-09-21

    申请号：EP20887296.0

    申请日：2020-11-16

    申请人： Inner Mongolia Yili Industrial Group Co., Ltd.

    发明人： SHI, Yujie ,  LIU, Biao

    IPC分类号： A23L33/135 ,  A61K35/745 ,  A23C9/16 ,  C12P7/52

    摘要： Provided is a synergistic combination of butyric-acid-producing prebiotics and probiotics, which is used in the fields of foods, dietary supplements and drugs. Specifically, the present invention relates to a composition containing probiotics and prebiotics, a food, dietary supplement or pharmaceutical preparation comprising the composition, and the use of the composition for alleviating and improving a disease or a discomfort, or reducing the occurrence of a disease or a discomfort, wherein the disease or discomfort is related to insufficient butyric acid in the intestine, or to insufficient butyric-acid-producing microorganisms in the intestine. The present invention further relates to a method for promoting Bifidobacterium lactis HN019 to produce butyric acid, the method comprising using a galactooligosaccharide and lactulose as carbon sources for the cultivation of Bifidobacterium lactis HN019, wherein the weight ratio of the galactooligosaccharide to lactulose is 1:1 to 4:1.

    NUCLEOTIDE COMPOSITION AND APPLICATION IN FOOD THEREOF
    8.
    发明公开
    NUCLEOTIDE COMPOSITION AND APPLICATION IN FOOD THEREOF 审中-公开
    核苷组合物及其在食品中的应用

    公开(公告)号：EP3266310A1

    公开(公告)日：2018-01-10

    申请号：EP16761039.3

    申请日：2016-02-29

    申请人： Inner Mongolia Yili Industrial Group Co., Ltd. ,  Inner Mongolia Dairy Technology Research Institute Co., Ltd.

    发明人： FANG, Fang ,  LI, Ting ,  ZHAO, Zifu ,  QI, Bingli ,  SITU, Wenyou ,  LI, Wei ,  LIU, Biao ,  ZHAO, Hongxia ,  CHEN, Qingshan

    IPC分类号： A23C9/152 ,  A23C9/16

    摘要： A nucleotide composition used as a food additive consists of 58-72% CMP, 6-14% AMP, 10-18% UMP and 8-14% GMP, or consists of 58-70% CMP, 7.5-12.5% AMP, 12-16.5% UMP, 10-13% GMP and 0-2.5% IMP. The composition is used to prepare foods, such as an infant food and a dairy product, and achieves the following effects: improving immunostimulation, promoting growth and development, facilitating repair after intestinal injury, promoting the growth of intestinal beneficial microorganisms, and/or any combination thereof.

    摘要翻译： 用作食品添加剂的核苷酸组合物由58-72％CMP，6-14％AMP，10-18％UMP和8-14％GMP组成，或者由58-70％CMP，7.5-12.5％AMP，12 -16.5％UMP，10-13％GMP和0-2.5％IMP。 该组合物用于制备婴儿食品和乳制品等食品，并且实现以下效果：改善免疫刺激，促进生长和发育，促进肠损伤后的修复，促进肠内有益微生物的生长和/或任何 它们的组合。