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公开(公告)号：US09809834B2
公开(公告)日：2017-11-07
申请号：US14402897
申请日：2013-05-29
Applicant: NOVOZYMES A/S , NOVOZYMES NORTH AMERICA, INC.
Inventor： Xin Li , Mads Torry Smith , Brandon Emme , Lorraine Putnam
CPC classification number: C12P19/14 , C12P19/02 , C12P2201/00 , C12P2203/00 , C12Y110/03002 , C13K1/02 , C13K13/002
Abstract: The invention relates to processes of producing sugars and/or fermentation products from pretreated cellulosic material comprising the steps of: preconditioning pretreated cellulosic material; hydrolyzing using a cellulolytic enzyme preparation; and fermenting sugars with a microorganism; wherein a solid-liquid separation step, resulting in a solid fraction and a liquid fraction, is carried out: after preconditioning, but before hydrolysis; or after hydrolysis, but before fermentation; wherein phenol oxidizing enzyme and hemicellulase are present or added during preconditioning; after preconditioning, but before hydrolysis; or during hydrolysis.
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公开(公告)号：US20150176043A1
公开(公告)日：2015-06-25
申请号：US14402897
申请日：2013-05-29
Applicant: Novozymes A/S , Novozymes North America, Inc.
Inventor： Xin Li , Mads Torry Smith , Brandon Emme , Lorraine Putnam
CPC classification number: C12P19/14 , C12P19/02 , C12P2201/00 , C12P2203/00 , C12Y110/03002 , C13K1/02 , C13K13/002
Abstract: The invention relates to processes of producing sugars and/or fermentation products from pretreated cellulosic material comprising the steps of: preconditioning pretreated cellulosic material; hydrolyzing using a cellulolytic enzyme preparation; and fermenting sugars with a microorganism; wherein a solid-liquid separation step, resulting in a solid fraction and a liquid fraction, is carried out: after preconditioning, but before hydrolysis; or after hydrolysis, but before fermentation; wherein phenol oxidizing enzyme and hemicellulase are present or added during preconditioning; after preconditioning, but before hydrolysis; or during hydrolysis.
Abstract translation: 本发明涉及从预处理的纤维素材料生产糖和/或发酵产物的方法，包括以下步骤：预处理预处理的纤维素材料; 使用纤维素分解酶制剂进行水解; 并用微生物发酵糖; 其中固相分离步骤，产生固体馏分和液体馏分，在预处理后，但在水解前进行。 或在水解后，但在发酵前; 其中在预处理期间存在或加入酚氧化酶和半纤维素酶; 预处理后，但在水解前; 或在水解过程中。
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公开(公告)号：US20160068878A1
公开(公告)日：2016-03-10
申请号：US14380015
申请日：2013-03-22
Applicant: Novozymes North America, Inc.
Inventor： Xin Li , Mads Torry Smith
CPC classification number: C12P19/14 , C08H8/00 , C12P7/10 , C12P19/02 , C12P2201/00 , C12P2203/00 , C12Y110/03002 , C13K1/02 , C13K13/002 , D21C5/005 , Y02E50/16
Abstract: The invention relates to methods of preconditioning unwashed pretreated cellulosic material using a combination of phenol oxidizing enzyme and hemicellulase. The invention also relates to processes of producing sugars and fermentation products including a preconditioning method of the invention.
Abstract translation: 本发明涉及使用酚氧化酶和半纤维素酶的组合预处理未洗涤的预处理的纤维素材料的方法。 本发明还涉及生产糖和发酵产物的方法，包括本发明的预处理方法。
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公开(公告)号：US20240035051A1
公开(公告)日：2024-02-01
申请号：US18465305
申请日：2023-09-12
Applicant: Novozymes A/S
Inventor： Armindo Ribeiro Gaspar , Victor Gabriel Guadalupe Medina , Xin Li , Kelly Cristina Leite Mulder , Angela Shows
CPC classification number: C12P7/06 , C12N9/0083 , C12P1/02 , C12P19/14 , C12Y114/99 , C12Y302/01001
Abstract: The present invention relates to a process for reducing and/or preventing an increase in lactic acid levels in a fermentation product production process, such as especially ethanol production, wherein a lytic polysaccharide monooxygenase (LPMO) or an enzyme composition comprising an LPMO is added before or during saccharification and/or fermentation, or before or during propagation, to reduce and/or prevent an increase in lactic acid levels.
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公开(公告)号：US12247241B2
公开(公告)日：2025-03-11
申请号：US18465305
申请日：2023-09-12
Applicant: Novozymes A/S
Inventor： Armindo Ribeiro Gaspar , Victor Gabriel Guadalupe Medina , Xin Li , Kelly Cristina Leite Mulder , Angela Shows
Abstract: The present invention relates to a process for reducing and/or preventing an increase in lactic acid levels in a fermentation product production process, such as especially ethanol production, wherein a lytic polysaccharide monooxygenase (LPMO) or an enzyme composition comprising an LPMO is added before or during saccharification and/or fermentation, or before or during propagation, to reduce and/or prevent an increase in lactic acid levels.
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Patent Agency Ranking
公开(公告)号：US20210079430A1
公开(公告)日：2021-03-18
申请号：US16970340
申请日：2019-02-15
Applicant: Novozymes A/S , Microbiogen Pty. Ltd.
Inventor： Paul Victor Attfield , Philip John Livingstone Bell , Hamid Rismani Yazdi , Xin Li , Robert Lyle Osborne , Alan Jay House
Abstract: Described herein are Saccharomyces cerevisiae strains MBG5038 and MBG5012 deposited under the Budapest Treaty and having accession Nos. NRRL Y67549 and NRRL Y67700, respectively, or a derivatives of strains NRRL Y67549 or Y67700 which exhibit one or more properties or defining characteristics of Saccharomyces cerevisiae strains MBG5038 or MBG5012. Also described are compositions comprising the Saccharomyces yeast and naturally occurring and/or non-naturally occurring components, as well as are processes for producing ethanol from starch-containing material using the strains.
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公开(公告)号：US10513721B2
公开(公告)日：2019-12-24
申请号：US15554384
申请日：2016-03-11
Applicant: Novozymes A/S
Inventor： Jiyin Liu , James Michael Broering , Keith McFarland , Xin Li
Abstract: The invention relates to processes of multi-stage hydrolysis where different enzyme compositions are added in at least two stages of hydrolysis. In a first stage, a first enzyme composition of one or more cellulolytic enzymes and at least one of an oxidoreductase and an AA9 polypeptide having cellulolytic enhancing activity is added, followed by a latter stage in which a second enzyme composition comprising one or more cellulases is added. Also provided are processes for obtaining hydrolysis products and fermentation products using processes of the invention.
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8.发明申请公开(公告)号：US20180044706A1
公开(公告)日：2018-02-15
申请号：US15554384
申请日：2016-03-11
Applicant: Novozymes A/S
Inventor： Jiyin Liu , James Michael Broering , Keith McFarland , Xin Li
Abstract: The invention relates to processes of multi-stage hydrolysis where different enzyme compositions are added in at least two stages of hydrolysis. In a first stage, a first enzyme composition of one or more cellulolytic enzymes and at least one of an oxidoreductase and an AA9 polypeptide having cellulolytic enhancing activity is added, followed by a latter stage in which a second enzyme composition comprising one or more cellulases is added. Also provided are processes for obtaining hydrolysis products and fermentation products using processes of the invention.
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公开(公告)号：US20160115510A1
公开(公告)日：2016-04-28
申请号：US14891186
申请日：2014-05-15
Applicant: NOVOZYMES A/S
Inventor： Xin Li , Brandon Emme , Lorraine Putnam , Mads Torry Smith
CPC classification number: C12P19/14 , C11B1/025 , C11B1/10 , C12N9/0061 , C12N9/2428 , C12P7/14 , C12P7/16 , C12P7/64 , C12P19/02 , C12P2201/00 , C12P2203/00 , C12Y110/03002 , C12Y302/01003 , C13K1/02
Abstract: The invention relates to methods of preconditioning pretreated cellulosic material in the presence of a combination of phenol oxidizing enzyme and glucoamylase. The invention also relates to processes of producing sugars and fermentation products including a preconditioning step. Finally the invention relates to a composition suitable for preconditioning.
Abstract translation: 本发明涉及在酚氧化酶和葡糖淀粉酶的组合存在下预处理预处理的纤维素材料的方法。 本发明还涉及生产糖和发酵产物的方法，包括预处理步骤。 最后，本发明涉及适用于预处理的组合物。
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公开(公告)号：US11795481B2
公开(公告)日：2023-10-24
申请号：US17713797
申请日：2022-04-05
Applicant: Novozymes A/S
Inventor： Armindo Ribeiro Gaspar , Victor Gabriel Guadalupe Medina , Xin Li , Kelly Cristina Leite Mulder , Angela Shows
CPC classification number: C12P7/06 , C12N9/0083 , C12P1/02 , C12P19/14 , C12Y114/99 , C12Y302/01001
Abstract: The present invention relates to a process for reducing and/or preventing an increase in lactic acid levels in a fermentation product production process, such as especially ethanol production, wherein a lytic polysaccharide monooxygenase (LPMO) or an enzyme composition comprising an LPMO is added before or during saccharification and/or fermentation, or before or during propagation, to reduce and/or prevent an increase in lactic acid levels.
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