摘要:
The invention provides a food dough cutting method and a cutting device (1), capable of forming conveyed food dough strips (F1-F4) that have nearly identical weight per unit time when dividing band shaped food dough (F) into multiple food dough strips in the conveyance direction (S), and is further capable of performing the same number of cuts for each food dough strip when cutting each food dough strip along the width direction into food dough pieces having a specified weight. The conveyed food dough is aligned to a position that is displaced by just an alignment displacement amount with respect to a reference position that is based on the installation position of cutting members (5). The alignment displacement amount is calculated based on the ratio of the width dimension of the food dough and the lengths (L1-L4) of food dough pieces (f1-f4) that are cut from food dough strips on both sides.
摘要:
Bei einem Verfahren zur kontinuierlichen Herstellung eines Produkts aus essbarer Masse, insbesondere Süßwarenmasse, wird aus der Masse (5) ein Strang (7) mit festgelegtem Querschnitt geformt. Der Strang (7) wird auf einem Transportband (8) abgelegt und abgefördert. Der Strang (7) wird in einzelne Produkte zumindest quergeschnitten. Der Strang (7) wird auf dem Transportband (8) liegend gewogen. Abhängig von der Abweichung des Ergebnisses der Wiegung von einem Soll-Gewicht des Produkts wird das Gewicht des Strangs (7) und/oder des Produkts verändert. Eine zur Durchführung des Verfahrens geeignete Vorrichtung zur kontinuierlichen Herstellung des Produkts weist einen den Querschnitt der Masse (7) bestimmenden Strangformer (1), ein angetriebenes Transportband (8) zum Ablegen und Abfördern des von dem Strangformer (1) gebildeten Strangs (7) und zumindest einen Querschneider zum Unterteilen des Strangs (7) in einzelne Produkte auf. Im Bereich des Transportbandes (8) oder eines Teils davon ist eine Waage (12) vorgesehen. Die Vorrichtung weist eine Einrichtung zur Veränderung des Gewichts des Strangs (7) und/oder des Produkts auf.
摘要:
An apparatus for supplying food dough is provided. It can be made compact, easily assembled, and easily cleaned. The apparatus includes a hopper (3) for receiving a food dough F, a first cutter (7) for dividing the food dough into dough pieces, a transmitting conveyor (11) for transmitting the dough pieces, a dough feeder (9) for forming a dough sheet from the dough pieces, a feeding conveyor 13 for feeding the dough sheet, a metering conveyor 15 for weighing a part of the dough sheet, and a second cutter 19 for cutting out the part of the dough sheet when the valve measured by the first metering conveyor 15 reaches a predetermined value. The first cutter (7) and the dough feeder (9) are arranged such that when the dough piece is cut out by the first cutter, the lower end falls into an inlet of the dough feeder. The belt of the transmitting conveyor (11) is wound around the uppermost roller (55A) of the dough feeder (9). Also, any one of the hopper (3), the first cutter (7), the feeding conveyor (13), and the metering conveyor (15) can easily be combined and separated from the apparatus.
摘要:
Verfahren zur maschinellen Herstellung von rundgewirkten Teiglingen (41) für die Brötchenproduktion, ausgehend von geknetetem Teig, der zur einem Teigband (28) geformt wird, woraus mehrere einzelne Brötchen-Teigstücke (42) formgerecht herausgeschnitten werden, und die Teigstücke (42) mittels Rundwirken zu den Teiglingen (41) ausgebildet werden, die dann zur Weiterverarbeitung bereitgestellt oder abgesetzt werden, wobei nach dem Kneten des Teiges und vor dem Formen des Teigbandes (28) der geknetete Teig einer Vorgärung (2) unterworfen wird.
摘要:
An apparatus and method for continuously weighing and dividing dough into masses of a predetermined weight while the dough is being conveyed. Dough is weighed and weight measurements are converted into voltages. They are integrated and compared with a reference voltage. When the values coincide, a signal is generated resulting in the operation of a cutter to divide the dough.
摘要:
The invention relates to a method for producing stuffed foods (10), each stuffed food (10) comprising an outer casing made from a first food product and an inner stuffing made from a second food product, said method comprising the following steps: providing a sheet (24) of the first food product and a roll (28) of the second food product, and winding the sheet (24) around the roll (28).
摘要:
The invention relates to a metering device for dough comprising a supply device (2,5) for the dough, a shaping device (3,6) placed so as to connect to the supply device, and a cutting device (4) placed downstream of the shaping device, characterised in that the shaping device (3,6) comprises a series of belt conveyors (32, 33, 34, 35, 62, 63, 64, 65) surrounding a passage channel (31, 61), each having a conveyor belt (321, 331, 341, 351621, 631, 641, 651), wherein the part of each of the conveyor belts (321, 331, 341, 351621, 631, 641, 651) that faces the passage channel (31, 61) forms at least a wall or wall section of the passage channel (31, 61), and wherein at least one of the conveyor belts facing the passage channel (31, 61) forms a bottom wall (321, 321) for supporting the dough.
摘要:
An apparatus for supplying food dough forms blocks of food dough that are continuously supplied into a sheet or belt of food dough and then divides it into chunks of food dough that have preset weights. The apparatus for supplying food dough comprises a hopper to which a large block of food dough is supplied, a cutting apparatus located at a lower opening port of the hopper to cut the block into small blocks that have substantially the same volume, a dough feeder having a plurality of rollers that are arranged as a V to form the small blocks into a sheet of the food dough, a transferring conveyor to transfer the small blocks to the dough feeder, a feeding conveyor to convey the sheet of the food dough that is formed by the dough feeder to have a constant thickness, a weighing conveyor measuring the weight of a part of the sheet that is supplied by the feeding conveyor as the sheet is being conveyed, and a cutting apparatus for cutting the sheet of the food dough when the measurement of the weighing conveyor corresponds to a preset value.