-
公开(公告)号：US5572984A
公开(公告)日：1996-11-12
申请号：US377564
申请日：1995-01-24
申请人： Lorne B. Alden , James T. Cole , George McMahon
发明人： Lorne B. Alden , James T. Cole , George McMahon
CPC分类号： F24C15/2042 , G07F9/10
摘要： A modular kiosk for use in the food service industry is described. The kiosk includes one or more structural units having upstanding sides and back, and a horizontal roof with couplings on the back thereof for coupling appliances disposed in the unit to sources of energy. The unit typically would have metal, upper and lower sections, each receiving a different appliance for cooking or storing food. The unit can include a hood disposed at eye level and a griddle or deep fat fryer disposed below the hood in the middle section. When a hood is included, the hood is intended to be coupled to a flue. The device is intended to be used in malls and open areas for cooking and dispensing food.
摘要翻译： 描述了用于食品服务行业的模块化信息亭。 该信息亭包括具有直立侧面和背面的一个或多个结构单元，以及在其背面具有联接件的水平屋顶，用于将设置在该单元中的设备耦合到能量源。 该单元通常将具有金属，上部和下部，每个接收用于烹饪或储存食物的不同装置。 该单元可以包括设置在眼睛水平处的发动机罩和设置在中间部分的发动机罩下方的平底锅或深油炸锅。 当包括发动机罩时，发动机罩旨在联接到烟道。 该设备旨在用于商场和开放区域，用于烹饪和分配食物。
-
公开(公告)号：US5231920A
公开(公告)日：1993-08-03
申请号：US762109
申请日：1991-09-19
申请人： Lorne B. Alden , James T. Cole
发明人： Lorne B. Alden , James T. Cole
IPC分类号： A21B1/26
摘要： A conveyor oven is described which is compact and suitable for smaller commercial establishments. The device uses mutually spaced nozzles which extend across the upper and lower portion of the cooking chamber which direct heated air currents respectively downwardly and upwardly onto food passing therethrough. Each nozzle is a duct which extends perpendicular to the longitudinal axis of the conveyor and has a foraminous plate on the side adjacent the conveyor for dispensing heated air currents therethrough. The nozzles are fed from a common plenum with heated air under pressure. As the air enters each nozzle, it encounters an angled diverter plate which is disposed at about a 30 degree angle to the longitudinal axis of the nozzle and downstream of the plate a flat stabilizer plate which extends a substantial length of the nozzle terminating about two inches before the end thereof. The plates insure that the flow of heated air through the foraminous plates is uniform along the entire length of the nozzle across the path of travel of the conveyor.
摘要翻译： 描述了一种紧凑的输送机烘箱，适用于较小的商业场所。 该装置使用相互间隔开的喷嘴，其延伸穿过烹饪室的上部和下部，其将加热的气流分别向下和向上引导到通过其的食物上。 每个喷嘴是垂直于输送机的纵向轴线延伸的管道，并且在靠近输送机的一侧具有多孔板，用于分配加热的空气流过其中。 喷嘴从加压的空气在压力下从共同的增压室供给。 当空气进入每个喷嘴时，它遇到成角度的分流板，其设置成与喷嘴的纵向轴线成大约30度的角度，并且在板的下游设置有一个平坦的稳定板，该平板稳定板将喷嘴的相当长度延伸， 在结束之前。 板保证通过多孔板的加热空气的流动沿着喷嘴的整个长度在输送机的行进路径上是均匀的。
-
公开(公告)号：US5180898A
公开(公告)日：1993-01-19
申请号：US735729
申请日：1991-07-25
IPC分类号： A47J37/04
CPC分类号： A47J37/044
摘要： An improved conveyor oven for cooking food products more efficiently is provided. The delivery system for hot convection currents includes a lower delivery system using tapered slot nozzles which are mutually spaced along the length of travel of the conveyor and extend laterally thereto. The upper heat delivery system utilizes an upper plenum with openings in the lower surface thereof which coincides with the upper surface of the heating chamber. The openings are initially in a first plate, rectangular mutually-spaced openings which extend both laterally and the length of the path of travel of the conveyor. Beneath the rectangular openings tapered slots are provided in registry therewith which extend laterally across the path of travel of the conveyor and open away from the entrance to the upper plenum for the heated air. The slots terminate in depending flanges which also extend substantially laterally to the path of travel of the conveyor and are angled outwardly whereby heated air is focused downwardly and laterally across the path of travel of the conveyor, but not parallel thereto. Finally, if desired, the heated air at the entrance to the conveyor may be further restricted by perforated strips overlying the rectangular openings to further reduce said openings.
摘要翻译： 提供了一种用于更有效地烹饪食品的改进的传送炉。 用于热对流的输送系统包括使用锥形狭缝喷嘴的较低输送系统，其沿着输送机的行进长度相互间隔并且横向延伸。 上部传热系统利用在其下表面中具有与加热室的上表面重合的上部气室。 开口最初处于第一板，矩形相互间隔开的开口，横向延伸和输送机行进路径的长度。 在矩形开口下方，锥形狭槽设置成与其对齐，横向延伸穿过输送机的行进路径，并且从入口到开启的上部通风室开放，用于加热的空气。 狭槽终止于垂直的凸缘，其也基本上横向地延伸到输送机的行进路径，并且向外成角度，由此加热的空气沿着输送机的行进路径向下和横向地聚焦，但不与其平行。 最后，如果需要，输送机入口处的加热空气可以被覆盖在矩形开口上的穿孔条进一步限制，以进一步减少所述开口。
-
公开(公告)号：US5458051A
公开(公告)日：1995-10-17
申请号：US158581
申请日：1993-11-29
CPC分类号： B65G23/44 , A47J37/044
摘要： A belt grill is described herein for continuously cooking fast food products on a conveyor formed of counter-rotating heat conductive belts. The belts are heated by platens disposed above and below whereby a run of the belts passes in heat conductive relationship between the platens, and the food to be cooked is placed in the nip between the rotating belts. The device further includes means for tensioning the belts which can be automatically released by increasing the distance between the platens whereby when the distance exceeds a predetermined maximum, all tension on both belts will be released so that the belts can be quickly removed for cleaning or replacement. The belts are preferably Teflon coated fiberglass and may be disposed at an angle to the horizontal to facilitate grease removal from the cooking process.
摘要翻译： 本文描述了带式烤架，用于在由相对旋转的导热带形成的输送机上连续烹饪快餐食品。 皮带被设置在上方和下方的压板加热，由此带的一连串通过压板之间的导热关系，并且要烹饪的食物被放置在旋转皮带之间的辊隙中。 该装置还包括用于张紧皮带的装置，其可以通过增加压板之间的距离来自动释放，由此当距离超过预定最大值时，两个带上的所有张力将被释放，使得皮带可以快速移除以进行清洁或更换 。 带优选为特氟隆涂覆的玻璃纤维，并且可以以与水平面成一定角度设置，以便于从烹饪过程中除去油脂。
-
公开(公告)号：US5497760A
公开(公告)日：1996-03-12
申请号：US324193
申请日：1994-10-17
IPC分类号： F24C15/32
CPC分类号： F24C15/322
摘要： An efficient convection oven is described. The oven utilizes a single inlet centrifugal induced back draft fan disposed in a sidewall thereof between vertical burners and combustion chambers to constantly mix products of combustion from the combustion chambers with air from within the oven cavity and recirculate the same. The fan design of the instant invention permits air changes within the oven cavity in the range of 85 to 100 per minute and the vertical burner fan combustion chamber combination permits a dramatic increase in the rack space within the oven cavity for a given oven exterior envelope.
摘要翻译： 描述了一种有效的对流烘箱。 烘箱利用设置在垂直燃烧器和燃烧室之间的侧壁中的单个入口离心诱导的后通风机，以将来自燃烧室的燃烧产物与来自炉腔内的空气持续混合并使其再循环。 本发明的风扇设计允许炉腔内的空气变化在每分钟85至100的范围内，并且垂直燃烧器风扇燃烧室组合允许对于给定的烘箱外部封套在烤箱腔内的架空间的显着增加。
-
公开(公告)号：US5223290A
公开(公告)日：1993-06-29
申请号：US943143
申请日：1992-09-10
申请人： Lorne B. Alden
发明人： Lorne B. Alden
摘要： A conveyor oven for cooking food products using infra-red radiation is described. The oven uses upper and lower etched foil heaters which are disposed above and below the upper flight of a conveyor belt passing therethrough. The oven also includes a controller for governing the speed of the belt, the time of exposure to infra-red radiation, and a range of radiation wavelength between about 4 and 5 microns for cooking the food in the oven.
摘要翻译： 描述了使用红外辐射烹饪食品的输送机烘箱。 烤箱使用上和下蚀刻箔加热器，其设置在穿过其中的传送带的上部飞行的上方和下方。 烘箱还包括用于控制带速度的控制器，暴露于红外辐射的时间以及约4至5微米之间的辐射波长范围，用于烹饪烤箱中的食物。
-
公开(公告)号：US4960977A
公开(公告)日：1990-10-02
申请号：US340747
申请日：1989-04-20
申请人： Lorne B. Alden
发明人： Lorne B. Alden
CPC分类号： A47J37/0629 , A47J37/046 , A47J37/0623 , A47J37/0658
摘要： An infra-red oven for cooking food at low wattage and with infra-red radiation having a wavelength of 3-6 micron is disclosed. The oven includes a rotatable turntable with a lower infra-red emitter disposed below the turntable and an upper infra-red emitter disposed above the turntable in a vertically moveable shroud. Opposed side emitters are deposed on either side of the turntable to cook the sides of the food. To utilize the oven the shroud is raised and food is placed on the turntable. The shroud is then lowered until the upper emitter is about 1.5 inches above the food and the turntable is rotated. Rotation continues as radiation is directed on to the lower and upper surfaces and the sides until the food is cooked.
摘要翻译： 公开了一种用于在低功率下烹饪食物的红外线烤箱和具有3-6微米波长的红外辐射。 烘箱包括可转动的转盘，其具有设置在转台下方的下红外发射器，以及设置在转台上方的可上下移动的护罩中的上红外发射器。 反转的侧面发射器被放置在转台的两侧，以烹饪食物的两侧。 为了利用烤箱，将护罩抬起，将食物放在转台上。 然后将护罩放下，直到上部发射器离开食物约1.5英寸，转台旋转。 随着辐射被引导到下表面和上表面以及侧面直到食物被烹饪，旋转继续。
-
公开(公告)号：US4460822A
公开(公告)日：1984-07-17
申请号：US344818
申请日：1982-02-01
CPC分类号： F24C15/327 , A47J27/16
摘要： A steam cooker comprising a heating chamber and integral steam-generating chamber in open communication with the heating chamber such that steam generated in the steam-generating chamber flows freely from the steam-generating chamber into the heating chamber, a cooking chamber supported in the heating chamber in a position to be exposed throughout the major portion of its entire surface to the steam in the heating chamber and orifices in certain of the exposed surfaces of the cooking chamber through which steam is admitted to the cooking chamber.
摘要翻译： 一种蒸汽烹调器，包括加热室和与加热室开放连通的整体蒸汽发生室，使得在蒸汽发生室中产生的蒸汽从蒸汽发生室自由流入加热室，加热室内加热 腔室处于其整个表面的主要部分暴露于加热室内的蒸汽的位置，以及烹饪室的某些暴露表面中的孔口，蒸汽通过该孔口进入烹饪室。
-
-
-
-
-
-
-
搜索结果
8 条记录 (耗时 0.018 秒)
