MILK REPLACER
    1.
    发明申请
    MILK REPLACER 审中-公开
    奶油替代品

    公开(公告)号:US20100221386A1

    公开(公告)日:2010-09-02

    申请号:US12682273

    申请日:2008-10-20

    摘要: A composition comprising at least one polyol and at least one emulsifying starch has use as a milk replacer in the production of food products such as dairy products, bakery products, confectionery and convenience food products. Also disclosed is a milk replacer composition which comprises at least one polyol, at least one emulsifying starch and at least one fat. The emulsifying starch is, preferably, an n-alkenyl succinate starch, more preferably n-octenyl succinate starch. The polyol is preferably selected from sorbitol, maltitol and mixtures thereof.

    摘要翻译: 包含至少一种多元醇和至少一种乳化淀粉的组合物可用作生产食品如乳制品,面包店产品,糖果和便利食品中的牛奶代用品。 还公开了一种乳替代物组合物,其包含至少一种多元醇,至少一种乳化淀粉和至少一种脂肪。 乳化淀粉优选为琥珀酸正链烯基酯淀粉,更优选为正辛烯基琥珀酸淀粉。 多元醇优选选自山梨糖醇,麦芽糖醇及其混合物。