Process for producing an ultrafine-milled whole-grain wheat flour and products thereof
    14.
    发明授权
    Process for producing an ultrafine-milled whole-grain wheat flour and products thereof 有权
    超细磨整粒小麦粉及其制品的制造方法

    公开(公告)号:US07419694B2

    公开(公告)日:2008-09-02

    申请号:US10738732

    申请日:2003-12-17

    IPC分类号: A23L1/10 A23L1/172

    摘要: A process for producing an ultrafine-milled whole-grain wheat flour which has the full nutritional value of wheat kernels, while retaining the texture of refined wheat flour and an appearance similar to refined wheat flour, and the products which can be made from the ultrafine-milled whole-grain wheat flour. The process can be used for producing an ultrafine-milled coarse fraction. Further, using the process with a variety of other grains is discussed.

    摘要翻译: 一种具有全麦营养价值的超细碾磨全谷物小麦粉,同时保留精制小麦粉的质地和类似于精制小麦粉的外观,以及可以由超细制成的产品 全麦面粉。 该方法可用于生产超细研磨的粗级分。 此外,讨论了使用该方法与各种其他谷物。

    Whole grain flour and products including same
    17.
    发明授权
    Whole grain flour and products including same 有权
    全粒面粉及其制品相同

    公开(公告)号:US08252360B2

    公开(公告)日:2012-08-28

    申请号:US13088104

    申请日:2011-04-15

    IPC分类号: A23L1/10

    摘要: The present invention is a grain product. The grain product includes a first fraction including bran. The first fraction is milled to a first particle size of less than 500 micrometers. The grain product also includes a second fraction including germ. The second fraction is milled to a second particle size of less than 500 micrometers. The grain product is at least one of: a food product, a nutritional supplement, a dietary supplement, a fiber supplement, a digestive supplement, a functional food, and a medical food.

    摘要翻译: 本发明是粮食产品。 谷物产品包括包含麸皮的第一级分。 将第一级分研磨成小于500微米的第一粒度。 谷物产品还包括包含细菌的第二级分。 第二部分被研磨成小于500微米的第二粒径。 谷物产品是以下至少一种:食品,营养补充剂,膳食补充剂,纤维补充剂,消化补剂,功能性食品和医疗食品。