公开(公告)号：US08455714B2

公开(公告)日：2013-06-04

申请号：US13329939

申请日：2011-12-19

申请人： Keith Roesler ,  Knut Meyer ,  Howard Glenn Damude ,  Bo Shen ,  Changjiang Li ,  Ericka Bermudez ,  Mitchell C. Tarczynski

发明人： Keith Roesler ,  Knut Meyer ,  Howard Glenn Damude ,  Bo Shen ,  Changjiang Li ,  Ericka Bermudez ,  Mitchell C. Tarczynski

IPC分类号： A01H1/00 ,  A01H5/00 ,  A01H5/10 ,  C12N15/82

CPC分类号： C12N15/8247 ,  A23K10/30 ,  A23L11/00 ,  A23V2002/00 ,  C12N9/1029 ,  C12Y203/0102

摘要： Transgenic oilseeds having increased total fatty acid content of at least 10% and altered fatty acid profiles when compared to the total fatty acid content of null segregant oilseeds are described. Novel DGAT genes are used to achieve the increase in seed storage lipids.

摘要翻译： 描述了与无分离油籽油的总脂肪酸含量相比，具有总脂肪酸含量增加至少10％和改变的脂肪酸分布的转基因油籽。 新型DGAT基因用于实现种子储存脂质的增加。

公开(公告)号：US08420897B2

公开(公告)日：2013-04-16

申请号：US12837414

申请日：2010-07-15

申请人： Thomas Floyd

发明人： Thomas Floyd

IPC分类号： A01H1/00 ,  A01H4/00 ,  A01H5/00 ,  A01H5/10 ,  C12N15/82

CPC分类号： A23D9/00 ,  A01H5/10 ,  A23L11/00 ,  C11B1/00

摘要： The invention relates to the soybean variety designated A1024301. Provided by the invention are the seeds, plants and derivatives of the soybean variety A1024301. Also provided by the invention are tissue cultures of the soybean variety A1024301 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety A1024301 with itself or another soybean variety and plants produced by such methods.

摘要翻译： 本发明涉及名为A1024301的大豆品种。 本发明提供的是大豆品种A1024301的种子，植物和衍生物。 本发明还提供了大豆品种A1024301的组织培养物和从其再生的植物。 本发明还提供了通过将大豆品种A1024301与其本身或另一种大豆品种以及通过这些方法生产的植物杂交来生产大豆植物的方法。

公开(公告)号：US08329989B2

公开(公告)日：2012-12-11

申请号：US12568321

申请日：2009-09-28

申请人： Nicholas Wagner ,  Wen C. Burns ,  Eric J. Godsy ,  Peter D. Roberts

发明人： Nicholas Wagner ,  Wen C. Burns ,  Eric J. Godsy ,  Peter D. Roberts

IPC分类号： A01H5/00 ,  A01H5/10 ,  A01H1/00

CPC分类号： A01H1/04 ,  A01H1/02 ,  A01H5/00 ,  A23D9/00 ,  A23K50/80 ,  A23L11/00 ,  C07H21/04 ,  C12N15/11 ,  C12N15/8247 ,  C12Q1/6895 ,  C12Q2600/13 ,  C12Q2600/156 ,  Y02A40/818

摘要： The present invention provides a transgenic soybean event MON87705, and cells, seeds, and plants comprising DNA diagnostic for the soybean event. The invention also provides compositions comprising nucleotide sequences that are diagnostic for said soybean event in a sample, methods for detecting the presence of said soybean event nucleotide sequences in a sample, probes and primers for use in detecting nucleotide sequences that are diagnostic for the presence of said soybean event in a sample, growing the seeds of such soybean event into soybean plants, and breeding to produce soybean plants comprising DNA diagnostic for the soybean event.

摘要翻译： 本发明提供转基因大豆事件MON87705以及包含大豆事件诊断DNA的细胞，种子和植物。 本发明还提供了包含对样品中的所述大豆事件进行诊断的核苷酸序列的组合物，用于检测样品中所述大豆事件核苷酸序列的存在的方法，用于检测诊断存在的核苷酸序列的探针和引物 在样品中说大豆事件，将这种大豆事件的种子种植成大豆植物，并育种以生产包含大豆事件DNA诊断的大豆植物。

公开(公告)号：US08314301B2

公开(公告)日：2012-11-20

申请号：US12784905

申请日：2010-05-21

申请人： Dennis L. Schultze

发明人： Dennis L. Schultze

IPC分类号： A01H1/00 ,  A01H5/00 ,  A01H5/10 ,  C12N15/04 ,  C12N5/04

CPC分类号： A01H5/10 ,  A23D9/00 ,  A23L11/00

摘要： A soybean cultivar designated S090012 is disclosed. The invention relates to the seeds of soybean cultivar S090012, to the plants of soybean S090012, to plant parts of soybean cultivar S090012, and to methods for producing a soybean plant produced by crossing soybean cultivar S090012 with itself or with another soybean variety. The invention also relates to methods for producing a soybean plant containing in its genetic material one or more transgenes and to the transgenic soybean plants and plant parts produced by those methods. This invention also relates to soybean cultivars, or breeding cultivars, and plant parts derived from soybean variety S090012, to methods for producing other soybean cultivars, lines or plant parts derived from soybean cultivar S090012, and to the soybean plants, varieties, and their parts derived from use of those methods. The invention further relates to hybrid soybean seeds, plants, and plant parts produced by crossing the cultivar S090012 with another soybean cultivar.

摘要翻译： 公开了一种名为S090012的大豆品种。 本发明涉及大豆品种S090012的种子，大豆S090012的植物，种植大豆品种S090012的植物，以及通过大豆品种S090012与其他大豆品种杂交而生产的大豆植物的制造方法。 本发明还涉及含有一种或多种转基因的遗传物质的大豆植物的制备方法以及通过这些方法制备的转基因大豆植物和植物部分的方法。 本发明还涉及来自大豆品种S090012的大豆品种或繁殖品种以及来自大豆品种S090012的植物成分，以及来自大豆品种S090012的其他大豆品种，品系或植物成分的制备方法以及大豆植物，品种及其部分 衍生自使用这些方法。 本发明还涉及通过将品种S090012与另一个大豆品种杂交而制备的杂交大豆种子，植物和植物部分。

公开(公告)号：US08101834B2

公开(公告)日：2012-01-24

申请号：US12757609

申请日：2010-04-09

申请人： William H. Eby

发明人： William H. Eby

IPC分类号： A01H1/00 ,  A01H4/00 ,  A01H5/00 ,  A01H5/10 ,  C12N15/82

CPC分类号： A01H5/10 ,  A23L11/00

摘要： A soybean cultivar designated 86237173 is disclosed. The invention relates to the seeds of soybean cultivar 86237173, to the plants of soybean 86237173, to plant parts of soybean cultivar 86237173, and to methods for producing a soybean plant produced by crossing soybean cultivar 86237173 with itself or with another soybean variety. The invention also relates to methods for producing a soybean plant containing in its genetic material one or more transgenes and to the transgenic soybean plants and plant parts produced by those methods. This invention also relates to soybean cultivars, or breeding cultivars, and plant parts derived from soybean variety 86237173, to methods for producing other soybean cultivars, lines or plant parts derived from soybean cultivar 86237173, and to the soybean plants, varieties, and their parts derived from use of those methods. The invention further relates to hybrid soybean seeds, plants, and plant parts produced by crossing the cultivar 86237173 with another soybean cultivar.

摘要翻译： 公开了一种名为86237173的大豆品种。 本发明涉及大豆品种86237173的种子，大豆86237173的植物，大豆品种86237173的植物部分，以及通过将大豆栽培品种86237173与其他大豆品种杂交而产生的大豆植物的制备方法。 本发明还涉及含有一种或多种转基因的遗传物质的大豆植物的制备方法以及通过这些方法制备的转基因大豆植物和植物部分的方法。 本发明还涉及来自大豆品种86237173的大豆品种或繁殖品种以及来源于大豆品种86237173的植物成分，以及来自大豆品种86237173的其他大豆品种，品系或植物成分的制备方法以及大豆植物，品种及其部分 衍生自使用这些方法。 本发明还涉及通过将品种86237173与另一个大豆品种杂交而制备的杂交大豆种子，植物和植物部分。

公开(公告)号：US20120017316A1

公开(公告)日：2012-01-19

申请号：US12838377

申请日：2010-07-16

申请人： Roger Lussenden

发明人： Roger Lussenden

IPC分类号： A01H1/02 ,  A01H5/00 ,  C11B1/00 ,  C12N15/87 ,  A23L1/212 ,  C12N5/04

CPC分类号： A01H5/10 ,  A23D9/00 ,  A23L11/00

摘要： The invention relates to the soybean variety designated A1024216. Provided by the invention are the seeds, plants and derivatives of the soybean variety A1024216. Also provided by the invention are tissue cultures of the soybean variety A1024216 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety A1024216 with itself or another soybean variety and plants produced by such methods.

摘要翻译： 本发明涉及名为A1024216的大豆品种。 本发明提供的是大豆品种A1024216的种子，植物和衍生物。 本发明还提供了大豆品种A1024216的组织培养物和从其再生的植物。 本发明还提供了通过将大豆品种A1024216与其本身或另一种大豆品种以及通过这些方法生产的植物杂交来生产大豆植物的方法。

公开(公告)号：US20120017311A1

公开(公告)日：2012-01-19

申请号：US12838355

申请日：2010-07-16

申请人： Jennifer Yates ,  James Narvel

发明人： Jennifer Yates ,  James Narvel

IPC分类号： A01H5/04 ,  C12N5/04 ,  C07K14/415 ,  C11B1/00 ,  A01H5/00 ,  A01H5/06 ,  A01H5/02 ,  A01H5/08 ,  A01H5/10 ,  A23L1/313 ,  A01H1/02

CPC分类号： A23D9/00 ,  A01H5/10 ,  A23L11/00 ,  A23L33/185 ,  C11B1/00

摘要： The invention relates to the soybean variety designated A1024197. Provided by the invention are the seeds, plants and derivatives of the soybean variety A1024197. Also provided by the invention are tissue cultures of the soybean variety A1024197 and the plants regenerated therefrom. Still further provided by the invention are methods for producing soybean plants by crossing the soybean variety A1024197 with itself or another soybean variety and plants produced by such methods.

摘要翻译： 本发明涉及指定为A1024197的大豆品种。 本发明提供的是大豆品种A1024197的种子，植物和衍生物。 本发明还提供了大豆品种A1024197的组织培养物和从其再生的植物。 本发明还提供了通过将大豆品种A1024197与其本身或另一大豆品种以及通过这些方法生产的植物杂交来生产大豆植物的方法。

公开(公告)号：US20110056823A1

公开(公告)日：2011-03-10

申请号：US12584432

申请日：2009-09-04

申请人： Henry Aoki

发明人： Henry Aoki

IPC分类号： B01D3/40

CPC分类号： B01D11/0265 ,  A23F5/24 ,  A23L11/00

摘要： The present invention provides apparatus and methods for extracting active ingredients from a raw material. The apparatus comprises an atomized water particle production device; an extracting device for bringing a raw material into contact with the atomized water particles so that the atomized water particles trap active ingredients in the raw material; a condensing device for liquefying the atomized water particles that hold the active ingredients; and means for promoting extraction of the raw material. The means for promoting extraction may comprise decompression means for subjecting the raw material within the extracting device to decompression and activation means for activating the raw material.

摘要翻译： 本发明提供从原料中提取活性成分的装置和方法。 该装置包括雾化水颗粒生产装置; 提取装置，用于使原料与雾化水颗粒接触，使得雾化水颗粒捕集原料中的活性成分; 用于液化容纳活性成分的雾化水颗粒的冷凝装置; 以及促进原料提取的方法。 用于促进提取的方法可以包括减压装置，用于使提取装置内的原料经受减压和活化原料的活化装置。

公开(公告)号：US20100183796A1

公开(公告)日：2010-07-22

申请号：US12656146

申请日：2010-01-19

申请人： Kiyosumi Hattori

发明人： Kiyosumi Hattori

IPC分类号： A23L1/212 ,  B02C23/18 ,  B02C23/08

CPC分类号： B02C23/08 ,  A23L11/00 ,  A23L19/07 ,  B02C23/18

摘要： It is intended to provide a food which is rich in active ingredients contained in a bean (e.g., adzuki bean) peel and has the original favorable taste of the bean and a low calorie, and a method for producing a food material thereof. The present invention provides a food made of, as a raw material, a bean peel A milled into fine particles with a desired particle size by a wet milling process, and a method for producing a food material made of a bean peel as a raw material, comprising: a dehydration step S10 of dehydrating a peel A separated from boiled adzuki beans a into a predetermined water content; a primary milling step S11 of milling the peel A obtained by the dehydration step, into a desired particle size; a water addition adjustment step S12 of adjusting, by water addition, the water content of the peel powder A-1 obtained by the primary milling step, to a predetermined level; and a secondary milling step S13 of milling the peel powder A-1 obtained by the water addition adjustment step, into fine particles such that the palisade tissues of the peel powder A-1 are separated in a fine, almost rod-like form.

摘要翻译： 本发明提供一种食物，其含有豆（例如小豆）果皮中含有的活性成分，并具有豆的原始有利味和低热量，以及其食品的制造方法。 本发明提供一种通过湿式研磨法将以豆皮作为原料制造的食品的制造方法，作为原料制成的豆皮A，该豆皮A以期望的粒径研磨成微粒。 包括：将从煮沸的小豆a分离的剥离物A脱水到预定水含量的脱水步骤S10; 将通过脱水步骤获得的剥离物A研磨成所需粒径的主要研磨步骤S11; 通过加水将通过一次研磨步骤获得的剥离粉末A-1的水分调节到预定水平的添加水分调节步骤S12; 以及将通过加水调节步骤得到的剥离粉末A-1研磨成二次研磨工序S13，使得剥离粉末A-1的栅栏组织以微细的棒状形式分离。

公开(公告)号：US20090061058A1

公开(公告)日：2009-03-05

申请号：US12201441

申请日：2008-08-29

申请人： Hyo-young Jeong ,  Chang-young Lee ,  Jun-bong Choi

发明人： Hyo-young Jeong ,  Chang-young Lee ,  Jun-bong Choi

IPC分类号： B65B55/14

CPC分类号： A23B9/02 ,  A23L3/015 ,  A23L3/02 ,  A23L7/196 ,  A23L11/00 ,  Y02P60/85

摘要： The present invention relates to a method of preparing aseptic packaged cooked rice with black bean in an aseptic packing system by washing, dipping and dewatering black rhynchosia nolubilis and then mixing heat treated rhynchosia nolubilis, and in particular to a method of preparing aseptic packaged cooked rice with black been in an aseptic packing system capable of conserving the cooked rice with black been with excellent taste and incense for a long time at a normal temperature by improving conservative property. More specifically, the present invention relates to a method of preparing aseptic packaged cooked rice in an aseptic packing system that can conserve the cooked rice for a long time exceeding at least six months at a normal temperature and is excellent in safety against microorganisms, the method comprising the steps of: sorting uniform-sized black rhynchosia nolubilis through a size sorting operation; washing the black rhynchosia nolubilis so as not to allow their shells to be peeled off; dipping the washed rhynchosia nolubilis into water of 5 to 25° C. and dewatering them; leaving the washed black beans at a cold store of 10° C. or less for one hour; putting the black rhynchosia nolubilis of 15 mm or less in thickness into a packing material and sterilizing them for about 20 to 50 minutes at a temperature of 110 to 130° C.; mixing the sterilized rhynchosia nolubilis with nonglutinous rice at a ratio of 5 to 30% and automatically filling a predetermined amount of the mixture of rhynchosia nolubilis and nonglutinous rice into a heat-resistant plastic container; repeatedly performing high temperature/high pressure sterilization on the mixture of rhynchosia nolubilis and nonglutinous rice four to ten times for 4 to 9 seconds at a temperature of 130 to 150° C. in an sealed space; filling a predetermined amount of water for cooked rice and cooking rice at certain conditions; sealing and packing it in a aseptic space.