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Patent Agency Ranking
公开(公告)号：US20180344607A1
公开(公告)日：2018-12-06
申请号：US16100337
申请日：2018-08-10
Inventor： Kyoung Heon Kim , In-Geol Choi , Nam Joo Kang , Eun-Ju Yun , Sae Young Lee , Ji Hye Kim , Young Ah Kim , Bo Bae Kim , Eun Ji Baek
CPC classification number: A61K8/60 , A61K31/7004 , A61Q19/00 , A61Q19/007 , A61Q19/02 , C07H1/08 , C07H3/10 , C12P19/02 , C12P19/14 , C12Y302/01
Abstract: The present invention relates to a method for preparing 3,6-anhydro-L-galactose, and use thereof. More specifically, 3,6-anhydro-L-galactose, which is a monosaccharide constituting agar, is produced in a high yield through chemical and enzymatic methods, and the physiological activities thereof such as whitening, moisturizing, antioxidant, antiinflammatory activities and the like are displayed, thereby enabling industrial use thereof.
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公开(公告)号：US20170071841A1
公开(公告)日：2017-03-16
申请号：US15352073
申请日：2016-11-15
Inventor： Kyoung Heon Kim , In Geol Choi , Nam Joo Kang , Eun Ju Yun , Sae Young Lee , Ji Hye Kim , Young Ah Kim , Bo Bae Kim , Eun Ji Baek
IPC: A61K8/60 , A61K31/7004 , C12P19/02 , C07H3/10 , C12P19/14
CPC classification number: A61K8/60 , A61K31/7004 , A61Q19/00 , A61Q19/007 , A61Q19/02 , C07H1/08 , C07H3/10 , C12P19/02 , C12P19/14 , C12Y302/01
Abstract: The present invention relates to a method for preparing 3,6-anhydro-L-galactose, and use thereof. More specifically, 3,6-anhydro-L-galactose, which is a monosaccharide constituting agar, is produced in a high yield through chemical and enzymatic methods, and the physiological activities thereof such as whitening, moisturizing, antioxidant, anti-inflammatory activities and the like are displayed, thereby enabling industrial use thereof.
Abstract translation: 本发明涉及制备3,6-脱水-L-半乳糖的方法及其用途。 更具体地，作为构成琼脂的单糖的3,6-脱水-L-半乳糖通过化学和酶学方法以及其生理活性如美白，保湿，抗氧化，抗炎活性和 显示，从而使其工业化。
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公开(公告)号：US20150216778A1
公开(公告)日：2015-08-06
申请号：US14373274
申请日：2013-01-18
Inventor： Kyoung Heon Kim , In Geol Choi , Nam Joo Kang , Eun Ju Yun , Sae Young Lee , Ji Hye Kim , Young Ah Kim , Bo Bae Kim , Eun Ji Baek
CPC classification number: A61K8/60 , A61K31/7004 , A61Q19/00 , A61Q19/007 , A61Q19/02 , C07H1/08 , C07H3/10 , C12P19/02 , C12P19/14 , C12Y302/01
Abstract: The present invention relates to a method for preparing 3,6-anhydro-L-galactose, and use thereof. More specifically, 3,6-anhydro-L-galactose, which is a monosaccharide constituting agar, is produced in a high yield through chemical and enzymatic methods, and the physiological activities thereof such as whitening, moisturizing, antioxidant, anti-inflammatory activities and the like are displayed, thereby enabling industrial use thereof.
Abstract translation: 本发明涉及制备3,6-脱水-L-半乳糖的方法及其用途。 更具体地，作为构成琼脂的单糖的3,6-脱水-L-半乳糖通过化学和酶学方法以及其生理活性如美白，保湿，抗氧化，抗炎活性和 显示，从而使其工业化。
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公开(公告)号：US10071041B2
公开(公告)日：2018-09-11
申请号：US15689840
申请日：2017-08-29
Inventor： Kyoung Heon Kim , In Geol Choi , Nam Joo Kang , Eun Ju Yun , Sae Young Lee , Ji Hye Kim , Young Ah Kim , Bo Bae Kim , Eun Ji Baek
CPC classification number: A61K8/60 , A61K31/7004 , A61Q19/00 , A61Q19/007 , A61Q19/02 , C07H1/08 , C07H3/10 , C12P19/02 , C12P19/14 , C12Y302/01
Abstract: The present invention relates to a method for preparing 3,6-anhydro-L-galactose, and use thereof. More specifically, 3,6-anhydro-L-galactose, which is a monosaccharide constituting agar, is produced in a high yield through chemical and enzymatic methods, and the physiological activities thereof such as whitening, moisturizing, antioxidant, anti-inflammatory activities and the like are displayed, thereby enabling industrial use thereof.
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公开(公告)号：US20170360671A1
公开(公告)日：2017-12-21
申请号：US15689840
申请日：2017-08-29
Inventor： Kyoung Heon Kim , In Geol Choi , Nam Joo Kang , Eun Ju Yun, III , Sae Young Lee , Ji Hye Kim , Young Ah Kim , Bo Bae Kim , Eun Ji Baek
CPC classification number: A61K8/60 , A61K31/7004 , A61Q19/00 , A61Q19/007 , A61Q19/02 , C07H1/08 , C07H3/10 , C12P19/02 , C12P19/14 , C12Y302/01
Abstract: The present invention relates to a method for preparing 3,6-anhydro-L-galactose, and use thereof. More specifically, 3,6-anhydro-L-galactose, which is a monosaccharide constituting agar, is produced in a high yield through chemical and enzymatic methods, and the physiological activities thereof such as whitening, moisturizing, antioxidant, anti-inflammatory activities and the like are displayed, thereby enabling industrial use thereof.
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