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公开(公告)号：US20220371809A1
公开(公告)日：2022-11-24
申请号：US17620354
申请日：2020-06-26
摘要： A bag is formed in a gusset bag shape, and sections respectively extending along the short-side portions of a pair of front and back principal-surface film portions are each joined together as end joint portions, to thereby seal frozen food inside the bag. In each end joint portion: the pair of V-shape segments of a side-surface film portion, which is folded inward in a V-shape, is not joined together; and an end of the side-surface film portion is joined only to the ends of the pair of front and back principal-surface film portions extending along the respective short-side portions thereof, to thereby form a side joint region formed so as to expand in a V-shape, each side joint region being formed by joining the end of the side-surface film portion and the ends of the respective principal-surface film portions extending along the short-side portion thereof.
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2.发明申请公开(公告)号：US20210275486A1
公开(公告)日：2021-09-09
申请号：US17254256
申请日：2019-07-19
IPC分类号： A61K31/202 , A61P13/12 , A61K9/00 , G01N33/68 , A23L33/00 , A23L33/12 , A23K20/158
摘要： Provided is a renal function maintenance and protection agent comprising as an active ingredient of a triglyceride of docosahexaenoic acid (DHA) or eicosapentaenoic acid (EPA) or a mixture of a triglyceride of docosahexaenoic acid (DHA) and a triglyceride of eicosapentaenoic acid (EPA), which can be used as a pharmaceutical or food composition.
A triglyceride of docosahexaenoic acid (DHA) or eicosapentaenoic acid (EPA) or a mixture of a triglyceride of docosahexaenoic acid (DHA) and a triglyceride of eicosapentaenoic acid (EPA) is used as an active ingredient for renal function maintenance and protection agents.-
3.发明申请DIPEPTIDYL PEPTIDASE-IV (DPPIV), INHIBITORY PEPTIDE COMPOUND, COMPOSITION CONTAINING THE SAME, AND PRODUCTION METHOD FOR THE SAME 有权脯氨酸肽-IV（DPPIV），抑制肽化合物，含有它们的组合物及其生产方法公开(公告)号：US20160194355A1
公开(公告)日：2016-07-07
申请号：US14897891
申请日：2014-05-19
CPC分类号： C07K5/1016 , A23K20/147 , A23L33/18 , A23V2002/00 , A61K38/00 , C07K1/12 , C07K5/0808 , C07K5/101 , C07K14/4703 , C07K14/70596 , C12N9/485 , C12P21/06
摘要： A peptide compound having a dipeptidyl peptidase-IV (DPPIV) inhibitory activity or a composition containing the peptide compound that can make a contribution to the prevention of the onset of pathology or the progression in diabetes mellitus patients or those at risk of diabetes mellitus can be provided according to the present invention by a simple method using, as a raw material, milt of a fishery product, which has been eaten for ages and has high safety. In the present invention, a peptide compound having a peptidyl peptidase-IV (DPPIV) inhibitory activity obtained in a hydrolysate of a milt protein source obtained from a fishery product is used as an active component of a composition for inhibiting DPPIV.
摘要翻译： 具有二肽基肽酶-IV（DPPIV）抑制活性的肽化合物或含有肽化合物的组合物可以对预防糖尿病患者或糖尿病风险患者的病理发展或进展起贡献作用 根据本发明，通过简单的方法使用已经被吃掉并且安全性高的渔业产品的原料。 在本发明中，作为抑制DPPIV的组合物的活性成分，使用在从渔业产品得到的蛋白质来源的水解产物中得到的具有肽基肽酶-IV（DPPIV）抑制活性的肽化合物。
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公开(公告)号：US20170211037A1
公开(公告)日：2017-07-27
申请号：US15515029
申请日：2015-09-29
发明人： Yosuke CHIBA , Hisashi YOSHIOKA , Takumi DAIMON , Hiroshi ODA , Masahiko SHIMADA , Kuniaki TATSUTA
CPC分类号： C12N1/12 , A61K36/02 , A61K36/03 , C12N2523/00 , C12N2527/00
摘要： The present invention aims to provide methods for producing brown algae or brown algal extracts of reduced iodine content while retaining the structures of pigment components in the brown algae.Provided is a method for producing a brown alga of reduced iodine content while retaining a pigment component in the brown alga, which method comprises shredding an untreated brown algal starting material and thereafter performing a heating treatment with hot water at 90-100° C. for 90-300 seconds. Also provided is a method for producing a brown alga of reduced iodine content while retaining a pigment component in the brown alga, wherein the brown alga obtained in the above-mentioned process is subjected to extraction using hydrous ethanol at a concentration of 60-100%.
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公开(公告)号：US20160235888A1
公开(公告)日：2016-08-18
申请号：US15024520
申请日：2013-09-25
申请人： Tadao FUKUSHIMA , Jun YAMAZAKI , Jun OHNO , Masako TODA , Makoto MITARAI , Keishi IOHARA
发明人： Tadao FUKUSHIMA , Jun YAMAZAKI , Jun OHNO , Masako TODA , Makoto MITARAI , Keishi IOHARA
CPC分类号： A61L27/26 , A61K6/0082 , A61K6/08 , A61K6/097 , A61L27/12 , A61L27/54 , A61L2300/252 , A61L2300/258 , A61L2300/414 , A61L2400/06 , A61L2430/02 , A61L2430/12
摘要： A bone-repairing agent excellent in workability and applicability to clinical surgical techniques and having a drastically enhanced bone formation rate, obtained by including an elastin hydrolysate in a complex of DNA and at least one selected from the group consisting of protamine, a protamine derivative, and a protamine hydrolysate can be provided. A medical or dental material for bone formation using this bone-repairing agent can be provided.
摘要翻译： 一种骨修复剂，其可加工性和临床手术技术的适用性优异，并且具有显着提高的骨形成速率，其通过在DNA复合物中包含弹性蛋白水解物和选自鱼精蛋白，鱼精蛋白衍生物， 并可提供鱼精蛋白水解产物。 可以提供使用该骨修复剂的用于骨形成的医用或牙科材料。
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6.发明申请METHOD FOR RECOVERING PROTEINS FROM WASTE WATER DISCHARGED DURING PROCESS OF PRODUCING FISH MEAT PROCESSED PRODUCT 审中-公开在生产鱼肉加工产品的过程中从废水排放的蛋白质中回收蛋白质的方法公开(公告)号：US20160198737A1
公开(公告)日：2016-07-14
申请号：US14911679
申请日：2014-08-08
发明人： Kazuya SHIROTA , Ryusuke NAKASHIMA , Shin-ichiro NISHIMOTO , Kenji FUNAKI , Takeshi SUZUKI , Itaru KAWADA
摘要： According to the present invention, a method for recovering useful fish meat proteins from waste water generated during fish paste or fishmeal production is provided. The provided is a method for recovering water-soluble proteins from fish paste leaching waste water or stick water, comprising: adjusting the pH of fish paste leaching waste water or stick water to 4.5-5.5 to insolubilize water-soluble proteins; heating the insolubilized proteins to 30° C. to 90° C. to cause the proteins to flocculate so as to form flocs; subjecting the flocs to solid-liquid separation using a decanter centrifuge during heating; and recovering proteins in the form of solid content.
摘要翻译： 根据本发明，提供了一种从鱼浆或鱼粉生产中产生的废水中回收有用的鱼肉蛋白质的方法。 所提供的方法是从鱼酱浸出废水或粘土水中回收水溶性蛋白质的方法，其特征在于，将鱼酱浸出废水或粘性水的pH调节至4.5-5.5以使水溶性蛋白质不溶化; 将不溶蛋白质加热至30℃至90℃以使蛋白质絮凝以形成絮凝物; 在加热期间使用倾析器离心机对絮凝物进行固液分离; 并以固体含量的形式回收蛋白质。
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公开(公告)号：US10513538B2
公开(公告)日：2019-12-24
申请号：US15836300
申请日：2017-12-08
IPC分类号： A61K38/00 , A61K38/07 , A61K38/06 , C07K5/00 , C07K1/12 , C07K5/107 , C07K5/103 , C07K5/083 , C07K14/705 , C07K14/47 , C12N9/48 , A23K20/147 , C12P21/06 , A23L33/18
摘要： A peptide compound having a dipeptidyl peptidase-IV (DPPIV) inhibitory activity or a composition containing the peptide compound that can make a contribution to the prevention of the onset of pathology or the progression in diabetes mellitus patients or those at risk of diabetes mellitus can be provided according to the present invention by a simple method using, as a raw material, milt of a fishery product, which has been eaten for ages and has high safety. In the present invention, a peptide compound having a peptidyl peptidase-IV (DPPIV) inhibitory activity obtained in a hydrolysate of a milt protein source obtained from a fishery product is used as an active component of a composition for inhibiting DPPIV.
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公开(公告)号：US20180110748A1
公开(公告)日：2018-04-26
申请号：US15789738
申请日：2017-10-20
发明人： Tatsuya Konishi , Yasuhiko Shiina , Yoshinori Takahashi , Katsutaka Oishi , Chiaki Hasimoto , Saori Yamamoto
IPC分类号： A61K31/202 , A61K35/60 , A61K9/00 , A23L33/12
CPC分类号： A61K31/202 , A23L33/12 , A23V2002/00 , A61K9/0056 , A61K35/60
摘要： A composition which can efficiently obtain an effect of decreasing or suppressing an increase in the neutral fat level is provided.Docosahexaenoic acid (DHA) and/or eicosapentaenoic acid (EPA) is used as an active ingredient of a composition for decreasing or suppressing an increase in the neutral fat level, and the timing of intake of the active ingredient is within a time for intake within 6 hours after arousal from sleep including the breakfast time essentially including the breakfast time.
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公开(公告)号：US20180094027A1
公开(公告)日：2018-04-05
申请号：US15836300
申请日：2017-12-08
IPC分类号： C07K5/107 , C12P21/06 , C12N9/48 , C07K14/705 , C07K14/47 , C07K5/103 , C07K1/12 , C07K5/083 , A61K38/00
CPC分类号： C07K5/1016 , A23K20/147 , A23L33/18 , A23V2002/00 , A61K38/00 , C07K1/12 , C07K5/0808 , C07K5/101 , C07K14/4703 , C07K14/70596 , C12N9/485 , C12P21/06
摘要： A peptide compound having a dipeptidyl peptidase-IV (DPPIV) inhibitory activity or a composition containing the peptide compound that can make a contribution to the prevention of the onset of pathology or the progression in diabetes mellitus patients or those at risk of diabetes mellitus can be provided according to the present invention by a simple method using, as a raw material, milt of a fishery product, which has been eaten for ages and has high safety. In the present invention, a peptide compound having a peptidyl peptidase-IV (DPPIV) inhibitory activity obtained in a hydrolysate of a milt protein source obtained from a fishery product is used as an active component of a composition for inhibiting DPPIV.
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公开(公告)号：US11051540B2
公开(公告)日：2021-07-06
申请号：US16084056
申请日：2017-03-08
发明人： Wataru Hashigaya , Naoki Honda , Mitsuru Hosokawa
IPC分类号： A23L29/212 , A23P30/10 , A23L5/00 , A23L33/21
摘要： A shrimp-like food has mannan-containing fibrous portions and a mannan-containing binding portion binding between the fibrous portions. The fibrous portions are preferably arranged in a random orientation in the food. The fibrous portions preferably have a thickness of 0.8 to 3.0 mm. The mannan contents in the fibrous and binding portions are both preferably 1 to 7 mass %.
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