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61 条记录 (耗时 0.057 秒)

    IMPINGEMENT OVEN WITH A PLURALITY OF VARIABLE AIRFLOW COOKING ZONES
    51.
    发明申请
    IMPINGEMENT OVEN WITH A PLURALITY OF VARIABLE AIRFLOW COOKING ZONES 审中-公开
    具有多种可变气流烹饪区的冲击烤箱

    公开(公告)号：US20120180775A1

    公开(公告)日：2012-07-19

    申请号：US13352258

    申请日：2012-01-17

    申请人： Derek Allen Waltz ,  P. Andrew Tyler ,  Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Thomas Dailey

    发明人： Derek Allen Waltz ,  P. Andrew Tyler ,  Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Thomas Dailey

    IPC分类号： F24B5/04

    CPC分类号： A21B1/245

    摘要： Conveyor oven that uses three or more cooking zones to provide flexible baking solutions in a commercial kitchen environment. The flexibility of each zone is achieved by providing variable air velocities in the impingement jets in each zone. By increasing or decreasing the air velocity in the zone the operator can control the heat transfer rate to the food product in that zone without having to actually adjust the temperature of the oven. The airflow rate in the zones is controlled via the operator controller.

    摘要翻译： 使用三个或更多烹饪区域的输送炉，在商业厨房环境中提供灵活的烘烤解决方案。 通过在每个区域的冲击射流中提供可变的空气速度来实现每个区域的灵活性。 通过增加或减少区域中的空气速度，操作者可以控制在该区域中的食品的传热速率，而不必实际调节烤箱的温度。 通过操作员控制器控制区域中的气流速率。

    Cooking apparatus and method with product recognition
    52.
    发明授权
    Cooking apparatus and method with product recognition 有权
    烹饪仪器和方法与产品认可

    公开(公告)号：US08109202B2

    公开(公告)日：2012-02-07

    申请号：US11070348

    申请日：2005-03-02

    申请人： Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Ryan J. Stephens ,  David W. Harter

    发明人： Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Ryan J. Stephens ,  David W. Harter

    IPC分类号： A47J27/62

    CPC分类号： A47J37/0611 ,  A47J2037/0617

    摘要： Cooking apparatus having first and second platens with product recognition. A positioning mechanism moves the second platen toward the first. A detector senses the second platen making contact with a food product disposed on the first platen and provides a signal. A controller uses the signal to measure the travel distance of the second platen. The product thickness is a function of the travel distance, which is used to select a cooking procedure for the food product. The controller then executes the selected cooking procedure to cook the food product. The detector can include a micro switch, proximity sensor, touch sensor, strain sensor, thermal sensor, optical sensor, sonar sensor or positioning load change sensor.

    摘要翻译： 具有第一和第二压板的烹饪设备具有产品识别。 定位机构使第二压板朝向第一压板移动。 检测器检测第二压板与设置在第一压板上的食品接触，并提供信号。 控制器使用信号来测量第二压板的行进距离。 产品厚度是行进距离的函数，用于选择食品的烹饪程序。 然后，控制器执行所选择的烹饪过程以烹饪食品。 检测器可以包括微动开关，接近传感器，触摸传感器，应变传感器，热传感器，光学传感器，声纳传感器或定位负载变化传感器。

    Method and system for portioning and dispensing ice
    53.
    发明授权
    Method and system for portioning and dispensing ice 有权
    用于分配和分配冰的方法和系统

    公开(公告)号：US08074837B2

    公开(公告)日：2011-12-13

    申请号：US12633786

    申请日：2009-12-08

    申请人： Roberto Nevarez ,  William E. Smith ,  Jan Claesson

    发明人： Roberto Nevarez ,  William E. Smith ,  Jan Claesson

    IPC分类号： B67D1/00

    CPC分类号： A47J31/002 ,  A23G9/045 ,  A23G9/224 ,  A23G9/30 ,  A23L2/38 ,  A47J31/58 ,  A47J31/60 ,  A47J43/07 ,  B67D1/0021 ,  B67D1/0051 ,  B67D1/07 ,  B67D1/0858 ,  B67D1/0888

    摘要： An ice portion control module includes an ice bin for storing ice. A base in the ice bin has one or more portion control compartments. The one or more portion control compartments has an interior volume to hold a predetermined portion of the ice. An actuator moves the one or more portion control compartments between a fill position wherein the one or more portion control compartments holds the ice, and a dispense position wherein the predetermined portion of the ice is dispensed out of the one or more portion control compartments.

    摘要翻译： 冰部控制模块包括用于存储冰的冰箱。 冰箱中的底座具有一个或多个部分控制室。 一个或多个部分控制隔室具有用于保持冰的预定部分的内部容积。 致动器使一个或多个部分控制室在其中一个或多个部分控制室保持冰的填充位置和分配位置之间移动，其中冰的预定部分从一个或多个部分控制室中分配出来。

    Cooking apparatus and method with product recognition
    55.
    发明授权
    Cooking apparatus and method with product recognition 有权
    烹饪仪器和方法与产品认可

    公开(公告)号：US07954422B2

    公开(公告)日：2011-06-07

    申请号：US11146685

    申请日：2005-06-07

    申请人： Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Ryan J. Stephens ,  David W. Harter

    发明人： Roberto Nevarez ,  Douglas S. Jones ,  Jan Claesson ,  Ryan J. Stephens ,  David W. Harter

    IPC分类号： A47J27/62 ,  A47J37/06

    CPC分类号： A47J37/0611 ,  A47J37/0676 ,  A47J2037/0617

    摘要： Cooking apparatus having first and second platens with product recognition. A positioning mechanism moves the second platen toward the first. A detector senses the second platen making contact with a food product disposed on the first platen and provides a signal. A controller uses the signal to measure the travel distance of the second platen. The product thickness is a function of the travel distance, which is used to select a cooking procedure for the food product. The controller then executes the selected cooking procedure to cook the food product. The detector can include a micro switch, proximity sensor, touch sensor, strain sensor, thermal sensor, optical sensor, sonar sensor or positioning load change sensor.

    摘要翻译： 具有第一和第二压板的烹饪设备具有产品识别。 定位机构使第二压板朝向第一压板移动。 检测器检测第二压板与设置在第一压板上的食品接触，并提供信号。 控制器使用信号来测量第二压板的行进距离。 产品厚度是行进距离的函数，用于选择食品的烹饪程序。 然后，控制器执行所选择的烹饪过程以烹饪食品。 检测器可以包括微动开关，接近传感器，触摸传感器，应变传感器，热传感器，光学传感器，声纳传感器或定位负载变化传感器。

    Conveyorized oven and method for uniform cooking
    58.
    发明申请
    Conveyorized oven and method for uniform cooking 有权
    输送炉和均匀烹饪方法

    公开(公告)号：US20080230533A1

    公开(公告)日：2008-09-25

    申请号：US12075917

    申请日：2008-03-14

    申请人： Jan Claesson ,  Raymond Carr ,  Roberto Nevarez

    发明人： Jan Claesson ,  Raymond Carr ,  Roberto Nevarez

    IPC分类号： F27B9/06

    CPC分类号： A47J37/045

    摘要： A conveyorized oven that provides uniform cooking with control of the heater and/or the conveyor belt speed. The oven includes a controller that monitors power consumption of the heater and uses the power consumption to control the heater and/or the speed of the motor that drives the conveyor belt. The power consumption is monitored by counting the on time cycles of a switch that connects and disconnects the heater to a power main. Changes in the power consumption due to changes in loading are used by the controller to reduce recovery times of the oven temperature to a set temperature by controlling the heater and/or the motor. By using a stepper motor, there is no need for a gear box.

    摘要翻译： 传送带式烘箱，其通过加热器和/或传送带速度的控制提供均匀的烹饪。 烤箱包括一个控制器，用于监视加热器的功率消耗，并使用功率消耗来控制加热器和/或驱动传送带的电机的速度。 通过计数将加热器连接到电源主机的开关的开启时间周期进行计数来监视功耗。 控制器使用由负载变化引起的功率消耗的变化，通过控制加热器和/或电动机将炉温度的恢复时间减少到设定温度。 通过使用步进电机，不需要齿轮箱。

    Grill with independent heating zones
    60.
    发明申请
    Grill with independent heating zones 有权
    带独立加热区的烤架

    公开(公告)号：US20050000957A1

    公开(公告)日：2005-01-06

    申请号：US10691130

    申请日：2003-10-22

    申请人： Douglas Jones ,  Roberto Nevarez

    发明人： Douglas Jones ,  Roberto Nevarez

    IPC分类号： A47J27/62 ,  A47J37/06 ,  A47J37/07 ,  H05B3/68

    CPC分类号： A47J27/62 ,  A47J37/067 ,  A47J37/0704 ,  F23D14/02 ,  F23D14/34 ,  F23D14/583 ,  F23D2900/14041

    摘要： A grill having a platen with a plurality of heating zones. Each heating zone has a heating unit. Thermal transfer between adjacent heat zones is limited by air gaps and insulation. The heater unit of each zone has a heater that is disposed to attain substantially uniform temperature of the platen for that zone before a temperature sensor senses a set temperature during either pre-heat or recovery modes.

    摘要翻译： 具有具有多个加热区的台板的格栅。 每个加热区都有一个加热单元。 相邻加热区之间的热传递受到气隙和绝缘的限制。 每个区域的加热器单元具有加热器，该加热器设置成在温度传感器在预热或恢复模式期间感测设定温度之前实现该区域的压板的基本均匀的温度。