PROCESS FOR MASS-PRODUCTION OF DECORATED PANCAKES, CREPES, ETC., AND COMPOSITE PRODUCT DERIVED THERE FROM
    1.
    发明公开
    PROCESS FOR MASS-PRODUCTION OF DECORATED PANCAKES, CREPES, ETC., AND COMPOSITE PRODUCT DERIVED THERE FROM 有权
    品尝煎饼批量生产方法烤花,煎饼ETC. 和随后可复合产品

    公开(公告)号:EP2346339A1

    公开(公告)日:2011-07-27

    申请号:EP09817301.6

    申请日:2009-10-01

    IPC分类号: A21C9/08 A21D13/00

    摘要: The invention relates to a process for preparing a food product in the form of a sheet, having a selected shape and/or incorporating decorative designs / images, comprising pouring at least two distinct batter compositions on a heated surface, which process uses at least one batter composition which is applied to build well defined batter lines defining at least oneouter outline of the sheet shaped food product, in that said contour batter outline is first provided on the heated surface, and in that the surface within said contour batter outline is subsequently filled up with another batter composition forming the main surface of the sheet shaped food product..

    Flexible depositing system
    2.
    发明公开
    Flexible depositing system 有权
    柔性系统和Verfahren

    公开(公告)号:EP2105051A1

    公开(公告)日:2009-09-30

    申请号:EP08153561.9

    申请日:2008-03-28

    申请人: Nestec S.A.

    IPC分类号: A21C5/00 A21B5/02

    CPC分类号: A21C5/006 A21B5/02

    摘要: A method and apparatus of preparing a wafer by baking a batter which comprises preparing a batter mix comprising at least flour and water, feeding the batter mix intermittently in a batter stream to a batter depositor (22) which deposits batter onto a heated baking surface (23) wherein at an injection point in the batter stream immediately upstream of the batter depositor, at least one further batter ingredient is added to the batter mix to form the batter, depositing a portion of the batter onto the heated baking surface (23) to bake the batter in contact with the heated baking surface for a period of from 20 seconds to 5 minutes, at 130°C to 220°C to form the wafer, and removing the wafer from the heated baking surface characterized in that the batter is fed through an in-line mixing device (19) fitted at or downstream of the injection point.

    摘要翻译: 一种通过烘烤面糊来制备晶片的方法和装置,其包括制备至少包含面粉和水的面糊混合物,将面糊混合物间歇地送入面糊流中,将面糊沉淀器(22)沉积到加热的烘烤表面上(22) 23),其中在面糊流中的注射点紧邻面糊存放器的上游,将至少一种另外的面糊成分添加到面糊混合物中以形成面糊,将面糊的一部分沉积到加热的烘烤表面(23)上至 在130℃至220℃下将与加热的烘烤表面接触的面糊烘烤20秒至5分钟以形成晶片,并从加热的烘烤表面去除晶片,其特征在于,将面糊进料 通过安装在注射点的下游的在线混合装置(19)。

    APPARATUS AND METHOD FOR PRODUCING WAFFLES
    3.
    发明公开
    APPARATUS AND METHOD FOR PRODUCING WAFFLES 审中-公开
    设备和方法制造晶片

    公开(公告)号:EP1701618A1

    公开(公告)日:2006-09-20

    申请号:EP04808872.8

    申请日:2004-12-08

    申请人: Ien, Jan Harry

    发明人: Ien, Jan Harry

    IPC分类号: A21B5/02

    CPC分类号: A21B5/02 A21C5/006

    摘要: The invention relates to an apparatus for producing waffles (2). Said apparatus comprises a waffle iron having upper and lower frying plates (4a, 4b). An actuator (6) is arranged for opening the waffle iron for filling of waffle mixture, for closing the waffle iron for frying the waffle mixture, and for opening the waffle iron for removing the produced waffle. A batch container (24) is arranged to receive dry waffle mixture from a powder container (10) and liquid supplied from a liquid line. The batch container (24) is arranged on a weight cell (27) for weighing up desired masses of dry waffle powder and liquid. A whisk (26) is arranged to blend the waffle mixture and a motor (29) is arranged to turn the batch container (24) for pouring the blended waffle mixture in the batch container (24) into the waffle iron for frying. The claimed method includes a washing step for the batch container (24) and the whisk.

    A METHOD AND APPARATUS FOR THE PRODUCTION OF WAFFLES
    4.
    发明公开
    A METHOD AND APPARATUS FOR THE PRODUCTION OF WAFFLES 失效
    用于生产瓦斯的方法和装置

    公开(公告)号:EP0061545A3

    公开(公告)日:1984-06-20

    申请号:EP81301374

    申请日:1981-03-30

    发明人: ZIEGLER, JANOS

    摘要: A method of producing waffles, mainly cheese waffles, in which portions of the waffle mixture are baked between baking plates, which form only the sides of the waffle, leaving the edges free.
    The waffles are produced using apparatus having heat­ able pairs of baking plates (2) each with a functional surface forming the side of the waffle but the edges of the waffle are left free (i.e. undefined). A conveying device (1) advances the baking plates around an endless path, to which the lower baking plates (2b) are fixed, the upper baking plates (2a) co-operating with opening and closing cam means (3, 5) at particular positions along the path. Between the opening and closing cam means is a waffle removing unit (7) coacting with the lower baking plates and a waffle mixture feeding device (6) is arranged after the removing unit (in the direction of movement of the baking plates) for dispensing a mea­ sured portion of waffle mixture onto the lower baking plate.

    PROCESS FOR MASS-PRODUCTION OF DECORATED PANCAKES, CREPES, ETC., AND COMPOSITE PRODUCT DERIVED THERE FROM.
    7.
    发明公开
    PROCESS FOR MASS-PRODUCTION OF DECORATED PANCAKES, CREPES, ETC., AND COMPOSITE PRODUCT DERIVED THERE FROM. 审中-公开
    品尝煎饼批量生产方法烤花,煎饼ETC. 及复合产物

    公开(公告)号:EP2547210A1

    公开(公告)日:2013-01-23

    申请号:EP10724722.3

    申请日:2010-03-17

    摘要: Process for mass-production of decorated pancakes, crepes, etc., and composite product derived there from. The invention relates to a process for preparing a food product in the form of a sheet, having a selected shape and/or incorporating decorative designs/ images, comprising pouring liquid batter on a heated surface, in which process batter is first provided on the heated surface to build one or more batter lines defining at least one outer outline of the sheet shaped food product and in that the surface within said contour batter outline is subsequently filled up with batter to form the main surface of the sheet shaped food product.

    摘要翻译: 一种用于在片材形式制备食品,具有选定的形状和/或掺​​入装饰性设计方法和设备/提供的图像。 该方法包括在加热的表面浇注液体面糊以形成雅丁到期望的形状的轮廓的轮廓,浇注液体面糊以形成轮廓轮廓内设计线以及所述轮廓轮廓内倾倒液体面糊以形成食物产品的主表面 ,

    Method of and apparatus for depositing viscous material onto a conveyor
    9.
    发明公开
    Method of and apparatus for depositing viscous material onto a conveyor 失效
    将粘性材料沉积在输送机上的方法和装置

    公开(公告)号:EP0194863A3

    公开(公告)日:1988-03-02

    申请号:EP86301754

    申请日:1986-03-11

    IPC分类号: A21C11/10 A21C09/08

    摘要: An apparatus for use in depositing viscous food mix onto a conveyor (11) which carries deposits (22) of the food mix through an oven. The apparatus includes a hopper (10) into which the food mix is loaded and an array of dies (18) at the underside of the hopper (10). Counter-rotating rollers (17) are located within the hopper and they are driven at periodic intervals to force a predetermined quantity of the food mix to be extruded downwardly through the dies (18). A shearing mechanism (12), which includes two reciprocating blades (20 and 21) which are mounted in overlapping relationship, is located at the underside of each die (18) for severing the extruded mix from that remaining in the die. The two blades (20 and 21) associated with each die are formed with apertures (41), the blades being driven in such a manner that the apertures align when the blades are located in a first position (Figure 3) and move out of alignment when the blades are driven to move into a second position (Figure 4).

    TEIGVERTEILUNGSVORRICHTUNG ZUM FLÄCHIGEN VERTEILEN EINER TEIGMENGE AUF EINER BRATFLÄCHE
    10.
    发明公开
    TEIGVERTEILUNGSVORRICHTUNG ZUM FLÄCHIGEN VERTEILEN EINER TEIGMENGE AUF EINER BRATFLÄCHE 审中-公开
    面团分布装置用于在一个热表面上分布一个猪体积

    公开(公告)号:EP3146844A1

    公开(公告)日:2017-03-29

    申请号:EP16187513.3

    申请日:2016-09-06

    IPC分类号: A21C5/00 A21B5/03

    CPC分类号: A21C5/006 A21B5/03

    摘要: Die vorliegende Erfindung betrifft eine Teigverteilungsvorrichtung (4) zum flächigen Verteilen einer Teigmenge auf einer Bratfläche (30) mit wenigstens einer Luftdüsenvorrichtung (5) mit wenigstens einer ersten Luftdüse (57), welche auf die zu verteilende Teigmenge hin ausgerichtet werden und die zu verteilende Teigmenge mittels eines Luftstroms flächig auf der Bratfläche (30) verteilen kann. Die Teigverteilungsvorrichtung (4) ist dadurch gekennzeichnet, dass die erste Luftdüse (57) gegenüber einem Gestell (40) der Teigverteilungsvorrichtung (4) um eine Drehachse (F) drehbar derart bewegt werden kann, so dass die zu verteilende Teigmenge mittels der ersten Luftdüse (57) rundflächig auf der Bratfläche (30) verteilt werden kann.

    摘要翻译: 本发明涉及一种Teigverteilungsvorrichtung(4)片状与至少一个空气喷嘴装置上的烤盘(30)分配面团的量(5)具有至少一个第一空气喷嘴(57),其被对准以分布面团背部和将要分配面团 通过气流可以平坦地分布在焙烤表面(30)上。 所述Teigverteilungsvorrichtung(4)的特征在于,第1空气喷嘴(57)相对于所述Teigverteilungsvorrichtung的框架(40)(4)绕旋转轴线(F)可以枢转地移动,以便所以要分发面团(由第1空气喷嘴的装置 57)可以分布在焙烤表面(30)的周围。