Process for production of improved maltase
    3.
    发明授权
    Process for production of improved maltase 失效
    生产改良麦芽糖酶的方法

    公开(公告)号:US4395490A

    公开(公告)日:1983-07-26

    申请号:US329449

    申请日:1981-12-10

    IPC分类号: C12N9/26 C12N1/16

    摘要: Maltase is produced by growing a mutant of the yeast strain Saccharomyces italicus capable of growing in a growth medium utilizing sucrose as the carbon source. Maltase production is optimized by controlling time of fermentation, growth medium composition and sonication time during maltase recovery.

    摘要翻译: 通过使用蔗糖作为碳源,生长能够在生长培养基中生长的酵母菌丝状酵母菌(Saccharomyces italicus)的突变体来产生麦芽糖酶。 通过控制麦芽糖酶回收期间的发酵时间,生长培养基组成和超声时间来优化麦芽糖酶生产。

    Process for producing maltase
    4.
    发明授权
    Process for producing maltase 失效
    麦芽糖酶的制备方法

    公开(公告)号:US4332899A

    公开(公告)日:1982-06-01

    申请号:US177709

    申请日:1980-08-13

    IPC分类号: C12N9/26 C12N15/00

    摘要: Maltase is produced by growing a mutant of the yeast strain Saccharomyces italicus capable of growing in a growth medium utilizing sucrose as the carbon source. Mutants of Saccharomyces italicus capable of utilizing sucrose as a carbon source also are provided.

    摘要翻译: 通过使用蔗糖作为碳源,生长能够在生长培养基中生长的酵母菌丝状酵母菌(Saccharomyces italicus)的突变体来产生麦芽糖酶。 还提供了能够利用蔗糖作为碳源的酿酒酵母的突变体。