Erythritol-producing yeast strains
    13.
    发明授权
    Erythritol-producing yeast strains 有权
    产生赤藓糖醇的酵母菌株

    公开(公告)号:US06300107B1

    公开(公告)日:2001-10-09

    申请号:US09585926

    申请日:2000-06-02

    CPC classification number: C12R1/645 C12P7/18 Y10S435/911 Y10S435/917

    Abstract: A yeast strain capable of converting glucose to erythritol, said strain having the following identifying characteristics: an absence of motile spores; septate mycelia; asexual reproduction; an absence of reniform cells; conidia optionally formed on short denticles but not on elongate stalks; an absence of ballistoconidia; non-monopolar budding on a broad base; acropetal chains of blastoconidia; dark brown, thick-walled chlamydospores; an ability to assimilate sucrose, glycerol and maltose; an inability to assimilate lactose; an inability to ferment galactose; an ability to grow in a vitamin-free medium; and an ability to grow at 25° C. to 36° C.

    Abstract translation: 能够将葡萄糖转化成赤藓糖醇的酵母菌株,所述菌株具有以下识别特征:不存在活动性孢子; 隔膜菌丝体 无性繁殖; 没有肾细胞; 分生孢子任选地形成在短的牙质上,但不在细长的茎上; 没有球囊菌 广泛基地的非单极芽; 冠状结节链; 深棕色,厚壁的衣原体; 同化蔗糖,甘油和麦芽糖的能力; 无法同化乳糖; 无法发酵半乳糖; 在无维生素的培养基中生长的能力; 和在25℃至36℃生长的能力。

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