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    Cooker
    1.
    发明授权
    Cooker 有权

    公开(公告)号：US09801489B2

    公开(公告)日：2017-10-31

    申请号：US14410133

    申请日：2013-06-17

    Applicant: KONINKLIJKE PHILIPS N.V.

    Inventor： Jingwei Tan ,  Yun Chen

    IPC: A47J27/00 ,  A47J27/21 ,  A23L5/10

    CPC classification number: A47J27/21 ,  A23L5/13 ,  A23V2002/00 ,  A47J27/00

    Abstract: A cooker comprises a cooking chamber configured to cook food with water; a first unit configured to feed water to the cooking chamber; a second unit configured to obtain information related to an interruption of the cooking; and a controller configured to operate the first unit according to the information related to the interruption, after the cooking recovers from the interruption. With the cooker, the influence of the interruption on the cooking process, in particular on the water fed to the cooking chamber, is taken into account, which helps to improve the taste of the cooked food.

    Coffee roasting apparatus, coffee brewing apparatus and method
    2.
    发明授权
    Coffee roasting apparatus, coffee brewing apparatus and method 有权

    公开(公告)号：US11006652B2

    公开(公告)日：2021-05-18

    申请号：US15523979

    申请日：2015-10-27

    Applicant: KONINKLIJKE PHILIPS N.V.

    Inventor： Jun Shi ,  Jingwei Tan

    IPC: A23F5/04 ,  A23N12/12 ,  A47J31/42 ,  B01D46/00 ,  A23N12/08

    Abstract: A coffee roasting apparatus is disclosed that comprises a compartment for holding coffee beans, a heating arrangement for directing a heated air flow through the compartment during a roasting process of the coffee beans, a particulate matter sensor for detecting a peak amount of particulate matter released by the coffee beans, a timer for determining an amount of time lapsed from a start of the roasting process until the detection of the peak amount, and a controller arranged to control the heating arrangement. The controller is adapted to select a defined control time as a function of the lapsed amount of time and apply the defined control time to the heating arrangement after first cracking of the coffee beans to complete the roasting process. A coffee brewing apparatus including such a coffee roasting apparatus and a method of controlling such a coffee roasting apparatus are also disclosed.

    Food processor
    4.
    发明授权
    Food processor 有权

    公开(公告)号：US11877699B2

    公开(公告)日：2024-01-23

    申请号：US16976095

    申请日：2019-02-21

    Applicant: KONINKLIJKE PHILIPS N.V.

    Inventor： Jiani Tang ,  Jingwei Tan

    IPC: A47J43/07 ,  A47J43/042 ,  A47J43/046

    CPC classification number: A47J43/0716 ,  A47J43/042 ,  A47J43/046

    Abstract: The present invention relates to a food processor (10). It is described to hold (110) a first food product in a food chamber, wherein food processing means are configured to process at least the first food product in the food chamber. An ingredient identification module determines (120) if either sucrose or fructose is the dominant sugar in the first food product to be processed. A processing unit determines (130) a processing protocol for processing the first food product, wherein determination of the processing protocol comprises utilization of the determined dominant sugar in the first food product. The food processing means processes (140) at least the first food product in the food chamber.

    Method for controlling a process of roasting coffee beans and device for use in a process for roasting coffee beans
    6.
    发明授权
    Method for controlling a process of roasting coffee beans and device for use in a process for roasting coffee beans 有权

    公开(公告)号：US11517026B2

    公开(公告)日：2022-12-06

    申请号：US15503745

    申请日：2015-09-08

    Applicant: KONINKLIJKE PHILIPS N.V.

    Inventor： Jun Shi ,  Yanyan Wang ,  Declan Patrick Kelly ,  Jingwei Tan

    IPC: A23F5/04 ,  A23N12/12

    Abstract: A device for use in a process for roasting coffee beans comprises measuring means (10) for performing measurements of an actual value of particulate matter emission from the coffee beans during a process of roasting the coffee beans, and controlling means (20) coupled to the measuring means (10) for receiving the outcome of the measurements from the measuring means (10), wherein the controlling means (20) are adapted to find a pattern of the particulate matter emission over time on the basis of the outcome of the measurements, to determine an actual roasting degree of the coffee beans on the basis of the pattern, and to determine and set at least one characteristic of the roasting process on the basis of the roasting degree.

    Cooking apparatus for reducing a content of phytic acid and phytate contained in foodstuff
    9.
    发明授权
    Cooking apparatus for reducing a content of phytic acid and phytate contained in foodstuff 有权

    公开(公告)号：US11547133B2

    公开(公告)日：2023-01-10

    申请号：US16966048

    申请日：2019-01-23

    Applicant: KONINKLIJKE PHILIPS N.V.

    Inventor： Yun Chen ,  Jingwei Tan ,  Weihua Lu

    IPC: A23L11/30 ,  A23L5/20 ,  A23L7/10

    Abstract: An apparatus and a method for soaking foodstuff in a liquid under set acid pH conditions of the liquid is described. The foodstuff is soaked in the liquid so as to reduce a content of phytic acid and/or phytate contained in the foodstuff. The apparatus has a vessel for receiving the foodstuff and the liquid for soaking the foodstuff within the vessel. The apparatus further has an amount determining system which is configured to determine an amount of the liquid and/or an amount of the foodstuff to be used for the soaking within the vessel. Further, the apparatus has a pH adjusting system configured to perform an electrolysis of at least a portion of the liquid for adjusting a pH level of the liquid.

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