METHOD OF EXTRACTING FOOD COMPONENT, FOOD INSPECTION METHOD AND FOOD INSPECTION KIT
    1.
    发明申请
    METHOD OF EXTRACTING FOOD COMPONENT, FOOD INSPECTION METHOD AND FOOD INSPECTION KIT 有权
    提取食品成分的方法,食品检验方法和食品检验试剂盒

    公开(公告)号:US20100304499A1

    公开(公告)日:2010-12-02

    申请号:US12744832

    申请日:2008-11-28

    IPC分类号: G01N33/566 A23L1/28 G01N33/02

    摘要: Provided is a technique of extracting a component in a food from the food by using a reducing agent that is inexpensive and has a mild reducing action. A component in a food is extracted by mixing the food with an extractant containing a sulfite. In addition, the resultant food extract is brought into contact with a specific antibody that specifically recognizes a substance included in a specified ingredient of interest for inspection, to thereby inspect the presence or absence and/or the amount of a specified ingredient in a food by utilizing an immunological measurement method. Further provided is a food inspection kit for inspection of the presence or absence and/or the amount of a specified ingredient in a food, including: (1) an extractant and a sulfite to be added to the extractant, or an extractant including a sulfite added; and (2) an antibody that specifically recognizes a substance included in a specified ingredient of interest for inspection.

    摘要翻译: 提供了一种通过使用廉价且具有温和还原作用的还原剂从食物中提取食物中的成分的技术。 通过将食物与含有亚硫酸盐的提取剂混合来提取食物中的成分。 此外,使得到的食品提取物与特异性识别特定目标成分中所含物质进行检查的特异性抗体接触,从而通过以下方式检查食品中特定成分的存在与/或数量: 利用免疫学测量方法。 还提供了用于检查食品中特定成分的存在或不存在和/或数量的食品检验试剂盒,其包括:(1)提取剂和要添加到萃取剂中的亚硫酸盐或包含亚硫酸盐的萃取剂 添加; 和(2)特异性识别特定成分的物质进行检查的抗体。

    Method of extracting food component, food inspection method and food inspection kit
    3.
    发明授权
    Method of extracting food component, food inspection method and food inspection kit 有权
    食品成分提取方法,食品检验方法和食品检验试剂盒

    公开(公告)号:US08859212B2

    公开(公告)日:2014-10-14

    申请号:US12744832

    申请日:2008-11-28

    摘要: Provided is a technique of extracting a component in a food from the food by using a reducing agent that is inexpensive and has a mild reducing action. A component in a food is extracted by mixing the food with an extractant containing a sulfite. In addition, the resultant food extract is brought into contact with a specific antibody that specifically recognizes a substance included in a specified ingredient of interest for inspection, to thereby inspect the presence or absence and/or the amount of a specified ingredient in a food by utilizing an immunological measurement method. Further provided is a food inspection kit for inspection of the presence or absence and/or the amount of a specified ingredient in a food, including: (1) an extractant and a sulfite to be added to the extractant, or an extractant including a sulfite added; and (2) an antibody that specifically recognizes a substance included in a specified ingredient of interest for inspection.

    摘要翻译: 提供了一种通过使用廉价且具有温和还原作用的还原剂从食物中提取食物中的成分的技术。 通过将食物与含有亚硫酸盐的提取剂混合来提取食物中的成分。 此外,使得到的食品提取物与特异性识别特定目的成分物质的特定抗体接触以进行检查,从而通过以下方式检查食品中特定成分的存在或不存在和/或数量: 利用免疫学测量方法。 还提供了用于检查食品中特定成分的存在或不存在和/或数量的食品检验试剂盒,其包括:(1)提取剂和要添加到萃取剂中的亚硫酸盐或包含亚硫酸盐的萃取剂 添加; 和(2)特异性识别特定成分的物质进行检查的抗体。